Wang
Red pepper powder
453 g
BARCODE:0087703000988
COMMON NAME:Red pepper powder
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Condiments, Spices, Chili Peppers, Piments Rouges, Groceries
LABELS:Green Dot
PACKAGING:Plastic, Bag
MANUFACTURING:Chine
COUNTRIES:France
STORES:Tang Frères
Labels
Nutri-Score
Not computed
Not computedNOVA Group
Unprocessed or minimally processed foods
Unprocessed or minimally processed foodsEnvironmental Score
Not computed
Not computedHealth
Nutrition
Nutrient levels
Fat in moderate quantity (10%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in low quantity (0%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (0%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.8%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 1,390 kJ (300 kcal) |
| FAT | 10 g |
| Saturated fat | 0 g |
| Carbohydrates | 40 g |
| Sugars | 0 g |
| Dietary fiber | 0 g |
| Proteins | 20 g |
| Salt | 0.8 g |
| Sodium | 0.32 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 100 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 1,390 kJ (300 kcal) | ? (300 kcal) | ~ 187 kJ (44 kcal) |
| FAT | 10 g | 10 g | ~ 0.32 g |
| Saturated fat | 0 g | 0 g | ~ 0.03 g |
| Cholesterol | ~ 0 g | ? | ~ 0 g |
| Carbohydrates | 40 g | 40 g | ~ 7.7 g |
| Sugars | 0 g | 0 g | ~ 5.3 g |
| Added sugars | ~ 0 g | ? | ~ 0 g |
| Sucrose | ~ 0.1 g | ? | ~ 0.1 g |
| Glucose | ~ 0.7 g | ? | ~ 0.7 g |
| Fructose | ~ 0.79 g | ? | ~ 0.79 g |
| Galactose | ~ 0 g | ? | ~ 0 g |
| Lactose | ~ 0.1 g | ? | ~ 0.1 g |
| Maltose | ~ 0.1 g | ? | ~ 0.1 g |
| Starch | ~ 2.3 g | ? | ~ 2.3 g |
| Polyols | ~ 0.1 g | ? | ~ 0.1 g |
| Dietary fiber | 0 g | 0 g | ~ 1.65 g |
| Proteins | 20 g | 20 g | ~ 1.87 g |
| Salt | 0.8 g | 0.8 g | ~ 0.02 g |
| Sodium | 0.32 g | 0.32 g | ~ 0.01 g |
| Alcohol | ~ 0 % vol | ? | ~ 0 % vol |
| Vitamins | |||
| Vitamin A | ~ 0 g | ? | ~ 0 g |
| Beta-carotene | ~ 0 g | ? | ~ 0 g |
| Vitamin D | ~ 0 g | ? | ~ 0 g |
| Vitamin E | ~ 0 g | ? | ~ 0 g |
| Vitamin C | ~ 0.16 g | ? | ~ 0.16 g |
| Vitamin B1 | ~ 0 g | ? | ~ 0 g |
| Vitamin B2 | ~ 0 g | ? | ~ 0 g |
| Vitamin PP | ~ 0 g | ? | ~ 0 g |
| Vitamin B6 | ~ 0 g | ? | ~ 0 g |
| Vitamin B9 | ~ 0 g | ? | ~ 0 g |
| Vitamin B12 | ~ 0 g | ? | ~ 0 g |
| Pantothenic acid | ~ 0 g | ? | ~ 0 g |
| Minerals | |||
| Potassium | ~ 0.33 g | ? | ~ 0.33 g |
| Calcium | ~ 0.01 g | ? | ~ 0.01 g |
| Phosphorus | ~ 0.06 g | ? | ~ 0.06 g |
| Iron | ~ 0 g | ? | ~ 0 g |
| Magnesium | ~ 0.02 g | ? | ~ 0.02 g |
| Zinc | ~ 0 g | ? | ~ 0 g |
| Copper | ~ 0 g | ? | ~ 0 g |
| Manganese | ~ 0 g | ? | ~ 0 g |
| Selenium | ~ 0 g | ? | ~ 0 g |
| Iodine | ~ 0 g | ? | ~ 0 g |
| Fruits, vegetables and legumes | ~ 100 % | ? | ~ 100 % |
| Phylloquinone | ~ 0 g | ? | ~ 0 g |
| Water | ~ 87.9 g | ? | ~ 87.9 g |
Serving size
5 g
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 1,390 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Walking
81 min (~8,105 steps)
Swimming
49 min
Bicycling
38 min
Running
28 min
Ingredients
Ingredients image
Ingredients list
Piment sec.
Ingredient information
Chili Pepper
100% (estimate)
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
Yes
No non-vegan ingredients.
Vegetarian
Yes
No non-vegetarian ingredients.
Food Processing
NOVA group
Unprocessed or minimally processed foodsHow NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
No additives detected or data is missing.
Environment
Packaging
Plastic, Bag
Packaging details
en:bag
en:bag • en:plastic
Transportation and origins
Origins of ingredients: No origin information provided.
Manufacturing places: Chine
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on April 15, 2016 at 12:43:56 AM UTC by kahym .
Last edit on March 17, 2026 at 11:53:15 AM UTC by new-nutrition-bot .
Product page also edited by beniben, date-limite-app, kahym, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, sebleouf, yuka.R0pzNVRaOGRyOEVKcXNSanB6NzgvbzF4OXJtTWZVcm1EKzh6SUE9PQ, yuka.VoFkHtGzFpIxEd_K6qUGhjOQCOnQAdFVAFFUow, yuka.sY2b0xO6T85zoF3NwEKvlkxbS9_ehy3EZz3Ugk6q7Ii3MaHaYtFX5rDDNqg, yuka.sY2b0xO6T85zoF3NwEKvln1MesHE-SjHDCXmnmOT4NypfsTuWsMqyIrIbKs, yuka.sY2b0xO6T85zoF3NwEKvlnRLCtzlmxzEGSP5oV2i_P2VK5_CT-F_0JDXE6s.