Food Benchmark Logo
Food Benchmark
ProductsTorrasOrganic chocolate negro con sésamo tostado y polen
Organic chocolate negro con sésamo tostado y polen
Barcode 8410342006714
Torras

Organic chocolate negro con sésamo tostado y polen

100 g
BARCODE:8410342006714
CATEGORIES:Snacks, Sweet Snacks, Cocoa And Its Products, Chocolates, Dark Chocolates
LABELS:No Gluten, Organic, Eu Organic, Es Eco 019 Ct, Made In Spain, Pure Cocoa Butter
PACKAGING:Plastic, Container
COUNTRIES:France, Spain

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Organic chocolate negro con sésamo tostado y polen nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Dark chocolates
Energy?2,288.63 kJ (553 kcal)
Fat?39.337 g
Saturated fat?23.016 g
Carbohydrates?38.576 g
Sugars?30.594 g
Dietary fiber??
Proteins?7.767 g
Salt?0.053 g
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per serving (packaging)As sold Per 100 g (estimate)
Energy?? (52 kcal)?
Fat?3 g?
Saturated fat?2 g?
Carbohydrates?4.5 g?
Sugars?4 g?
Dietary fiber?0 g?
Proteins?1 g?
Salt?0 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients image

Organic chocolate negro con sésamo tostado y polen ingredients image

Ingredients list

Azúcar de caña', pasta de cacao", mante - ca de cacao", sêsamo tostado* (7%), polen * (5%), emulgente (lecitina de girasol) y aromas naturales (vainilla y miel)

Ingredient information

Cane Sugar
39.75% (estimate)
Cocoa Paste
22% (estimate)
Mante
17% (estimate)
Ca De Cacao
14.13% (estimate)
Sesame
7.0%
Pollen
5.0%
Emulsifier
< 5% (estimate)
Sunflower Lecithin
< 5% (estimate)
Natural Flavouring
< 5% (estimate)
Natural Vanilla Flavouring
< 5% (estimate)
Honey
< 2.5% (estimate)

Added sugars

Contains added sugars (56%) Added sugars: cane sugar, honey Quantity of added sugars: 56%

Allergens

Sesame Seeds

Traces

NutsSesame SeedsSoybeans

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: es:mante, es:ca-de-cacao, en:pollen

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: es:mante, es:ca-de-cacao, en:pollen

Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Ingredients
Emulsifier
Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Open additive page Source
E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

DHigh environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

DDark chocolate bar, less than 70% cocoa • Score: 32/100

Life-cycle reference

Category: Dark chocolate bar, less than 70% cocoa PEF environmental score: 0.98 Climate change impact: 19.10 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Dark chocolate bar, less than 70% cocoa. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Dark chocolate bar, less than 70% cocoa. Source: ADEME Agribalyse Database.

StageImpact
Agriculture86.8 %
Processing2.2 %
Packaging7.6 %
Transportation2.9 %
Distribution0.5 %
Consumption0.0 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

DFinal score: 37/100

Final score breakdown

Life cycle analysis score: 32 Sum of bonuses and maluses: +5 Final score: 37/100

Carbon footprint

Carbon footprint

Equivalent to driving 9.9 km in a petrol car. 1910 g CO2e per 100g of product. Reference category: Dark chocolate bar, less than 70% cocoa. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Dark chocolate bar, less than 70% cocoa. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Dark chocolate bar, less than 70% cocoa. Source: ADEME Agribalyse Database.

StageImpact
Agriculture93.2 %
Processing1.0 %
Packaging3.7 %
Transportation1.6 %
Distribution0.1 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
UnknownPlasticUnknownHigh

Declared packaging

Plastic, Container

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Low risk of deforestation Presence of one or more ingredients at risk of deforestation, but low risk given their quantity, origin and/or labels. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: B Presence of one or more ingredients at risk of deforestation, but low risk given their quantity, origin and/or labels. Total Forest Footprint: 0.042 m² per kg of food

Deforestation risk details

Cocoa Primary ingredient grade: B Primary ingredient: 0.042 m² per kg of food Cocoa production, concentrated mainly in West Africa, contributes significantly to deforestation. For example, Côte d'Ivoire, the leading cocoa-producing country, has lost 90% of its forests since the 1960s. Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 26, 2018 at 8:59:32 PM UTC by kiliweb .

Last edit on March 17, 2026 at 9:53:38 AM UTC by new-nutrition-bot .

Product page also edited by acuario, comprasostenible-unlugarmejoc-com, fix-serving-size-bot, kiliweb, moon-rabbit, new-nutrition-bot, openfoodfacts-contributors, osimo, packbot, roboto-app, thaialagata, yuka.SFA4L09xSStyS05YbGNRUzAwbU15dEZTNTRlWmZHT2xOODFBSVE9PQ.

View on Open Food Facts