ProductsCourmayeurCOURMAYEUR Eau Minérale Naturelle 1L

Courmayeur

COURMAYEUR Eau Minérale Naturelle 1L

Name: COURMAYEUR Eau Minérale Naturelle 1L
Brand: Courmayeur

1000 ml

BARCODE:8024884117809

COMMON NAME:Eau Minérale Naturelle

CATEGORIES:Beverages And Beverages Preparations, Beverages, Waters, Spring Waters, Mineral Waters, Unsweetened Beverages, Natural Mineral Waters

LABELS:Triman

PACKAGING:Plastic, Bottle

ORIGIN:Italie

COUNTRIES:France

STORES:Cora

Health

Nutrition

Nutri-Score

Very good nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in low quantity (0%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0%)

Sugars in low quantity (0%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.0076%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 ml	Compared to: Natural mineral waters
Energy	~ 0 kJ (0 kcal)	0 kJ (0 kcal)
Fat	~ 0 g	0 g
Saturated fat	~ 0 g	0 g
Carbohydrates	~ 0 g	0 g
Sugars	~ 0 g	0 g
Dietary fiber	0 g	?
Proteins	~ 0 g	0 g
Salt	~ 0.0076 g	0.008 g (-5%)
Calcium	0.576 g	17.179 mg (+3253%)
Fruits, vegetables and legumes	~ 0 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 ml	As sold Per 100 ml (packaging)	As sold Per 100 g (estimate)
Energy	~ 0 kJ (0 kcal)	?	~ 0 kJ (0 kcal)
Fat	~ 0 g	?	~ 0 g
Saturated fat	~ 0 g	?	~ 0 g
Carbohydrates	~ 0 g	?	~ 0 g
Sugars	~ 0 g	?	~ 0 g
Dietary fiber	0 g	0 g	~ 0 g
Proteins	~ 0 g	?	~ 0 g
Salt	~ 0.0076 g	?	~ 0.0076 g
Calcium	0.576 g	0.576 g	~ 0.00713 g
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Serving size

Ingredients

Ingredients image

Ingredients list

Eau Minérale Naturelle

Ingredient information

Natural Mineral Water

100% (estimate)

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Yes

No non-vegan ingredients.

Vegetarian

Yes

No non-vegetarian ingredients.

Food Processing

NOVA group

Unprocessed or minimally processed foods

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

N/ANot applicable for the category

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

The Green-Score is not yet applicable for this category, but support is being added.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -10

Packaging

Packaging impact

Packaging with a medium impact Malus: -11 Packaging score: -10

Packaging components

Shape	Material	Recycling	Impact
Bottle	Plastic	Unknown	High
Bottle CAP	Plastic	Unknown	High

Declared packaging

Plastic, Bottle

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Additional information

Conservation conditions: Conserver cette bouteille dans un endroit propre, frais et sec à l'abri de la lumière. En raison du froid, les sels minéraux de Courmayeur peuvent former des cristaux blancs, sans aucun risque pour la santé.
Customer service: Service Consommateurs Courmayeur, 70 avenue des Sources 03270 Saint-Yorre

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on November 23, 2013 at 10:10:36 AM UTC by openfoodfacts-contributors .

Last edit on March 17, 2026 at 11:35:05 PM UTC by new-nutrition-bot .

Product page also edited by alex-off, date-limite-app, fabe56, jeremy64, kiliweb, marius851000, new-nutrition-bot, openfoodfacts-contributors, org-gie-sources-alma, packbot, randy22, smoothie-app, spotter, tacite, tacite-water, teolemon, yd31, yuka.RnZzYVNyOEJocUFreHN3RjRoelRxOE43bmIrdllEdm9kdThLSWc9PQ, yuka.SG9rQU82SWw5NkZTeHMwT3h3M1l5dmx1d3Eyc1VEK1lkZUFWSVE9PQ, yuka.SHBnTkRKVTh1djBXbVAxdm9qZkgyZk5UNXJpMUJ6NmRFOVlESVE9PQ, yuka.U285ZUdwZ1J0NmtMcDgwbTVSRFcrOUV2d3ErNFVIdm5GcmNQSWc9PQ, yuka.Ui84eE1xTmN1dklJdThSbi9RM1B3T0l1bXEyYkEzeTdHc1U2SUE9PQ, yuka.UzVKWkFLQW0rL1Vna2ZFSHpEejJvZW9vLzcrVWVsSzhLL05NSUE9PQ, yuka.Vy9nTkZQVW0vcWdNeE5nTS9SL2wxNHRYK3JMMWZITzdEOFZKSUE9PQ, yuka.WEs0c0s0UTZvK2tLdDhRRjlRL2VwdW9vMTd1cEJXcUZHZWt6SUE9PQ, yuka.WXBrUUFiczRudVlYbHYxZzBUWDI1UGxGNWMrWWQxbXVHY1pNSVE9PQ, yuka.WjRRWk02SU0vZUlvbXZJM3h6blR5dEZQNkp1Q1cyQ1VOZXdBSVE9PQ, yuka.Wm84TU02WXZtL0k0b3NFRDRUcnFvZnhLMkpEMVlFN3NMTU12SVE9PQ, yuka.WmFRL0hLUUhudk1Qd2NNNXJoN3UxTlJGbllXdFVEcTRDZW9VSVE9PQ, yuka.WnJ4WkFKcGRxdGczcHNBaitnTHh5KzRzbTYyZ1YzT3lEcklCSWc9PQ, yuka.YWFBQkw0UU92TmNKbGNFTy9FdU40TTlyNWNDSVhGanJPdkkxSVE9PQ, yuka.Yi9na0FhVVFwNmNBdHNFdzl3cUx4TkZ6eUtiNFRVKzBKTUE0SUE9PQ, yuka.YllZbFFLZ2xuY3NsaE04VTBRMzErK3RlNWJLQ1dHeVpkTVVzSVE9PQ, yuka.YmI4cU9ZZ3J2TUVyaXZNM294RCtwL05IeHJTTlhtNkpMZEFNSWc9PQ, yuka.Zi9reEZaUWwvUDg2a2YxZy8wN0w2dEZybktIelFuR0ZkTWdoSVE9PQ, yuka.ZkprR0hQc1ppT2dSa2NaajB6blkwOWNyNmJ6MGVIKzFBc2cxSVE9PQ, yuka.ZlBvT0tJUVAvL01PaC9Ba3JqMzY4L0psNTVpeVJYanRGdU1KSVE9PQ.

Source List

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View on Open Food Facts