Thiriet
Sauce aux champignons
200 g
BARCODE:3292590889432
CATEGORIES:Condiments, Sauces, Mushroom Sauces, Groceries
PACKAGING:Bag
COUNTRIES:France
STORES:Thiriet
Labels
Nutri-Score
Poor nutritional quality
Poor nutritional qualityNOVA Group
Ultra-processed food and drink products
Ultra-processed food and drink productsGreen-Score
High environmental impact
High environmental impactHealth
Nutrition
Label
Poor nutritional qualityNutrient levels
Fat in moderate quantity (11.9%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (8%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (1.5%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.83%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 542.3 kJ (134 kcal) |
| FAT | 11.9 g |
| Saturated fat | 8 g |
| Carbohydrates | 3.3 g |
| Sugars | 1.5 g |
| Dietary fiber | ? |
| Proteins | 2.7 g |
| Salt | 0.83 g |
| Sodium | 0.33 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 37.4 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 542.3 kJ (134 kcal) | ? (134 kcal) | ? |
| FAT | 11.9 g | 11.9 g | ? |
| Saturated fat | 8 g | 8 g | ? |
| Carbohydrates | 3.3 g | 3.3 g | ? |
| Sugars | 1.5 g | 1.5 g | ? |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Dietary fiber | ? | ? | ? |
| Proteins | 2.7 g | 2.7 g | ? |
| Salt | 0.83 g | 0.83 g | ? |
| Sodium | 0.33 g | 0.33 g | ? |
| Minerals | |||
| Fruits, vegetables and legumes | ~ 37.4 % | ? | ~ 37.4 % |
Serving size
200 grammes
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 542 kJ. Reference adult weight: 70 kg. Energy density: Low.
Walking
32 min (~3,162 steps)
Swimming
19 min
Bicycling
15 min
Running
11 min
Ingredients
Ingredients image
Ingredients list
SAUCE AUX CHAMPIGNONS DE PARIS, SURGELÉE. Ingridients: Champignon de Paris 37,4%, jus d'infusion de champignons 28,8% (champignon de Paris, crème fraîche (lait) (origine France) 5,9%, jus de légumes (eau, céleri (céleri), tomate, carotte, champignon de Paris, poireau, baie de genièvre), ail, jus de citron, sel, poivre, uscade, piment de Cayenne), fond de volaille (eau, carcasse de volaille, carotte, oignon, oireau, sel, poivre, clou de girofle), crème fraîche (lait) (origine France) 8,6%, réduction échalote (vin blanc, échalote, beurre (lait)), farine de blé (gluten (blé)), fond de bœuf (eau, altodextrine, extrait de levure, extrait de carotte, extrait de céleri (céleri), extrait de hampignons, sel, extrait d'oignon, extrait de boeuf), amidon, beurre concentré (lait), jus de tron, sel, poivre. sence éventuelle de crustacés, ceuf, poisson, soja, moutarde, sésame, fruits à coque et llusques. Veleurs énergétiques
Ingredient information
Sauce Aux Champignons
50% (estimate)
Surgelee
25% (estimate)
Ingridients
12.5% (estimate)
Cultivated Mushroom
37.4%
Jus D Infusion De Champignons
28.8%
Cultivated Mushroom
Unknown (not provided)
Fresh Cream
Unknown (not provided)
Vegetable Juice
Unknown (not provided)
Water
Unknown (not provided)
Celery
Unknown (not provided)
Tomato
Unknown (not provided)
Carrot
Unknown (not provided)
Cultivated Mushroom
Unknown (not provided)
Leek
Unknown (not provided)
Juniper Berry
Unknown (not provided)
Garlic
Unknown (not provided)
Lemon Juice
Unknown (not provided)
Salt
Unknown (not provided)
Pepper
Unknown (not provided)
Uscade
Unknown (not provided)
Cayenne Pepper
Unknown (not provided)
Poultry Fond
Unknown (not provided)
Water
Unknown (not provided)
Carcasse De Volaille
Unknown (not provided)
Carrot
Unknown (not provided)
Onion
Unknown (not provided)
Oireau
Unknown (not provided)
Salt
Unknown (not provided)
Pepper
Unknown (not provided)
Clove
Unknown (not provided)
Fresh Cream
Unknown (not provided)
Reduction Echalote
Unknown (not provided)
White Wine
Unknown (not provided)
Shallot
Unknown (not provided)
Butter
Unknown (not provided)
Wheat Flour
Unknown (not provided)
Gluten
Unknown (not provided)
Wheat Gluten
Unknown (not provided)
Fond De Boeuf
Unknown (not provided)
Water
Unknown (not provided)
Altodextrine
Unknown (not provided)
Yeast Extract
Unknown (not provided)
Carrot Extract
Unknown (not provided)
Extrait De Celeri
Unknown (not provided)
Extrait De Hampignons
Unknown (not provided)
Salt
Unknown (not provided)
Onion Extract
Unknown (not provided)
Beef Extract
