
Petits Filous Tub's Goût Fraise, Pêche, Framboise
Health
Nutrition
Nutri-Score
Nutri-Score data warning
Nutrient levels
Fat in moderate quantity (2.8%)
Saturated fat in moderate quantity (1.9%)
Sugars in high quantity (10.9%)
Salt in low quantity (0.13%)
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Fermented milk drinks |
|---|---|---|
| Energy | ~ 371.3 kJ (92 kcal) | 262.462 kJ (62 kcal) (+41%) |
| Fat | 2.8 g | 1.596 g (+75%) |
| Saturated fat | 1.9 g | 0.986 g (+93%) |
| Carbohydrates | 12.1 g | 8.378 g (+44%) |
| Sugars | 10.9 g | 7.637 g (+43%) |
| Dietary fiber | 0.1 g | ? |
| Proteins | 3.6 g | 3.101 g (+16%) |
| Salt | 0.13 g | 0.108 g (+20%) |
| Sodium | 0.052 g | 0.043 g (+21%) |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 371.3 kJ (92 kcal) | ? (92 kcal) | ? |
| Fat | 2.8 g | 2.8 g | ? |
| Saturated fat | 1.9 g | 1.9 g | ? |
| Carbohydrates | 12.1 g | 12.1 g | ? |
| Sugars | 10.9 g | 10.9 g | ? |
| Dietary fiber | 0.1 g | 0.1 g | ? |
| Proteins | 3.6 g | 3.6 g | ? |
| Salt | 0.13 g | 0.13 g | ? |
| Sodium | 0.052 g | 0.052 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Serving size
Ingredients
Ingredients image

Ingredients list
Ingredient information
Added sugars
Allergens
Ingredients analysis
No ingredients containing palm oil.
Contains non-vegan ingredients.
Vegetarian status unknown
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 4
How NOVA works
Additives
E14XX - Modified StarchEmulsifierStabiliserThickener
No additive description is available yet.
E202 - Potassium sorbate EFSA overexposure risk: highPreservative
Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.
It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.
Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.
E330 - Citric acidAntioxidantSequestrant
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
E331 - Sodium citratesEmulsifierSequestrantStabiliser
DISODIUM CITRATE, more properly, disodium hydrogen citrate, is an acid salt of citric acid with the chemical formula Na2C6H6O7. It is used as an antioxidant in food and to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatin, jam, sweets, ice cream, carbonated beverages, milk powder, wine, and processed cheeses.
E412 - Guar gumEmulsifierStabiliserThickener
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging
Packaging impact
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Stick | Plastic | Unknown | High |
| Unknown | Cardboard | Unknown | Low |
Declared packaging
Data precision
Transportation
Manufacturing locations
Declared origins
Forest footprint
Forest footprint
Deforestation risk details
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on September 12, 2016 at 11:04:28 AM UTC by date-limite-app .
Last edit on March 17, 2026 at 9:57:00 AM UTC by new-nutrition-bot .
Product page also edited by aleene, autorotate-bot, beniben, countrybot, date-limite-app, julie-yuka, kiliweb, laminche, magasins-u, moon-rabbit, new-nutrition-bot, nicolas97, openfoodfacts-contributors, packbot, roboto-app, yuka.R3BncVN2a2xwOEk0c2NFWXhESGJxdEFwMkxxRVFVU3Jlc2szSVE9PQ, yuka.RzdJbkNxMHhxdkFzbGRvRHB3TEt3ZTE4K0thZ1gxeVdjck1OSVE9PQ, yuka.U2EwckdxTmNudFlIdmZZWSt5UEYrY0ozNjRhcVhueTZlODBUSWc9PQ, yuka.Ui9sUVA0c0cvS1VSb3ZZZDJEYkg0L0Z6ekpXVGVYcVVPODRSSWc9PQ, yuka.V0trZkdxMWNwTnhUeXNRQjR3ajY1TTh2dzZLVmVraVpKZlFOSVE9PQ, yuka.VjQ4Z000OHVuOElwbnNVVCtBUGE5dWhOK2J6d1FtN3ZEdWdiSVE9PQ, yuka.Yi80cks3MDZ2dEJXdnR0dS9qN3J4SXBrMWJLTURUM3VML01KSWc9PQ, yuka.YjdCZktJTU5tOFpRcDlnazFUekk2L2g2NXA2VlVXQ2FPK2xBSUE9PQ.