ProductsDucrosMélange 4 baies
Mélange 4 baies
Barcode 3166296210879
Ducros

Mélange 4 baies

25 g
BARCODE:3166296210879
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Condiments, Spices, Spice Mix, Mix Of 4 Spices, Groceries
LABELS:Organic
PACKAGING:Plastic, Glass
COUNTRIES:France
STORES:carrefour.fr

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupNot computed
Green-Score
Green-ScoreVery high environmental impact

Health

Nutrition

Nutrition label

Mélange 4 baies nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy?
FAT?
Saturated fat?
Carbohydrates?
Sugars?
Dietary fiber?
Proteins?
Salt?
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (estimate)
Energy??
FAT??
Saturated fat??
Carbohydrates??
Sugars??
Added sugars~ 0 g~ 0 g
Dietary fiber??
Proteins??
Salt??
Minerals
Fruits, vegetables and legumes~ 0 %~ 0 %

Ingredients

Ingredients image

Mélange 4 baies ingredients image

Ingredients list

Cminste houdbaar tot: zie flacon. bouog en donker bewaren. NGRÉDIENTS: POVRE NOIR (5%), POMRE BLANC';, POMRE VERT, BAEROSE. ogenerd product, verpakt in Frankrijk met zwarte peper van niet-EU-oorsprong MÉLANGE de poivres e. je baies roses issu de NGHEDIENTS SSUS DE L'AGRICULTURE BIOLOGIQUE mox France SAS 315 rue M. Demonque evice Consommateurs DUCROS alendlenst Belgie /Tel.: 0800 17620 MA917 Aignon Cedex 9-France. A MENGSEL van pepers en roze peper van osomimer

Ingredient information

Cminste Houdbaar Tot
75% (estimate)
Zie Flacon
46.67% (estimate)
Bouog En Donker Bewaren
14.17% (estimate)
Ngredients
14.17% (estimate)
Povre Noir
5.0%
Pomre Blanc
2.5% (estimate)
Pomre Vert
2.5% (estimate)
Baerose
2.5% (estimate)
Ogenerd Product
2.5% (estimate)
Verpakt In Frankrijk Met Zwarte Peper Van Niet Eu Oorsprong Melange De Poivres E
2.5% (estimate)
Je Baies Roses Issu De Nghedients Ssus Mox France Sas 315 Rue M
2.5% (estimate)
Demonque Evice Consommateurs Ducros Alendlenst Belgie
2.5% (estimate)
Tel
2.5% (estimate)
0800 17620 Ma917 Aignon Cedex 9 France
1.25% (estimate)
A Mengsel Van Pepers En Roze Peper Van Osomimer
1.25% (estimate)

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:cminste-houdbaar-tot, fr:zie-flacon, fr:bouog-en-donker-bewaren, fr:ngredients, fr:povre-noir, fr:pomre-blanc, fr:pomre-vert, fr:baerose, fr:ogenerd-product, fr:verpakt-in-frankrijk-met-zwarte-peper-van-niet-eu-oorsprong-melange-de-poivres-e, fr:je-baies-roses-issu-de-nghedients-ssus-mox-france-sas-315-rue-m, fr:demonque-evice-consommateurs-ducros-alendlenst-belgie, fr:tel, fr:0800-17620-ma917-aignon-cedex-9-france, fr:a-mengsel-van-pepers-en-roze-peper-van-osomimer

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:zie-flacon, fr:bouog-en-donker-bewaren, fr:ngredients, fr:povre-noir, fr:pomre-blanc, fr:pomre-vert, fr:baerose, fr:ogenerd-product, fr:verpakt-in-frankrijk-met-zwarte-peper-van-niet-eu-oorsprong-melange-de-poivres-e, fr:je-baies-roses-issu-de-nghedients-ssus-mox-france-sas-315-rue-m, fr:demonque-evice-consommateurs-ducros-alendlenst-belgie, fr:0800-17620-ma917-aignon-cedex-9-france, fr:a-mengsel-van-pepers-en-roze-peper-van-osomimer

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:zie-flacon, fr:bouog-en-donker-bewaren, fr:ngredients, fr:povre-noir, fr:pomre-blanc, fr:pomre-vert, fr:baerose, fr:ogenerd-product, fr:verpakt-in-frankrijk-met-zwarte-peper-van-niet-eu-oorsprong-melange-de-poivres-e, fr:je-baies-roses-issu-de-nghedients-ssus-mox-france-sas-315-rue-m, fr:demonque-evice-consommateurs-ducros-alendlenst-belgie, fr:0800-17620-ma917-aignon-cedex-9-france, fr:a-mengsel-van-pepers-en-roze-peper-van-osomimer


Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

EVery high environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

DMix of 4 spices • Score: 41/100

Life-cycle reference

Category: Mix of 4 spices PEF environmental score: 0.71 Climate change impact: 6.40 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mix of 4 spices. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Mix of 4 spices. Source: ADEME Agribalyse Database.

StageImpact
Agriculture74.4 %
Processing2.9 %
Packaging16.0 %
Transportation6.1 %
Distribution0.6 %
Consumption0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -12 Packaging score: -19

Green-Score for this product

Green-Score for this product

EFinal score: 24/100

Final score breakdown

Life cycle analysis score: 41 Sum of bonuses and maluses: -17 Final score: 24/100

Carbon footprint

Carbon footprint

Equivalent to driving 3.3 km in a petrol car. 640 g CO2e per 100g of product. Reference category: Mix of 4 spices. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mix of 4 spices. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mix of 4 spices. Source: ADEME Agribalyse Database.

StageImpact
Agriculture67.0 %
Processing4.0 %
Packaging21.9 %
Transportation6.9 %
Distribution0.3 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -12 Packaging score: -19

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Glass
Plastic
Total

Declared packaging

Plastic, Glass

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on September 13, 2018 at 7:20:32 PM UTC by kiliweb .

Last edit on March 17, 2026 at 11:54:18 PM UTC by new-nutrition-bot .

Product page also edited by beng, driveoff, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, teolemon, yuka.WHFjWUZwME9yNkVUcFBjVTF6RHIzdkZsOTRheVlIdVNFUFVCSWc9PQ, yuka.YlowL0g0WUU5djlYbzlvUit5dk5wb3dxNEtHc2YyMjFFTU1RSWc9PQ.