ProductsDiaSalami de chocolat
Salami de chocolat
Barcode 8480017130990
Dia

Salami de chocolat

BARCODE:8480017130990
COUNTRIES:France
STORES:Dia

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1841.2 kJ (447 kcal)
Fat22.7 g
Saturated fat9.9 g
Carbohydrates53.6 g
Sugars36.4 g
Dietary fiber?
Proteins5.3 g
Salt0.89 g
Sodium0.356 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1841.2 kJ (447 kcal)? (447 kcal)?
Fat22.7 g22.7 g?
Saturated fat9.9 g9.9 g?
Carbohydrates53.6 g53.6 g?
Sugars36.4 g36.4 g?
Dietary fiber???
Proteins5.3 g5.3 g?
Salt0.89 g0.89 g?
Sodium0.356 g0.356 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients image

Salami de chocolat ingredients image

Ingredients list

de ct10 orAte fàtiado. olacha (29%) [farinha de trigo, girassol e gordura de palma, xarope de 'e fr ose, levedantes (carbonatos de s6dio e e aménio), sal, emulsionante (lecitinas), tratamento da farinha (metabissulfito de cirante (caramelo de sulfito aménico)l, choéolate em PÔ (26%) [cacau em Pô, açücar em Pô, 'aroma]i margarina [éleo de girassol e éleo de soja, gordufà de palma) âgua, sal, lactossoro em Pô, •erwlsionantes (mono e diglicéridos de âcidos gordos e lecitinas (contém soja), corante (carotenos), :onsëFvante (sorbato de potâssio), vitamina A, •3ffidaHjees (extracto rico em tocoferéis e palmitato '4k8rb110), regulador de acidez (âcido citrico), ovo *OJIdo pasteurizado e açücar granulado. aveli'cula de aluminio antes de consumir.

Ingredient information

De Ct10 Orate Fatiado
50% (estimate)
Olacha
29.0%
Farinha De Trigo
14.5% (estimate)
Girassol Y Gordura De Palma
7.25% (estimate)
Xarope De E Fr Ose
3.63% (estimate)
Levedantes
1.81% (estimate)
Carbonatos De S6dio Y E Amenio
1.81% (estimate)
Salt
0.91% (estimate)
Emulsifier
0.45% (estimate)
E322
0.45% (estimate)
Tratamento Da Farinha
0.23% (estimate)
Metabissulfito De Cirante
0.11% (estimate)
Caramelo De Sulfito Amenico
0.11% (estimate)
L
0.06% (estimate)
Choeolate Em Po
26.0%
I Margarina
10.5% (estimate)
Eleo De Girassol Y Eleo De Soja
5.25% (estimate)
Gordufa De Palma Agua
2.63% (estimate)
Salt
1.31% (estimate)
Lactossoro Em Po
0.66% (estimate)
Erwlsionantes
0.33% (estimate)
Mono Y Digliceridos De Acidos Gordos Y Lecitinas
0.16% (estimate)
Contem Soja
0.16% (estimate)
Corante
0.08% (estimate)
E160a
0.04% (estimate)
Onsefvante
0.04% (estimate)
Sorbato De Potassio
0.04% (estimate)
Vitamin A
0.04% (estimate)
3ffidahjees
0.02% (estimate)
Extracto Rico Em Tocofereis Y Palmitato 4k8rb110
0.02% (estimate)
Acidity Regulator
0.01% (estimate)
E330
0.01% (estimate)
Ovo Ojido Pasteurizado Y Acucar Granulado
0.01% (estimate)
Aveli Cula De Aluminio Antes De Consumir
0.01% (estimate)

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Vegan
Unknown

Vegan status unknown

Unrecognized: es:de-ct10-orate-fatiado, es:farinha-de-trigo, es:girassol-y-gordura-de-palma, es:xarope-de-e-fr-ose, es:carbonatos-de-s6dio-y-e-amenio, es:tratamento-da-farinha, es:caramelo-de-sulfito-amenico, es:l, es:choeolate-em-po, es:cacau-em-po, es:acucar-em-po, es:i-margarina, es:eleo-de-girassol-y-eleo-de-soja, es:gordufa-de-palma-agua, es:lactossoro-em-po, es:erwlsionantes, es:contem-soja, es:sorbato-de-potassio, es:extracto-rico-em-tocofereis-y-palmitato-4k8rb110, es:ovo-ojido-pasteurizado-y-acucar-granulado, es:aveli-cula-de-aluminio-antes-de-consumir

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: es:de-ct10-orate-fatiado, es:farinha-de-trigo, es:girassol-y-gordura-de-palma, es:xarope-de-e-fr-ose, es:carbonatos-de-s6dio-y-e-amenio, es:tratamento-da-farinha, es:caramelo-de-sulfito-amenico, es:l, es:choeolate-em-po, es:cacau-em-po, es:acucar-em-po, es:i-margarina, es:eleo-de-girassol-y-eleo-de-soja, es:gordufa-de-palma-agua, es:lactossoro-em-po, es:erwlsionantes, es:contem-soja, es:sorbato-de-potassio, es:extracto-rico-em-tocofereis-y-palmitato-4k8rb110, es:ovo-ojido-pasteurizado-y-acucar-granulado, es:aveli-cula-de-aluminio-antes-de-consumir


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Ingredients
Emulsifier
Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E200 - Sorbic acid EFSA overexposure risk: highPreservative

SORBIC ACID, or 2,4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3(CH)4CO2H.

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E502 - Carbonates

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on October 7, 2017 at 1:23:47 PM UTC by kiliweb .

Last edit on March 17, 2026 at 3:48:29 PM UTC by new-nutrition-bot .

Product page also edited by chevalstar, kiliweb, new-nutrition-bot, openfoodfacts-contributors, teolemon, yuka.ZUk4YkhhNHJndjRvdWN3KzVBSEg0OUlzNDhXYll6aU5Lc2NMSWc9PQ.