Unknown (not provided)
Starch
Unknown (not provided)
Butterfat
Unknown (not provided)
Jus De Tron
Unknown (not provided)
Salt
Unknown (not provided)
Pepper
Unknown (not provided)
Sence Eventuelle De Crustaces
Unknown (not provided)
Ceuf
Unknown (not provided)
Fish
Unknown (not provided)
Soya
Unknown (not provided)
Mustard
Unknown (not provided)
Sesame
Unknown (not provided)
Nut
Unknown (not provided)
Llusques
Unknown (not provided)
Veleurs Energetiques
Unknown (not provided)
Allergens
CeleryFishGlutenMilkMustardNutsSesame SeedsSoybeans
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Unrecognized: fr:sauce-aux-champignons, fr:surgelee, fr:ingridients, fr:jus-d-infusion-de-champignons, fr:uscade, fr:carcasse-de-volaille, fr:oireau, fr:reduction-echalote, fr:fond-de-boeuf, fr:altodextrine, fr:extrait-de-hampignons, fr:jus-de-tron, fr:sence-eventuelle-de-crustaces, fr:ceuf, fr:llusques, fr:veleurs-energetiques
Vegan
No
Contains non-vegan ingredients.
Unrecognized: fr:sauce-aux-champignons, fr:surgelee, fr:jus-d-infusion-de-champignons, fr:uscade, fr:carcasse-de-volaille, fr:oireau, fr:altodextrine, fr:extrait-de-hampignons, fr:jus-de-tron, fr:sence-eventuelle-de-crustaces, fr:ceuf, en:mustard, fr:llusques, fr:veleurs-energetiques
Vegetarian
No
Contains non-vegetarian ingredients.
Unrecognized: fr:sauce-aux-champignons, fr:surgelee, fr:jus-d-infusion-de-champignons, fr:uscade, fr:carcasse-de-volaille, fr:oireau, fr:altodextrine, fr:extrait-de-hampignons, fr:jus-de-tron, fr:sence-eventuelle-de-crustaces, fr:ceuf, en:mustard, fr:llusques, fr:veleurs-energetiques
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Ingredients
Gluten
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
High environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Mushroom sauce, prepacked • Score: 48/100Life-cycle reference
Category: Mushroom sauce, prepacked
PEF environmental score: 0.58
Climate change impact: 4.13 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mushroom sauce, prepacked. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mushroom sauce, prepacked. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 75.9 % |
| Processing | 7.1 % |
| Packaging | 10.6 % |
| Transportation | 3.4 % |
| Distribution | 1.8 % |
| Consumption | 1.2 % |
Bonuses and maluses
Origins of ingredients
Declared origins are missing for this product.
Origins malus: 0
Transportation (Worldwide): 0
Environmental policy adjustment: 0
Select a country to include the full impact of transportation.
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Green-Score for this product
Green-Score for this product
Final score: 38/100Final score breakdown
Life cycle analysis score: 48
Sum of bonuses and maluses: -10
Final score: 38/100
Carbon footprint
Carbon footprint
Equivalent to driving 2.1 km in a petrol car.
413 g CO2e per 100g of product.
Reference category: Mushroom sauce, prepacked.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mushroom sauce, prepacked. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mushroom sauce, prepacked. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 76.8 % |
| Processing | 5.2 % |
| Packaging | 10.0 % |
| Transportation | 6.4 % |
| Distribution | 1.2 % |
| Consumption | 0.4 % |
Packaging
Packaging impact
Packaging with a medium impact
Malus: -10
Packaging score: 0
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Unknown | |||
| Total |
Declared packaging
Bag
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Origins of ingredients
Declared origins are missing for this product.
Origins malus: 0
Transportation (Worldwide): 0
Environmental policy adjustment: 0
Select a country to include the full impact of transportation.
Origins breakdown
| Origin | Percent of ingredients | Impact |
|---|---|---|
| France | 50 % | High |
| Unknown | 50 % | High |
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on July 9, 2018 at 10:26:05 AM UTC by kiliweb .
Last edit on March 17, 2026 at 11:56:18 PM UTC by new-nutrition-bot .
Product page also edited by autorotate-bot, date-limite-app, desan, kiliweb, moncoachigbas, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, teolemon, yuka.ZnI4T0xJOFE5dFlHd3ZFNDVSZk5vTkpxNDVtUVRIT1ZEOE1WSVE9PQ.