ProductsMilkaMilka Mmax Choco & Cookie
Milka Mmax Choco & Cookie
Barcode 8410172905348
Milka

Milka Mmax Choco & Cookie

270 g (9 x 30 g)
BARCODE:8410172905348
CATEGORIES:Snacks, Sweet Snacks, Cocoa And Its Products, Chocolates, Milk Chocolates, Filled Chocolates, Filled Milk Chocolates
LABELS:Green Dot
COUNTRIES:Andorra, Spain

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
FVery high environmental impact

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (33%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (18%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (46%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.3%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Milka Mmax Choco & Cookie nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2,282.7 kJ (548 kcal)
FAT33 g
Saturated fat18 g
Carbohydrates55 g
Sugars46 g
Dietary fiber3.3 g
Proteins5.9 g
Salt0.3 g
Sodium0.12 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 2,282.7 kJ (548 kcal)? (548 kcal)~ 2,084.26 kJ (498 kcal)
FAT33 g33 g~ 27.24 g
Saturated fat18 g18 g~ 12.4 g
Cholesterol~ 0 g?~ 0 g
Carbohydrates55 g55 g~ 63.19 g
Sugars46 g46 g~ 54.65 g
Added sugars~ 52.94 g?~ 52.94 g
Sucrose~ 52.96 g?~ 52.96 g
Glucose~ 0.02 g?~ 0.02 g
Fructose~ 0.02 g?~ 0.02 g
Galactose~ 0 g?~ 0 g
Lactose~ 1.58 g?~ 1.58 g
Maltose~ 0.13 g?~ 0.13 g
Starch~ 7.48 g?~ 7.48 g
Polyols~ 0.01 g?~ 0.01 g
Dietary fiber3.3 g3.3 g~ 2.55 g
Proteins5.9 g5.9 g~ 3.51 g
Salt0.3 g0.3 g~ 0.06 g
Sodium0.12 g0.12 g~ 0.02 g
Alcohol~ 0 % vol?~ 0 % vol
Vitamins
Vitamin A~ 0 g?~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E~ 0 g?~ 0 g
Vitamin C~ 0 g?~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0 g?~ 0 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 0.32 g?~ 0.32 g
Calcium~ 0.05 g?~ 0.05 g
Phosphorus~ 0.1 g?~ 0.1 g
Iron~ 0 g?~ 0 g
Magnesium~ 0.04 g?~ 0.04 g
Zinc~ 0 g?~ 0 g
Copper~ 0 g?~ 0 g
Manganese~ 0 g?~ 0 g
Selenium~ 0 g?~ 0 g
Iodine~ 0 g?~ 0 g
Fruits, vegetables and legumes~ 0 %?~ 0 %
Phylloquinone~ 0 g?~ 0 g
Water~ 1.83 g?~ 1.83 g

Serving size

33.3 g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,283 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
133 min (~13,310 steps)
Swimming
80 min
Bicycling
62 min
Running
47 min

Ingredients

Ingredients image

Milka Mmax Choco & Cookie ingredients image

Ingredients list

Azúcar, grasa de palma, harina de TRIGO, cacao en polvo, LECHE desnatada en polvo, pasta de cacao, manteca de cacao, suero de LECHE en polvo, grasa de LECHE, pasta de AVELLANA, MANTEQUILLA, cacao magro en polvo, emulgente (lecitinas de SOJA), LECHE en polvo, sal, aromas (contiene LECHE), gasificantes (E500, E503, E330). PUEDE CONTENER OTROS FRUTOS DE CÁSCARA Y HUEVO.

Ingredient information

Sugar
52.94% (estimate)
Palm Fat
23.53% (estimate)
Wheat Flour
11.76% (estimate)
Cocoa Powder
5.88% (estimate)
Skimmed Milk Powder
2.94% (estimate)
Cocoa Paste
1.47% (estimate)
Cocoa Butter
0.74% (estimate)
Whey Powder
0.37% (estimate)
Milkfat
0.18% (estimate)
Hazelnut Paste
0.09% (estimate)
Butter
0.05% (estimate)
Fat Reduced Cocoa Powder
0.02% (estimate)
Emulsifier
0.01% (estimate)
Soya Lecithin
0.01% (estimate)
Milk Powder
0.01% (estimate)
Salt
0% (estimate)
Flavouring
0% (estimate)
Raising Agent
0% (estimate)
E500
0% (estimate)
E503
0% (estimate)
E330
0% (estimate)

Allergens

GlutenMilkNutsSoybeans

Traces

EggsNuts

Ingredients analysis

Palm oil free
No

Contains ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
Unknown

Vegetarian status unknown


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Ingredients
Emulsifier
Ingredients
Flavouring
Ingredients
Whey

