AdditivesE202 - Potassium sorbate
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E202 - Potassium sorbate
Open Food Facts additive identifier: en:e202
Preservative
Vegan
Yes
Vegetarian
Yes
Risk Level
High
Description
Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.
It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.
Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.
Sources
EFSA Evaluation
Scientific Opinion on the re‐evaluation of sorbic acid -E 200-, potassium sorbate -E 202- and calcium sorbate -E 203- as food additives
Open EFSA source