ProductsFrantoi CutreraCoeurs d’artichauts violets

Frantoi Cutrera, Segreti di Sicilia

Coeurs d’artichauts violets

BARCODE:8030853080135

CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Canned Foods, Vegetables Based Foods, Canned Plant Based Foods, Canned Vegetables

LABELS:With Sulfites, Made In Italy

COUNTRIES:France

Labels

Nutri-Score

Moderate nutritional quality

NOVA Group

Not computed

Green-Score

Green-Score not computed

Health

Nutrition

Label

Moderate nutritional quality

Nutrient levels

Fat in moderate quantity (9.1%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (7%)

Sugars in low quantity (1%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (1.27%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 480.2 kJ (496 kcal)
FAT	9.1 g
Saturated fat	7 g
Carbohydrates	3.7 g
Sugars	1 g
Dietary fiber	5.4 g
Proteins	2.2 g
Salt	1.28 g
Sodium	0.51 g
Minerals
Fruits, vegetables and legumes	~ 0.11 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 480.2 kJ (496 kcal)	? (496 kcal)	?
FAT	9.1 g	9.1 g	?
Saturated fat	7 g	7 g	?
Carbohydrates	3.7 g	3.7 g	?
Sugars	1 g	1 g	?
Added sugars	~ 0 g	?	~ 0 g
Dietary fiber	5.4 g	5.4 g	?
Proteins	2.2 g	2.2 g	?
Salt	1.28 g	1.28 g	?
Sodium	0.51 g	0.51 g	?
Minerals
Fruits, vegetables and legumes	~ 0.11 %	?	~ 0.11 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 480 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking

28 min (~2,800 steps)

Swimming

17 min

Bicycling

13 min

Running

10 min

Ingredients

Ingredients image

Ingredients list

Artichokes (72%), extra virgin olive oil (21%), vinegar, garlic, salt, chilli, mint, oregano. Condene solfiti. Prodotto in uno stabilimento che udlizza fruuaguscio, sedano prodotü a base di latte e pesce. Producedina uses nuts, celery, fish and milk-based produce. Contains sulfites. Si consiglia di utilizzare l'olio in confezione per condimento. Using extra virgin olive oil for seasoning. Una volta aperta la confezione, conservare in frigo per 5 giorni. Once opened, store in the fridge for 5 days. Distribuito da: Frantoi Cutrera S.R.L. C/da Piano dell'Acqua 71 97012 Chiaramonte Gulfl(RG) Tel +39 0932 926187 +39 0932 921757 - Confezionato nello stabilimento di: Clda Poggiarelli, Zona Ind. A.S.I. 95041 Caltagirone (CT) - www.segretidisicilia.it Da consumarsi preferibilmente 08/2019 L - 0408170 080135

Ingredient information

Artichokes

72.0%

Extra Virgin Olive Oil

21.0%

Vinegar

3.64% (estimate)

Garlic

1.68% (estimate)

Salt

0.84% (estimate)

Chilli

0.42% (estimate)

Mint

0.21% (estimate)

Oregano

0.11% (estimate)

Condene Solfiti

0.05% (estimate)

Prodotto In Uno Stabilimento Che Udlizza Fruuaguscio

0.03% (estimate)

Sedano Prodotu A Base Di Latte E Pesce

0.01% (estimate)

Producedina Uses Nuts

0.01% (estimate)

Celery

0% (estimate)

Fish And Milk Based Produce

0% (estimate)

Si Consiglia Di Utilizzare L Olio In Confezione Per Condimento

0% (estimate)

Using Extra Virgin Olive Oil For Seasoning

0% (estimate)

Una Volta Aperta La Confezione

0% (estimate)

Conservare In Frigo Per 5 Giorni

0% (estimate)

Once Opened

0% (estimate)

Store In The Fridge For 5 Days

0% (estimate)

Distribuito Da

0% (estimate)

Frantoi Cutrera S R L

0% (estimate)

Da Piano Dell Acqua 71 97012 Chiaramonte Gulfl

0% (estimate)

Tel 39 0932 926187 39 0932 921757

0% (estimate)

Confezionato Nello Stabilimento Di

0% (estimate)

