
Boisson aromatisée sans alcool
Health
Nutrition
Nutri-Score
Nutri-Score data warning
Nutrient levels
Fat in low quantity (0.1%)
Saturated fat in low quantity (0.1%)
Sugars in high quantity (8.1%)
Salt in low quantity (0.1%)
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 ml | Compared to: Sweetened beverages |
|---|---|---|
| Energy | 135 kJ (32 kcal) | 240.464 kJ (57 kcal) (-44%) |
| Fat | < 0.1 g | 0.205 g (-51%) |
| Saturated fat | < 0.1 g | 0.085 g (+18%) |
| Carbohydrates | 8.1 g | 12.629 g (-36%) |
| Sugars | 8.1 g | 11.657 g (-31%) |
| Dietary fiber | ? | ? |
| Proteins | < 0.1 g | 0.324 g (-69%) |
| Salt | < 0.1 g | 0.034 g (+194%) |
| Sodium | < 0.04 g | 0.014 g (+186%) |
| Alcohol | 0 % vol | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 ml | As sold Per 100 ml (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 135 kJ (32 kcal) | 135 kJ (32 kcal) | ? |
| Fat | < 0.1 g | < 0.1 g | ? |
| Saturated fat | < 0.1 g | < 0.1 g | ? |
| Carbohydrates | 8.1 g | 8.1 g | ? |
| Sugars | 8.1 g | 8.1 g | ? |
| Dietary fiber | ? | ? | ? |
| Proteins | < 0.1 g | < 0.1 g | ? |
| Salt | < 0.1 g | < 0.1 g | ? |
| Sodium | < 0.04 g | < 0.04 g | ? |
| Alcohol | 0 % vol | 0 % vol | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image

Ingredients list
Ingredient information
Added sugars
Ingredients analysis
No ingredients containing palm oil.
Contains non-vegan ingredients.
Unrecognized: fr:jus-de-raisin-rouge-a-bas-concentre
Contains non-vegetarian ingredients.
Unrecognized: fr:jus-de-raisin-rouge-a-bas-concentre
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 4
How NOVA works
Additives
E120 - CochinealColour
Cochineal extract or carmine (E120) is a natural red colorant derived from the dried bodies of the female cochineal insect.
It is widely used to impart a pink, red, or purple hue to various food and beverage products, including yogurts, ice creams, confectionery, and fruit juices.
Although it is a natural additive, E120 is known to cause severe allergic reactions, including anaphylaxis, in some individuals. It is also not suitable for vegetarians or vegans due to its insect origin.
E150d - Sulphite ammonia caramel EFSA overexposure risk: noColour
No additive description is available yet.
E163 - AnthocyaninsColour
Anthocyanins (also anthocyans; from Greek: ἄνθος (anthos) "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue") are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
E202 - Potassium sorbate EFSA overexposure risk: highPreservative
Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.
It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.
Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.
E211 - Sodium benzoate EFSA overexposure risk: highPreservative
SODIUM BENZOATE is a substance which has the chemical formula NaC7H5O2
E330 - Citric acidAntioxidantSequestrant
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
E466 - Sodium carboxy methyl celluloseEmulsifierHumectantStabiliserThickener
Carboxymethyl cellulose (CMC) or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups (-CH2-COOH) bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging
Packaging impact
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Bottle | Glass | Unknown | Low |
Declared packaging
Transportation
Manufacturing locations
Declared origins
Forest footprint
Forest footprint
Deforestation risk details
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on March 23, 2016 at 2:01:19 PM UTC by jcantou .
Last edit on March 17, 2026 at 10:06:38 AM UTC by new-nutrition-bot .
Product page also edited by 5m4u9, corrigo, jcantou, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, sophiecool62, yuka.ULlFAvi1A5cuTfHP8IkOgie8RNb_P_lyMnoCog.