Aldi, Aldi Einkauf GmbH & Compagnie-oHG, Golden Seafood
Colin d'Alaska
450 g e (2 * 225 g) [même code barre 26053325 que Colin d'Alaska à la provençale, voir 2000000009759 et Colin d'Alaska Sauce Oseille, voir 2000000033609]
BARCODE:26053325
COMMON NAME:Colin d'Alaska à la parisienne, sauce aux champignons de Paris et à la crème fraîche, surgelé
PACKAGER CODE:FR 79.005.001 EC,MSC-C-51889,EMB 79005A
CATEGORIES:Frozen Foods, Meals, Meals With Fish, Frozen Ready Made Meals, Microwave Meals, Colins D Alaska A La Parisienne, Plats Prepares A Rechauffer Au Bain Marie
LABELS:Sustainable, Sustainable Fishery, Made In France, Sustainable Seafood Msc, Tidy Man, Info Tri Point Vert, Msc C 51889, Qualite Sans Arete
PACKAGING:Plastic, Cardboard, Frozen, 2 Sachets Individuels, Barquette Et Film Plastique A Jeter, Etui Carton A Recycler
ORIGIN:Ocean Pacifique, Ocean Pacifique Nord Est, Ocean Pacifique Nord Ouest
MANUFACTURING:Marie Surgelés - MS (Filiale Groupe Lambert Dodard Chancereul - LDC) - Zone Economique de Coquine - Le Pont de Barroux - 79600 Airvault,Deux-Sèvres,Poitou-Charentes,France
COUNTRIES:France
STORES:Aldi
Health
Nutrition
Nutri-Score
Good nutritional qualityNutrient levels
Fat in low quantity (2.6%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (1.5%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0.9%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.79%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: fr:Plats préparés à réchauffer au bain-marie |
|---|---|---|
| Energy | ~ 278.1 kJ (66 kcal) | 462.317 kJ (109 kcal) (-40%) |
| Fat | 2.6 g | 4.575 g (-43%) |
| Saturated fat | 1.5 g | 1.731 g (-13%) |
| Carbohydrates | 2.2 g | 8.939 g (-75%) |
| Sugars | 0.9 g | 1.316 g (-32%) |
| Dietary fiber | 0 g | ? |
| Proteins | 8.5 g | 7.54 g (+13%) |
| Salt | 0.79 g | 0.748 g (+6%) |
| Sodium | 0.316 g | 0.301 g (+5%) |
| Fruits, vegetables and legumes | ~ 9.045 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 278.1 kJ (66 kcal) | ? (66 kcal) | ~ 302.0698 kJ (71 kcal) |
| Fat | 2.6 g | 2.6 g | ~ 2.67955225 g |
| Saturated fat | 1.5 g | 1.5 g | ~ 1.6167441 g |
| Carbohydrates | 2.2 g | 2.2 g | ~ 2.817553 g |
| Sugars | 0.9 g | 0.9 g | ~ 1.14502375 g |
| Dietary fiber | 0 g | 0 g | ~ 0.3602975 g |
| Proteins | 8.5 g | 8.5 g | ~ 8.76430475 g |
| Salt | 0.79 g | 0.79 g | ~ 0.697051655 g |
| Sodium | 0.316 g | 0.316 g | ~ 0.27724097575 g |
| Fruits, vegetables and legumes | ~ 9.045 % | ? | ~ 9.045 % |
Serving size
225 g (Cet étui contient 2 portions de 225 g)
Ingredients
Ingredients image
Ingredients list
Colin d'Alaska 50 % (poisson) (Theragra chalcogramma, pêché en Pacifique Nord-Est ou Nord-Ouest), eau, crème fraîche 9 % (contient lait), champignons de Paris 5 %, carottes 2,5 %, amidon transformé de maïs, vin blanc, oignons 1 %, lait écrémé en poudre, sel, jus de citron, dextrose de blé, arômes (contient : mollusques, céleri), persil 0.1 %.
Ingredient information
Alaska Pollock
50.0%
Alaska Pollock
37.5% (estimate)
Peche En Pacifique Nord Est Et Nord Ouest
12.5% (estimate)
Water
27.01% (estimate)
Fresh Cream
9.0%
Cultivated Mushroom
5.0%
Carrot
2.5%
Modified Corn Starch
1.75% (estimate)
White Wine
1.75% (estimate)
Onion
1.0%
Skimmed Milk Powder
0.55% (estimate)
Salt
0.45% (estimate)
Lemon Juice
0.45% (estimate)
Wheat Dextrose
0.32% (estimate)
Flavouring
0.05% (estimate)
Parsley
0.1%
Added sugars
Contains added sugars (0%)
Added sugars: wheat dextrose
Quantity of added sugars: 0%
Allergens
CeleryFishGlutenMilkMolluscs
Traces
CrustaceansEggsMustardSoybeansArete
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Unrecognized: fr:peche-en-pacifique-nord-est-et-nord-ouest
Vegetarian
No
Contains non-vegetarian ingredients.
Unrecognized: fr:peche-en-pacifique-nord-est-et-nord-ouest
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E14XX - Modified Starch
Ingredients
Dextrose
Ingredients
Flavouring
Ingredients
Glucose
Ingredients
Modified Starch
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E14XX - Modified StarchEmulsifierStabiliserThickener
E14XX - Modified StarchEmulsifierStabiliserThickener
No additive description is available yet.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Green-Score availability
We could not compute the Green-Score of this product because some data is missing.
A more precise category, ingredients list, origins or packaging data can unlock the computation.
Bonuses and maluses
Production system
Bonus: +10
This bonus comes from environmental labels recognized by Open Food Facts.
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Packaging impact
Packaging with a high impact
Malus: -15
Packaging score: -108
Packaging
Packaging impact
Packaging with a high impact
Malus: -15
Packaging score: -108
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Tray | Plastic | Discard | High |
| Sleeve | Cardboard | Recycle | Low |
| 2 Individual BAG | Unknown | Unknown | High |
Declared packaging
Plastic, Cardboard, Frozen, 2 Sachets Individuels, Barquette Et Film Plastique A Jeter, Etui Carton A Recycler
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Manufacturing locations
Marie Surgelés - MS (Filiale Groupe Lambert Dodard Chancereul - LDC) - Zone Economique de Coquine - Le Pont de Barroux - 79600 Airvault,Deux-Sèvres,Poitou-Charentes,France
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Forest footprint
Forest footprint
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Forest Footprint
The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption.
→ More information on the methodology
Forest Footprint not computed
Potential deforestation risk but not yet computed.
Deforestation risk details
Other risky ingredients
These ingredients are not yet assessed for deforestation risk:
fresh cream
skimmed milk powder
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on August 3, 2014 at 6:00:51 AM UTC by jacob80 .
Last edit on March 18, 2026 at 12:51:28 AM UTC by new-nutrition-bot .
Product page also edited by autorotate-bot, beniben, jacob80, kiliweb, marite, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, teolemon, yuka.RzZrNVNvQWhqK2NxbE5vVStUeU00ZDlYbWFTWGUxM21EYlF5SVE9PQ, yuka.UmIwQ0txTUZtcVUyeC9Bbi8wcUxxNHhyNDdhNVUxMnNldFV6SVE9PQ, yuka.Vm9BRlBma2F2TlJSbnNjRTh5bnFwSU5GbUtPelYzcnBHOEVRSVE9PQ, yuka.Ykp3UUxva2luc1ludHNNNTFSZk54OXhaeGFPYmZEeTRCYkEvSUE9PQ.