ProductsTony'sCheese Pizza
Cheese Pizza
Barcode 0072180637185
Tony's

Cheese Pizza

BARCODE:0072180637185
CATEGORIES:Meals, Pizzas Pies And Quiches, Pizzas, Vegetarian Pizzas, Cheese Pizzas
COUNTRIES:United States

Labels

Nutri-Score
Nutri-ScorePoor nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Serving Size

0.25 PIZZA (134 g)

Nutri-Score label

Nutri-Score
Nutri-ScorePoor nutritional quality

Nutrient levels for 100 g

Fat in moderate quantity (?)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Saturated fat in high quantity (?)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Sugars in moderate quantity (?)

What you need to know
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks
Sugary drinks should be limited as much as possible. Choose products with lower sugar content.

Salt in moderate quantity (?)

What you need to know
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Recommendation: Limit the consumption of salt and salted food
Reduce the quantity of salt used when cooking. Limit the consumption of salty snacks.

NO_NUTRITION_DATA

Ingredients

Ingredients List

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), tomato paste, yeast, contains 2% or less of: palm oil, sugar, vegetable oil (soybean and/or canola oil), salt, modified food starch, spice, maltodextrin, hydrolyzed soy and corn protein, dried garlic, paprika, wheat starch, l-cysteine hydrochloride, ammonium sulfate, soy lecithin, natural flavor, enzymes (contains wheat), ascorbic acid.

Ingredient Information

Flour
52.27% (estimate)
Wheat Flour
26.46% (estimate)
Barley Malt Flour
12.91% (estimate)
E375
6.45% (estimate)
Reduced Iron
3.23% (estimate)
Thiamin Mononitrate
1.61% (estimate)
E101
0.81% (estimate)
Folic Acid
0.81% (estimate)
Water
23.86% (estimate)
Low Moisture Part Skim Mozzarella
11.93% (estimate)
Pasteurized Semi Skimmed Milk
5.97% (estimate)
Salt
0.57% (estimate)
Enzyme
5.4% (estimate)
Tomato Concentrate
5.97% (estimate)
Yeast
2.98% (estimate)
Contains 2 And Less Of
1.49% (estimate)
Palm Oil
1.49% (estimate)
Sugar
0.75% (estimate)
Vegetable Oil
0.37% (estimate)
Soya Bean
0.19% (estimate)
Canola Oil
0.19% (estimate)
Salt
0.19% (estimate)
Modified Starch
0.09% (estimate)
Spice
0.05% (estimate)
Maltodextrin
0.02% (estimate)
Hydrolyzed Soy And Corn Protein
0.01% (estimate)
Dried Garlic
0.01% (estimate)
Paprika
0% (estimate)
Wheat Starch
0% (estimate)
E920
0% (estimate)
E517
0% (estimate)
Soya Lecithin
0% (estimate)
Natural Flavouring
0% (estimate)
Enzyme
0% (estimate)
E300
0% (estimate)
Allergens
GlutenMilkSoybeans

Food Processing

NOVA Group label

NOVA Group
NOVA GroupUltra-processed food and drink products

Elements that indicate the product is in the NOVA group 4:

  • Additives: E322 - Lecithins
  • Ingredients: Flavouring
  • Ingredients: Maltodextrin
  • Ingredients: Modified Starch

The NOVA classification assigns food products into 4 groups based on their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra-processed food and drink products

How is NOVA classification computed?

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized ingredients: en:hydrolyzed-soy-and-corn-protein

Vegetarian

Vegetarian status unknown

Unrecognized ingredients: en:hydrolyzed-soy-and-corn-protein

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E517 - Ammonium sulphate

Ammonium sulfate (American English and international scientific usage; ammonium sulphate in British English); (NH4)2SO4, is an inorganic salt with a number of commercial uses. The most common use is as a soil fertilizer. It contains 21% nitrogen and 24% sulfur.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Product added on March 9, 2017 at 2:17:33 PM UTC by usda-ndb-import .

Last edit on March 18, 2026 at 12:52:53 AM UTC by municorn-calorie-counter-app .

Product page also edited by drakedt, ecoscore-impact-estimator, inf, kiliweb, municorn-calorie-counter-app, openfoodfacts-contributors, org-database-usda, usda-ndb-import, yuka.sY2b0xO6T85zoF3NwEKvllVuftjBhBL6NCfTyGCBz_TVCZ7wOv1SspWjGqs.

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