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E500 - Sodium carbonatesStabiliserThickener

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E503 - Ammonium carbonates

AMMONIUM BICARBONATE is an inorganic compound with formula (NH4)HCO3, simplified to NH5CO3. Ammonium bicarbonate is used in the food industry as a raising agent for flat baked goods, such as cookies and crackers, and in China in steamed buns and Chinese almond cookies. It was commonly used in the home before modern day baking powder was made available.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

FVery high environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

DMilk chocolate, filled • Score: 35/100

Life-cycle reference

Category: Milk chocolate, filled PEF environmental score: 0.86 Climate change impact: 12.80 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Milk chocolate, filled. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Milk chocolate, filled. Source: ADEME Agribalyse Database.

StageImpact
Agriculture77.5 %
Processing2.0 %
Packaging17.5 %
Transportation2.5 %
Distribution0.6 %
Consumption0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

FFinal score: 10/100

Final score breakdown

Life cycle analysis score: 35 Sum of bonuses and maluses: -25 Final score: 10/100

Carbon footprint

Carbon footprint

Equivalent to driving 6.6 km in a petrol car. 1280 g CO2e per 100g of product. Reference category: Milk chocolate, filled. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk chocolate, filled. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk chocolate, filled. Source: ADEME Agribalyse Database.

StageImpact
Agriculture89.8 %
Processing1.1 %
Packaging7.5 %
Transportation1.9 %
Distribution0.2 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Plastic100 %
Total100 %

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on April 14, 2017 at 7:25:15 PM UTC by openfoodfacts-contributors .

Last edit on March 18, 2026 at 6:45:50 AM UTC by foodless .

Product page also edited by bojackhorseman, chevalstar, foodless, kiliweb, moon-rabbit, openfoodfacts-contributors, roboto-app, yuka.A4ISHOOaPsAtLsvC1rA57WaJGtfECNsIClgOog, yuka.AZRTBoKlMc4YEd3Q1q057gSlFsnPGfxmAUwxog, yuka.C4tFEue7DusuLMff7p0Q4iSlSsfaKKRaPEYOog, yuka.CIsTGd6mQeAoBPXew5MtwT6HEPXuO-ACI1Icog, yuka.CZVtDvS3R8EoO8rNgZ4pwyqHLr24EuJ1N3odoQ, yuka.Er1DA4bXLpQIBfSLi5MW3RSkFeiwWtJfQVEKog, yuka.F54dNviVIfMKEsTo1d4S0gaeTPbLWfNJRWZTog, yuka.F6xLOMWmJPM8QPfSy9kV3yWkGLy4L69DHG8mow, yuka.J4hdE92CNeglR_rc49Is0WngGL_kCfh5BiIGog, yuka.J5VaIICQDZw9J8eK6Ksx9ii5K_ixKfpnRmcsog, yuka.KL1oIv2xDcwPFcTj1dIbjWWjMdf9B91TIEEQog, yuka.LIxAAOKuBNZ6H8aKwbA_9QGpStzBCvhdNyMCoQ, yuka.LY8fJNKlI-kuNsPR27wbgjyxJMv-WMJ9JVgQoQ, yuka.M-BNE8GIE8x8QdzU4KwM_QaDC-j-D_AJQW9cog, yuka.Me9QOtiNMe4FRcWO7J0p-yqhDOn7LtZWOFk8og, yuka.N5ZtZ-akNN5xQsfPzqsb4mKqDea-CKZ0GSE8og, yuka.NqB4YMfaGdV7AfHq6NM23R3kP_jOG9lCOnIjow, yuka.PK99HIOORJU5HMHW_oYP2wWYROHGXcNEQVcOoQ, yuka.R1l3NVFJUUhodlVhaGRnUTh4anY2dnNyL0p5UllsaXJFZlVhSVE9PQ, yuka.U2FjTlA2NE8vcVkzb01SajN4R04xdmR6bXJId1UyNmxGTGRNSUE9PQ, yuka.UZQeDeaTE9V9BtyI6rAw-RO4GeOxLKRWHFgIoQ, yuka.XOFuGoGNQdAYAMvC_JkSwSq9JPbhDaB5RlcMoQ, yuka.YTR4ZlNvZzZqOGNubi9JRStESFkwZFF0eG82b1IzTzlMZWMwSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhZeX4X-vDDJEwLmhB2Q3MeNBLvqRNZQxYf3bKo, yuka.sY2b0xO6T85zoF3NwEKvlkJNQ8CA_RDFNETinWSM4tGxI8zrYM0q6bbDMqs, yuka.sY2b0xO6T85zoF3NwEKvllxkCIXC_xTnFUfuuX_Tw_GoMcfWStMp-6Txb6o.