ProductsDiplom-is asSnickers Eis

Diplom-is as

Snickers Eis

Name: Snickers Eis
Brand: Diplom-is as

6 x 48 g

BARCODE:5000159344074

COMMON NAME:Crème glacée, cacahuètes (12%) et caramel fondant (16%) dans un enrobage cacao (27%)

CATEGORIES:Snacks, Desserts, Sweet Snacks, Frozen Foods, Frozen Desserts, Bars, Frozen Bars

LABELS:No Gluten

PACKAGING:Plastic, Box, Cardboard, Frozen, Boite Carton

COUNTRIES:Australia, Belgium, France, Germany, Switzerland

STORES:Carrefour,Woolworths,carrefour.fr,Coles

Health

Nutrition

Nutri-Score

Lower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7

Nutrient levels

Fat in moderate quantity (19.4%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (10.2%)

Sugars in high quantity (26.3%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.22%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1410 kJ (338 kcal)
Fat	19.4 g
Saturated fat	10.2 g
Carbohydrates	34.5 g
Sugars	26.3 g
Dietary fiber	0 g
Proteins	5.8 g
Salt	0.22 g
Sodium	0.088 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	1410 kJ (338 kcal)	1410 kJ (338 kcal)	~ 1458.56480926514 kJ (343 kcal)
Fat	19.4 g	19.4 g	~ 4.83464302368164 g
Saturated fat	10.2 g	10.2 g	~ 1.40783790283203 g
Carbohydrates	34.5 g	34.5 g	~ 73.4158660423279 g
Sugars	26.3 g	26.3 g	~ 72.8241635955811 g
Dietary fiber	0 g	0 g	~ 0.61997004699707 g
Proteins	5.8 g	5.8 g	~ 2.08246019210815 g
Salt	0.22 g	0.22 g	~ 0.0251492175598145 g
Sodium	0.088 g	0.088 g	~ 0.00992200536499024 g
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

53 ml

Ingredients

Ingredients image

Ingredients list

sugar,glucose syrup, skimmed milk (13 %), peanuts , light cream (milk), water , skimmed milk concentrated sweetened ,fat content of nuts, coconut, cocoa butter, butterfat, palm, cocoa paste, skimmed milk powder, milk fat, lactose ,whey powder,emulsifiers (soya lecithin e471, e477), stabilizer (e407, e410, e412),lean cocoa,salt,natural vanilla extract, (may contain: almond , hazelnut ),

Ingredient information

Sugar

43.5% (estimate)

Glucose Syrup

28.25% (estimate)

Skimmed Milk

13.0%

Peanut

6.5% (estimate)

Light Cream

4.38% (estimate)

Water

2.19% (estimate)

Sweetened Condensed Skimmed Milk

1.09% (estimate)

Fat

0.55% (estimate)

Coconut Oil

0.55% (estimate)

Cocoa Butter

0.27% (estimate)

Palm Fat

0.14% (estimate)

Cocoa Paste

0.07% (estimate)

Skimmed Milk Powder

0.03% (estimate)

Milkfat

0.02% (estimate)

Lactose

0.01% (estimate)

Whey Powder

0% (estimate)

Emulsifier

0% (estimate)

Lecithine De Soja E471

0% (estimate)

E477

0% (estimate)

Stabiliser

0% (estimate)

E407

0% (estimate)

E410

0% (estimate)

E412

0% (estimate)

Fat Reduced Cocoa

0% (estimate)

Salt

0% (estimate)

Natural Vanilla Extract

0% (estimate)

Allergens

MilkNutsPeanutsSoybeans

Traces

Nuts

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:lecithine-de-soja-e471

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:lecithine-de-soja-e471

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E322 - Lecithins

Additives

E407 - Carrageenan

Additives

E410 - Locust bean gum

Additives

E412 - Guar gum

Additives

E477 - Propane-1‚2-diol esters of fatty acids

Ingredients

Emulsifier

Ingredients

Glucose

Ingredients

Glucose Syrup

Ingredients

Lactose

Ingredients

Whey

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Open additive page Source

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

They do not present any known health risks.

Open additive page Source

E407 - Carrageenan EFSA overexposure risk: highCarrierEmulsifierHumectantStabiliserThickener

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Open additive page Source

E410 - Locust bean gumEmulsifierStabiliserThickener

Locust bean gum (LBG, also known as carob gum, carob bean gum, carobin, E410) is a thickening agent and a gelling agent used in food technology.

Open additive page Source

E412 - Guar gumEmulsifierStabiliserThickener

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Open additive page Source

E477 - Propane-1‚2-diol esters of fatty acidsEmulsifier

No additive description is available yet.

Open additive page

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -8

Packaging

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -8

Packaging components

Shape	Material	Recycling	Impact
BOX	Cardboard	Unknown	Low
Unknown	Plastic	Unknown	High

Declared packaging

Plastic, Box, Cardboard, Frozen, Boite Carton

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on June 1, 2015 at 10:25:09 AM UTC by foodorigins .

Last edit on March 17, 2026 at 2:02:50 AM UTC by new-nutrition-bot .

Product page also edited by 5m4u9, aleene, anticultist, archanox, asmoth, beniben, date-limite-app, driveoff, ecoscore-impact-estimator, foodorigins, foodrepo, harragastudios, inf, itsjustruby, kiliweb, laura-chaud, marite, musarana, muzius, new-nutrition-bot, off.b799e0dec59caf7797d45d2f7c2269f, openfood-ch-import, openfoodfacts-contributors, packbot, prepperapp, quentinbrd, roboto-app, scanbot, tacite, teolemon, thaialagata, yuka.U3JrSE1LODRuUHBVdk0wTXBBai8zOUZsLzZmNVcwbVBKZkFxSVE9PQ, yuka.WXB3ZUVhSVFnL1F2eXZNVDFVanM0T3BxMXNDTkRYR0dDKzBYSWc9PQ, yuka.Yi84alRhME4vUFVtZ3Yxanpreksrb055bThDQVcyYm5jK1JQSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnxgSP7Usx_eOyPSknGkndGxIZLtWP8swpenHKs, yukafix.

Source List

View on Open Food Facts