Clda Poggiarelli

0% (estimate)

Zona Ind

0% (estimate)

A S I

0% (estimate)

95041 Caltagirone

0% (estimate)

Www Segretidisicilia It Da Consumarsi Preferibilmente 08

0% (estimate)

0408170 080135

0% (estimate)

Allergens

Celery

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:artichokes, fr:extra-virgin-olive-oil, fr:vinegar, fr:garlic, fr:salt, fr:chilli, fr:mint, fr:condene-solfiti, fr:prodotto-in-uno-stabilimento-che-udlizza-fruuaguscio, fr:sedano-prodotu-a-base-di-latte-e-pesce, fr:producedina-uses-nuts, fr:celery, fr:fish-and-milk-based-produce, fr:si-consiglia-di-utilizzare-l-olio-in-confezione-per-condimento, fr:using-extra-virgin-olive-oil-for-seasoning, fr:una-volta-aperta-la-confezione, fr:conservare-in-frigo-per-5-giorni, fr:once-opened, fr:store-in-the-fridge-for-5-days, fr:distribuito-da, fr:frantoi-cutrera-s-r-l, fr:c, fr:da-piano-dell-acqua-71-97012-chiaramonte-gulfl, fr:rg, fr:tel-39-0932-926187-39-0932-921757, fr:confezionato-nello-stabilimento-di, fr:clda-poggiarelli, fr:zona-ind, fr:a-s-i, fr:95041-caltagirone, fr:ct, fr:www-segretidisicilia-it-da-consumarsi-preferibilmente-08, fr:0408170-080135

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:artichokes, fr:extra-virgin-olive-oil, fr:vinegar, fr:garlic, fr:salt, fr:chilli, fr:mint, fr:condene-solfiti, fr:prodotto-in-uno-stabilimento-che-udlizza-fruuaguscio, fr:sedano-prodotu-a-base-di-latte-e-pesce, fr:producedina-uses-nuts, fr:celery, fr:fish-and-milk-based-produce, fr:si-consiglia-di-utilizzare-l-olio-in-confezione-per-condimento, fr:using-extra-virgin-olive-oil-for-seasoning, fr:una-volta-aperta-la-confezione, fr:conservare-in-frigo-per-5-giorni, fr:once-opened, fr:store-in-the-fridge-for-5-days, fr:frantoi-cutrera-s-r-l, fr:c, fr:rg, fr:tel-39-0932-926187-39-0932-921757, fr:clda-poggiarelli, fr:zona-ind, fr:a-s-i, fr:ct, fr:www-segretidisicilia-it-da-consumarsi-preferibilmente-08, fr:0408170-080135

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:artichokes, fr:extra-virgin-olive-oil, fr:vinegar, fr:garlic, fr:salt, fr:chilli, fr:mint, fr:condene-solfiti, fr:prodotto-in-uno-stabilimento-che-udlizza-fruuaguscio, fr:sedano-prodotu-a-base-di-latte-e-pesce, fr:producedina-uses-nuts, fr:celery, fr:fish-and-milk-based-produce, fr:si-consiglia-di-utilizzare-l-olio-in-confezione-per-condimento, fr:using-extra-virgin-olive-oil-for-seasoning, fr:una-volta-aperta-la-confezione, fr:conservare-in-frigo-per-5-giorni, fr:once-opened, fr:store-in-the-fridge-for-5-days, fr:frantoi-cutrera-s-r-l, fr:c, fr:rg, fr:tel-39-0932-926187-39-0932-921757, fr:clda-poggiarelli, fr:zona-ind, fr:a-s-i, fr:ct, fr:www-segretidisicilia-it-da-consumarsi-preferibilmente-08, fr:0408170-080135

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on January 19, 2018 at 4:40:34 PM UTC by kiliweb .

Last edit on March 17, 2026 at 11:30:29 PM UTC by new-nutrition-bot .

Product page also edited by jecrivaine, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, telperion87, yuka.U0lZQ0Vwd3dwTVFBaXNNeTF4LyszTjkzdzRPbmRFcXJDZWhOSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmhMX9T4_W_mDQ7TyRTV5dSFLobmRoAtuLTEA6s.

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