ProductsCarrefourBarres GOURMANDES

Carrefour

Barres GOURMANDES

140 g

BARCODE:3560071154745

COMMON NAME:Barres aux fruits secs (29%), aux fruits séchés (canneberges et raisins), et aux céréales (17%).

CATEGORIES:Snacks, Sweet Snacks, Bars, Cereal Bars, Fruits Cereal Bars

LABELS:Green Dot, Made In France, Nutriscore, Nutriscore Grade C

PACKAGING:4 Barres

COUNTRIES:France, Italy, Spain

STORES:Carrefour Market,Carrefour,carrefour.fr

Labels

Nutri-Score

Poor nutritional quality

NOVA Group

Ultra-processed food and drink products

Green-Score

Moderate environmental impact

Health

Nutrition

Label

Poor nutritional quality

Nutrient levels

Fat in moderate quantity (16%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (1.8%)

Sugars in high quantity (35%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.08%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	1,788 kJ (426 kcal)
FAT	16 g
Saturated fat	1.8 g
Carbohydrates	57 g
Sugars	35 g
Dietary fiber	6.9 g
Proteins	11 g
Salt	0.08 g
Sodium	0.03 g
Minerals
Fruits, vegetables and legumes	~ 30 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	1,788 kJ (426 kcal)	1,788 kJ (426 kcal)	?
FAT	16 g	16 g	?
Saturated fat	1.8 g	1.8 g	?
Carbohydrates	57 g	57 g	?
Sugars	35 g	35 g	?
Added sugars	~ 17.58 g	?	~ 17.58 g
Dietary fiber	6.9 g	6.9 g	?
Proteins	11 g	11 g	?
Salt	0.08 g	0.08 g	?
Sodium	0.03 g	0.03 g	?
Minerals
Fruits, vegetables and legumes	~ 30 %	?	~ 30 %

Serving size

100g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,788 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking

104 min (~10,426 steps)

Swimming

63 min

Bicycling

49 min

Running

36 min

Ingredients

Ingredients image

Ingredients list

roasted peanut chunks 20.7%, glucose syrup, sweetened dried cranberry chunks 16% (cranberry 8.8%, sugar, sunflower oil), raisins 14% (raisins, cottonseed oil), rice flour 8.9%, toasted almond chunks 8.4%, oat flakes 8.4%, sunflower oil, sweetened condensed milk (condensed milk, sugar), stabilizer: sorbitols sugar, dextrose, barley malt extract, antioxidant emulsifier: extract rich in tocopherols, salt,

Ingredient information

Peanut

50% (estimate)

Grillees

20.7%

Glucose Syrup

14.65% (estimate)

Cranberry

16.0%

Cranberry

8.8%

Sugar

2.93% (estimate)

Sunflower Oil

2.93% (estimate)

Raisin

14.0%

Raisin

Unknown (not provided)

Cottonseed Oil

Unknown (not provided)

Rice Flour

8.9%

Roasted Almonds

8.4%

Oat Flakes

8.4%

Sunflower Oil

Unknown (not provided)

Sweetened Condensed Milk

Unknown (not provided)

Milk

Unknown (not provided)

Sugar

Unknown (not provided)

Stabiliser

Unknown (not provided)

E420

Unknown (not provided)

Sugar

Unknown (not provided)

Dextrose

Unknown (not provided)

Barley Malt Extract

Unknown (not provided)

Emulsifier

Unknown (not provided)

Soya Lecithin

Unknown (not provided)

Antioxidant

Unknown (not provided)

E306

Unknown (not provided)

Salt

Unknown (not provided)

Allergens

GlutenMilkNutsPeanutsSoybeansAvoineAvoine

Traces

NutsSoybeans

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:grillees

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:grillees

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E322 - Lecithins

Additives

E420 - Sorbitol

Ingredients

Dextrose

Ingredients

Emulsifier

Ingredients

Glucose

Ingredients

Glucose Syrup

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E306 - Tocopherol-rich extract

No additive description is available yet.

Open additive page

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Open additive page Source

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

They do not present any known health risks.

Open additive page Source

E420 - SorbitolHumectantSequestrantStabiliserSweetenerThickener

Sorbitol (), less commonly known as glucitol (), is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Moderate environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Cereal bar w fruit • Score: 68/100

Life-cycle reference

Category: Cereal bar w fruit PEF environmental score: 0.36 Climate change impact: 3.26 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Cereal bar w fruit. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Cereal bar w fruit. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	63.9 %
Processing	9.9 %
Packaging	19.6 %
Transportation	5.1 %
Distribution	1.5 %
Consumption	0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Final score: 48/100

Final score breakdown

Life cycle analysis score: 68 Sum of bonuses and maluses: -20 Final score: 48/100

Carbon footprint

Equivalent to driving 1.7 km in a petrol car. 326 g CO2e per 100g of product. Reference category: Cereal bar w fruit. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cereal bar w fruit. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cereal bar w fruit. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	53.1 %
Processing	5.5 %
Packaging	33.4 %
Transportation	7.2 %
Distribution	0.8 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Declared packaging

4 Barres

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on May 5, 2018 at 3:26:59 PM UTC by kiliweb .

Last edit on March 17, 2026 at 10:54:34 PM UTC by new-nutrition-bot .

Product page also edited by benjamin1482, corrigo, dorado, dorado-jerome, driveoff, ecoscore-impact-estimator, inf, jesco, kiliweb, laura-chaud, new-nutrition-bot, openfoodfacts-contributors, org-carrefour, quechoisir, roboto-app, sandra-montreer, teolemon, yuka.WFowQ0VvRXFndm9UaGNjVDNEZk8vUE1rNklHV2NXSzlETlEvSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnBocefjjQzDZkbjixyw1vqMDaDKS-NKvNjBNag.

Source List

carrefour

View on Open Food Facts