ProductsIkeaMarmelad Apelsin & Fläder
Marmelad Apelsin & Fläder
Barcode 1302959200005
Ikea

Marmelad Apelsin & Fläder

425g
BARCODE:1302959200005
COMMON NAME:Orange and elderflower marmalade
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Breakfasts, Spreads, Plant Based Spreads, Sweet Spreads, Fruit And Vegetable Preserves, Jams, Citrus Jams, Marmalades, Orange Jams
LABELS:Organic, Eu Organic, Non Eu Agriculture, Eu Agriculture, Eu Non Eu Agriculture, Se Eko 01
PACKAGING:Green Dot, Jar Glass, Metal Lid
MANUFACTURING:fr:Suède
COUNTRIES:France, Germany, Italy, Switzerland, United Kingdom
STORES:Ikea

Labels

Nutri-Score
Nutri-ScorePoor nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Nutri-Score label

Nutri-Score
Nutri-ScorePoor nutritional quality

Nutrient levels for 100 g

Fat in low quantity (?)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Saturated fat in low quantity (?)

What you need to know
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat
Choose products with lower fat and saturated fat content.

Sugars in high quantity (?)

What you need to know
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks
Sugary drinks should be limited as much as possible. Choose products with lower sugar content.

Salt in low quantity (?)

What you need to know
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Recommendation: Limit the consumption of salt and salted food
Reduce the quantity of salt used when cooking. Limit the consumption of salty snacks.

Nutrition Facts

Nutrition Facts As sold
for 100 g / 100 ml
Energy
?
Fat?
Saturated fat?
Carbohydrates?
Sugars?
Dietary fiber?
Proteins?
Salt?
Sodium?

Ingredients

Ingredients List

Sugar*, Orange Juice from concentrate* (20%), orange peels* (9%), elderflower extract* (8%), gelling agent (E440), acidity regulator (E330),lemon juice from concentrate*

Ingredient Information

Sugar
51.89% (estimate)
Orange Juice From Concentrate
20.0%
Orange Zest
9.0%
Elderflower Extract
8.0%
Gelling Agent
4% (estimate)
E440a
4% (estimate)
Acidity Regulator
3.55% (estimate)
E330
3.55% (estimate)
Lemon Juice From Concentrate
3.56% (estimate)

Food Processing

NOVA Group label

NOVA Group
NOVA GroupUltra-processed food and drink products

Elements that indicate the product is in the NOVA group 4:

  • Additives: E440 - Pectins
  • Ingredients: Gelling Agent

The NOVA classification assigns food products into 4 groups based on their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra-processed food and drink products

How is NOVA classification computed?

Ingredients analysis

Palm oil free

No ingredients containing palm oil.

Vegan

Vegan status unknown

Unrecognized ingredients: en:elderflower-extract

Vegetarian

Vegetarian status unknown

Unrecognized ingredients: en:elderflower-extract

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E440 - PectinsEmulsifierStabiliserThickener

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Estimated coverage of known ingredients: 29%

Packaging

Green Dot, Jar Glass, Metal Lid

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

fr:Suède

Environmental labels

OrganicEu Organic

Data Source

Product added on February 20, 2015 at 6:20:41 PM UTC by tacinte .

Last edit on March 18, 2026 at 12:40:17 AM UTC by new-nutrition-bot .

Product page also edited by aleene, el-ka-91, foodless, foodrepo, franchecco, jecrivaine, jschrooyen, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, prepperapp, tacinte, torredibabele, yuka.RzR3OE1yUXU5Nk1RdmNGaTRnUFNvNGxOMWJMMVRVU1hJYkFxSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllxkDsHE8mOZGj_gxkKWxcePMYLZat575aXcNqg, yukafix.