ProductsOLD EL PASOREFRIED BEANS
REFRIED BEANS
Barcode 9300695002824
OLD EL PASO

REFRIED BEANS

435g
BARCODE:9300695002824
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Legumes And Their Products, Canned Foods, Legumes, Seeds, Canned Plant Based Foods, Legume Seeds, Meals, Pulses, Common Beans, Prepared Vegetables, Canned Legumes, Canned Common Beans, Pinto Beans, Refried Beans
LABELS:Vegetarian, Vegan, Health Star Rating, Health Star Rating 4, Made In Spain, Verified
PACKAGING:Canned
ORIGIN:Spain
COUNTRIES:Australia, New Zealand
STORES:Woolworths,Coles

Labels

Nutri-Score
Nutri-ScoreGood nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreVery low environmental impact

Health

Nutrition

Label

BGood nutritional quality

Nutrient levels

Fat in low quantity (0.734%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0.0917%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.459%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (1.34%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

REFRIED BEANS nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 372.2 kJ (84 kcal)
FAT0.73 g
Saturated fat0.09 g
Carbohydrates12.39 g
Sugars0.46 g
Dietary fiber5.5 g
Proteins5.32 g
Salt1.34 g
Sodium0.54 g
Minerals
Fruits, vegetables and legumes~ 110 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per serving (109 mmol/l) (packaging)As sold Per 100 g (estimate)
Energy~ 372.2 kJ (84 kcal)? (84 kcal)? (92 kcal)?
FAT0.73 g?0.8 g?
Saturated fat0.09 g?0.1 g?
Carbohydrates12.39 g?13.5 g?
Sugars0.46 g?0.5 g?
Added sugars~ 0 g??~ 0 g
Dietary fiber5.5 g?6 g?
Proteins5.32 g?5.8 g?
Salt1.34 g?1.46 g?
Sodium0.54 g?0.59 g?
Minerals
Fruits, vegetables and legumes~ 110 %??~ 110 %

Serving size

1 f can (109 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 372 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking
22 min (~2,170 steps)
Swimming
13 min
Bicycling
10 min
Running
8 min

Ingredients

Ingredients image

REFRIED BEANS ingredients image

Ingredients list

Water, cooked pinto beans (55%), salt, sunflower oil, onion powder, cumin, garlic powder, chili powder, paprika extract

Ingredient information

Water
50% (estimate)
Pinto Beans
55.0%
Salt
Unknown (not provided)
Sunflower Oil
Unknown (not provided)
Onion
Unknown (not provided)
Cumin
Unknown (not provided)
Garlic
Unknown (not provided)
Chili Pepper
Unknown (not provided)
E160c
Unknown (not provided)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E160c - Paprika extract

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E160c - Paprika extractColour

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

AVery low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

A+French bean, canned, drained • Score: 93/100

Life-cycle reference

Category: French bean, canned, drained PEF environmental score: 0.17 Climate change impact: 1.40 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: French bean, canned, drained. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: French bean, canned, drained. Source: ADEME Agribalyse Database.

StageImpact
Agriculture30.2 %
Processing12.1 %
Packaging31.0 %
Transportation18.8 %
Distribution5.2 %
Consumption2.5 %

Bonuses and maluses

Origins of ingredients

Declared origins: Spain Origins bonus: +3 Transportation (Worldwide): 0 Environmental policy adjustment: +3 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Green-Score for this product

AFinal score: 81/100

Final score breakdown

Life cycle analysis score: 93 Sum of bonuses and maluses: -12 Final score: 81/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.7 km in a petrol car. 140 g CO2e per 100g of product. Reference category: French bean, canned, drained. The carbon emission figure comes from ADEME's Agribalyse database, for the category: French bean, canned, drained. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: French bean, canned, drained. Source: ADEME Agribalyse Database.

StageImpact
Agriculture9.6 %
Processing20.4 %
Packaging36.6 %
Transportation30.4 %
Distribution2.2 %
Consumption0.8 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Declared packaging

Canned

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Declared origins: Spain Origins bonus: +3 Transportation (Worldwide): 0 Environmental policy adjustment: +3 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Spain100 %Medium

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on January 6, 2019 at 3:57:24 AM UTC by clockwerx .

Last edit on March 18, 2026 at 5:26:33 AM UTC by municorn-calorie-counter-app .

Product page also edited by alexm96, archanox, clockwerx, ele94, inf, kiliweb, lcmortensen, macrofactor, municorn-calorie-counter-app, openfoodfacts-contributors, packbot, roboto-app, yuka.WmFzQ042RmIrOWNBdTh3dzRRem8wNHBwMVlPVGVHaVFGOEUySVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllwZCtWGmDOcaSLvmxCKwoiCKKD3XP9XwdT_Eqs.