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Category Analysis ID: 3000

Vegetables

Detailed breakdown of health metrics and processing levels for 1468 food items in this category.

Food Compass 2.0

A holistic nutrient profiling system (0-100) that assesses food healthfulness across 9 domains. Higher is better.

Food Compass 2.0
76.2AVG
0102030405060708090100

Score Interpretation

0-30 Limit consumption2.0%
31-70 Moderate consumption36.2%
71-100 Recommended consumption61.8%

Health Star Rating

Australian/NZ system rating the overall nutritional profile of packaged foods from 0.5 to 5 stars.

Health Star Rating
4.1AVG
012345

Rating Guide

3.5-5.0 Healthier choice, prioritize when comparing products95.3%
2.5-3.0 Moderate choice, acceptable for some categories4.1%
0.5-2.0 Consume occasionally, high in saturated fat, sodium or sugar 0.6%

NOVA Group

Categorizes foods by the extent and purpose of industrial processing (1-4). Lower groups are minimally processed.

NOVA Group
1.8 AVG
1
2
3
4

Group Definitions

Group 1 Unprocessed or minimally processed foods44.1%
Group 2 Processed culinary ingredients41.8%
Group 3 Processed foods9.1%
Group 4Ultra-processed foods5.0%

Nutri-Score

European 5-color label system from A (best nutritional quality) to E (poorest nutritional quality).

Nutri Score
A
B
C

Grade Definitions

A Highest quality, recommended daily choice56.1%
B Good quality, recommended17.7%
C Moderate quality, consume moderately23.0%
D Lower quality, limit intake3.1%
E Lowest quality, consume sparingly0.1%

Food Items 1466

Vegetables75205045

Green beans, fresh, cooked with butter or margarine

Food Compass 2 81
Health Star 4.5
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75205110

Beans, string, green, canned, low sodium, NS as to fat added in cooking

Food Compass 2 81
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75211032

Cabbage, green, cooked with butter or margarine

Food Compass 2 81
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75214002

Cauliflower, cooked, from frozen, NS as to fat added in cooking

Food Compass 2 81
Health Star 4.5
Nutri-Score B
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75214031

Cauliflower, frozen, cooked with butter or margarine

Food Compass 2 81
Health Star 4.5
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75224046

Green peas, frozen, cooked with oil

Food Compass 2 81
Health Star 5
Nutri-Score A
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables75226023

Peppers, green, cooked, made with margarine

Food Compass 2 81
Health Star 4
Nutri-Score B
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75227110

Daikon radish, cooked

Food Compass 2 81
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75307000

Peppers and onions, cooked, fat added

Food Compass 2 81
Health Star 4.5
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75311012

Classic mixed vegetables, frozen, cooked, no added fat

Food Compass 2 81
Health Star 4.5
Nutri-Score A
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables75311024

Mixed vegetables, cooked, NS as to form, made with oil

Food Compass 2 81
Health Star 4.5
Nutri-Score A
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables75330120

Vegetable combination, including carrots, broccoli, and/or dark-green leafy; cooked, no sauce, fat added in cooking, NS as to type of fat

Food Compass 2 81
Health Star 4
Nutri-Score B
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables71001000

White potato, raw, with or without peel (assume peel not eaten)

Food Compass 2 80
Health Star 5
Nutri-Score A
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables72116222

Escarole, cooked, made with butter

Food Compass 2 80
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables72119228

Kale, cooked, from fresh, made with butter

Food Compass 2 80
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables72122225

Mustard greens, cooked, NS as to form, made with butter

Food Compass 2 80
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables72122228

Mustard greens, cooked, from fresh, made with butter

Food Compass 2 80
Health Star 4
Nutri-Score B
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables72203010

Broccoli, chinese, cooked, NS as to form, NS as to fat added in cooking

Food Compass 2 80
Health Star 4
Nutri-Score B
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables72203020

Broccoli, chinese, cooked, from fresh, NS as to fat added in cooking

Food Compass 2 80
Health Star 4
Nutri-Score B
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables73102223

Carrots, canned, cooked, fat added, NS as to fat type

Food Compass 2 80
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 3
1
2
3
4
Vegetables73402023

Sweet potato, baked, peel eaten, made with margarine

Food Compass 2 80
Health Star 4
Nutri-Score B
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables75204120

Beans, lima, immature, canned, low sodium, fat added in cooking

Food Compass 2 80
Health Star 5
Nutri-Score A
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables75205132

Green beans, canned, reduced sodium, cooked with butter or margarine

Food Compass 2 80
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75208011

Beets, fresh, cooked, no added fat

Food Compass 2 80
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables75213100

Cactus, cooked, NS as to fat added in cooking

Food Compass 2 80
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75219100

Mushroom, Asian, cooked, from dried

Food Compass 2 80
Health Star 4.5
Nutri-Score B
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables75224130

Green peas, canned, reduced sodium, cooked, fat added, NS as to fat type

Food Compass 2 80
Health Star 5
Nutri-Score A
A
B
C
D
E
NOVA Group 1
1
2
3
4
Vegetables75228021

Rutabaga, cooked, made with oil

Food Compass 2 80
Health Star 4
Nutri-Score B
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75230000

Sauerkraut

Food Compass 2 80
Health Star 3.5
Nutri-Score C
A
B
C
D
E
NOVA Group 3
1
2
3
4
Vegetables75302211

Beans, string, green, with onions, cooked, made with oil

Food Compass 2 80
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75311100

Mixed vegetables, canned, low sodium, NS as to fat added in cooking

Food Compass 2 80
Health Star 4.5
Nutri-Score A
A
B
C
D
E
NOVA Group 3
1
2
3
4
Vegetables75311120

Classic mixed vegetables, canned, reduced sodium, cooked, fat added, NS as to fat type

Food Compass 2 80
Health Star 4.5
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75330100

Vegetable combination, including carrots, broccoli, and/or dark-green leafy; cooked, no sauce, NS as to fat added in cooking

Food Compass 2 80
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 2
1
2
3
4
Vegetables75503110

Cucumber pickles, dill, reduced salt

Food Compass 2 80
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 4
1
2
3
4
Vegetables72116150

Caesar salad, with romaine, no dressing

Food Compass 2 79
Health Star 4.5
Nutri-Score A
A
B
C
D
E
NOVA Group 3
1
2
3
4
Vegetables72119231

Kale, cooked, from frozen, made with butter

Food Compass 2 79
Health Star 4
Nutri-Score A
A
B
C
D
E
NOVA Group 1
1
2
3
4