ProductsArla SkyrSkyr Aardbei
Skyr Aardbei
Barcode 4016241040565
Arla Skyr

Skyr Aardbei

450 gram
BARCODE:4016241040565
PACKAGER CODE:DE MV-006 EC
CATEGORIES:Dairies, Fermented Foods, Fermented Milk Products, Desserts, Dairy Desserts, Fermented Dairy Desserts, Fermented Dairy Desserts With Fruits, Fromages Blancs Petit Suisses And Skyr, Yogurts, Skyrs, Fruit Skyrs
LABELS:Vegetarian, Source Of Proteins, Green Dot, High Proteins, Made In Germany
PACKAGING:Plastic, Cardboard
MANUFACTURING:Germany
COUNTRIES:Belgium, France, Netherlands
STORES:Delhaize,Jumbo,Albert Heijn

Health

Nutrition

Nutri-Score

AVery good nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19

Nutrient levels

Fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in moderate quantity (6.8%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.12%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Skyr Aardbei nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Fermented foods
Energy~ 272 kJ (68 kcal)902.072 kJ (217 kcal) (-70%)
Fat0 g15.586 g (-100%)
Saturated fat0 g10.252 g (-100%)
Carbohydrates7.5 g4.895 g (+53%)
Sugars6.8 g3.851 g (+77%)
Added sugars~ 21 g1.825 g (+1051%)
Starch?0.102 g
Dietary fiber??
Proteins8.5 g13.006 g (-35%)
Salt0.12 g0.811 g (-85%)
Sodium0.048 g0.324 g (-85%)
Vitamin A0 g34.437 µg (-100%)
Vitamin E0 g0.101 mg (-100%)
Vitamin K0 g0 µg
Vitamin C0 g?
Phosphorus0 g106.133 mg (-100%)
Iron0 g0.097 mg (-100%)
Magnesium0 g11.821 mg (-100%)
Zinc0 g0.508 mg (-100%)
Copper0 g0.021 mg (-100%)
Manganese0 g0.019 mg (-100%)
Selenium0 g2.51 µg (-100%)
Caffeine0 g0 mg
Fruits, vegetables and legumes~ 18.625 %?
Choline0 g0 g
Water?81.223 g

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 272 kJ (68 kcal)? (68 kcal)?
Fat0 g0 g?
Saturated fat0 g0 g?
Carbohydrates7.5 g7.5 g?
Sugars6.8 g6.8 g?
Added sugars~ 21 g?~ 21 g
Starch???
Dietary fiber???
Proteins8.5 g8.5 g?
Salt0.12 g0.12 g?
Sodium0.048 g0.048 g?
Vitamin A0 g0 g?
Vitamin E0 g0 g?
Vitamin K0 g0 g?
Vitamin C0 g0 g?
Phosphorus0 g0 g?
Iron0 g0 g?
Magnesium0 g0 g?
Zinc0 g0 g?
Copper0 g0 g?
Manganese0 g0 g?
Selenium0 g0 g?
Caffeine0 g0 g?
Fruits, vegetables and legumes~ 18.625 %?~ 18.625 %
Choline0 g0 g?
Water???

Serving size

200 gram

Ingredients

Ingredients image

Skyr Aardbei ingredients image

Ingredients list

low-fat yogurt, 6.5% strawberry, sugar, corn starch, lemon juice from concentrate, natural flavor,

Ingredient information

Skimmed Yogurt
50% (estimate)
Strawberry
8.0%
Sugar
21% (estimate)
Corn Starch
10.5% (estimate)
Natural Flavouring
5.25% (estimate)
Concentrated Lemon Juice
2.63% (estimate)
Magere Verse Kaas Met Aardbei
1.31% (estimate)
Strawberry
8.0%

Added sugars

Contains added sugars (0%) Added sugars: sugar Quantity of added sugars: 0%

Allergens

Milk

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: nl:magere-verse-kaas-met-aardbei

Vegan
No

Contains non-vegan ingredients.

Unrecognized: nl:magere-verse-kaas-met-aardbei

Vegetarian
Yes

No non-vegetarian ingredients.

Unrecognized: nl:magere-verse-kaas-met-aardbei


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

AVery low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

A+Yogurt, fermented milk or dairy specialty, plain • Score: 91/100

Life-cycle reference

Category: Yogurt, fermented milk or dairy specialty, plain PEF environmental score: 0.19 Climate change impact: 1.89 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, plain. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, plain. Source: ADEME Agribalyse Database.

StageImpact
Agriculture51.4 %
Processing15.5 %
Packaging17.2 %
Transportation9.6 %
Distribution4.9 %
Consumption1.4 %

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -8

Green-Score for this product

Green-Score for this product

AFinal score: 75/100

Final score breakdown

Life cycle analysis score: 91 Sum of bonuses and maluses: -16 Final score: 75/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.0 km in a petrol car. 189 g CO2e per 100g of product. Reference category: Yogurt, fermented milk or dairy specialty, plain. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, plain. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Yogurt, fermented milk or dairy specialty, plain. Source: ADEME Agribalyse Database.

StageImpact
Agriculture54.5 %
Processing8.0 %
Packaging22.3 %
Transportation13.1 %
Distribution2.0 %
Consumption0.4 %

Packaging

Skyr Aardbei packaging image

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -8

Packaging components

ShapeMaterialRecyclingImpact
UnknownPlasticUnknownHigh
UnknownCardboardUnknownLow

Declared packaging

Plastic, Cardboard

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Germany

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Unknown99 %High
Belgium1 %High

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 20, 2018 at 5:34:29 AM UTC by kiliweb .

Last edit on March 17, 2026 at 10:53:47 AM UTC by municorn-calorie-counter-app .

Product page also edited by bodysupport, boterman76, chevalstar, countrybot, ecoscore-impact-estimator, foodless, foodvisor, herrvirgilius, inf, kiliweb, luzifer, macrofactor, mariekedb, moon-rabbit, municorn-calorie-counter-app, nezs01, openfoodfacts-contributors, packbot, pieterb, quechoisir, quentinbrd, roboto-app, sebleouf, spotter, yuka.V2FzS1RyVTZxK1FUb3ZFbDlFNzY1bzEzLzRDM2VXS3dkdHM3SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhdNT8bP_DzjaQfQtkuR-Pzed6X0W4BxzIbQPKg, yuka.sY2b0xO6T85zoF3NwEKvlkVaafeHmhfiNUzlsxCVxPnSKp7ZR9Bp06H5A6s, yuka.sY2b0xO6T85zoF3NwEKvlm5-VYXw-AzjOR3QwWqA-OeWd7G0ZIh_z7H0Nqg.