Choc'o Brownie Flavour
Labels
Bad nutritional quality
Ultra-processed food and drink products
Very high environmental impactHealth
Nutrition
Label
Bad nutritional qualityNutrient levels
Fat in moderate quantity (19%)
Saturated fat in high quantity (5.4%)
Sugars in high quantity (34%)
Salt in moderate quantity (0.73%)
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 1,980 kJ (469 kcal) |
| FAT | 19 g |
| Saturated fat | 5.4 g |
| Carbohydrates | 66 g |
| Sugars | 34 g |
| Dietary fiber | 3.7 g |
| Proteins | 6.1 g |
| Salt | 0.73 g |
| Sodium | 0.29 g |
| Minerals | |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1,980 kJ (469 kcal) | 1,980 kJ (469 kcal) | ~ 2,225.85 kJ (534 kcal) |
| FAT | 19 g | 19 g | ~ 33.98 g |
| Saturated fat | 5.4 g | 5.4 g | ~ 10.77 g |
| Cholesterol | ~ 0 g | ? | ~ 0 g |
| Carbohydrates | 66 g | 66 g | ~ 49.13 g |
| Sugars | 34 g | 34 g | ~ 21.16 g |
| Added sugars | ~ 20.53 g | ? | ~ 20.53 g |
| Sucrose | ~ 20.7 g | ? | ~ 20.7 g |
| Glucose | ~ 0.05 g | ? | ~ 0.05 g |
| Fructose | ~ 0.13 g | ? | ~ 0.13 g |
| Galactose | ~ 0 g | ? | ~ 0 g |
| Lactose | ~ 0.05 g | ? | ~ 0.05 g |
| Maltose | ~ 0.43 g | ? | ~ 0.43 g |
| Starch | ~ 24.67 g | ? | ~ 24.67 g |
| Polyols | ~ 0.06 g | ? | ~ 0.06 g |
| Dietary fiber | 3.7 g | 3.7 g | ~ 4.78 g |
| Proteins | 6.1 g | 6.1 g | ~ 5.43 g |
| Salt | 0.73 g | 0.73 g | ~ 0.05 g |
| Sodium | 0.29 g | 0.29 g | ~ 0.01 g |
| Alcohol | ~ 0 % vol | ? | ~ 0 % vol |
| Vitamins | |||
| Vitamin A | ~ 0 g | ? | ~ 0 g |
| Beta-carotene | ~ 0 g | ? | ~ 0 g |
| Vitamin D | ~ 0 g | ? | ~ 0 g |
| Vitamin E | ~ 0.01 g | ? | ~ 0.01 g |
| Vitamin C | ~ 0 g | ? | ~ 0 g |
| Vitamin B1 | ~ 0 g | ? | ~ 0 g |
| Vitamin B2 | ~ 0 g | ? | ~ 0 g |
| Vitamin PP | ~ 0 g | ? | ~ 0 g |
| Vitamin B6 | ~ 0 g | ? | ~ 0 g |
| Vitamin B9 | ~ 0 g | ? | ~ 0 g |
| Vitamin B12 | ~ 0 g | ? | ~ 0 g |
| Pantothenic acid | ~ 0 g | ? | ~ 0 g |
| Minerals | |||
| Potassium | ~ 0.38 g | ? | ~ 0.38 g |
| Calcium | ~ 0.02 g | ? | ~ 0.02 g |
| Phosphorus | ~ 0.14 g | ? | ~ 0.14 g |
| Iron | ~ 0 g | ? | ~ 0 g |
| Magnesium | ~ 0.06 g | ? | ~ 0.06 g |
| Zinc | ~ 0 g | ? | ~ 0 g |
| Copper | ~ 0 g | ? | ~ 0 g |
| Manganese | ~ 0 g | ? | ~ 0 g |
| Selenium | ~ 0 g | ? | ~ 0 g |
| Iodine | ~ 0 g | ? | ~ 0 g |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
| Phylloquinone | ~ 0 g | ? | ~ 0 g |
| Water | ~ 5.3 g | ? | ~ 5.3 g |
Serving size
Estimated Activity Time
Approximate time needed to burn the energy in 100 g / 100 ml: 1,980 kJ. Reference adult weight: 70 kg. Energy density: Moderate.
Ingredients
Ingredients image
Ingredients list
Ingredient information
Allergens
Ingredients analysis
Contains ingredients containing palm oil.
No non-vegan ingredients.
Unrecognized: es:carbonatos-de-anonio
No non-vegetarian ingredients.
Unrecognized: es:carbonatos-de-anonio
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
How NOVA works
Additives
E322 - LecithinsAntioxidantEmulsifier
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
E502 - Carbonates
No additive description is available yet.
E524 - Sodium hydroxide
Sodium hydroxide, also known as lye and caustic soda, is an inorganic compound with the formula NaOH. It is a white solid ionic compound consisting of sodium cations Na+ and hydroxide anions OH−. Sodium hydroxide is a highly caustic base and alkali that decomposes proteins at ordinary ambient temperatures and may cause severe chemical burns. It is highly soluble in water, and readily absorbs moisture and carbon dioxide from the air. It forms a series of hydrates NaOH·nH2O. The monohydrate NaOH·H2O crystallizes from water solutions between 12.3 and 61.8 °C. The commercially available "sodium hydroxide" is often this monohydrate, and published data may refer to it instead of the anhydrous compound. As one of the simplest hydroxides, it is frequently utilized alongside neutral water and acidic hydrochloric acid to demonstrate the pH scale to chemistry students.Sodium hydroxide is used in many industries: in the manufacture of pulp and paper, textiles, drinking water, soaps and detergents, and as a drain cleaner. Worldwide production in 2004 was approximately 60 million tonnes, while demand was 51 million tonnes.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Very high environmental impactAbout Green-Score
Current scope
Life cycle analysis
Average impact of the category
Brownie (chocolate cake) • Score: 45/100Life-cycle reference
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Brownie (chocolate cake). Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 77.3 % |
| Processing | 6.7 % |
| Packaging | 11.9 % |
| Transportation | 3.3 % |
| Distribution | 0.9 % |
| Consumption | 0.0 % |
Bonuses and maluses
Declared origins
Threatened species risk
Packaging impact
Green-Score for this product
Green-Score for this product
Final score: 20/100Final score breakdown
Carbon footprint
Carbon footprint
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Brownie (chocolate cake). Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 79.8 % |
| Processing | 3.0 % |
| Packaging | 13.9 % |
| Transportation | 3.0 % |
| Distribution | 0.3 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Packaging materials
| Material | % | Packaging weight | Packaging weight per 100 g of product |
|---|---|---|---|
| Plastic | |||
| Total |
Declared packaging
Data precision
Transportation
Declared origins
Data Source
Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.
Product added on April 8, 2018 at 6:38:05 PM UTC by kiliweb .
Last edit on March 18, 2026 at 7:45:05 AM UTC by foodless .
Product page also edited by duhowpi, ecoscore-impact-estimator, elcoco, foodless, inf, isabel626, kiliweb, musarana, october-food-facts, openfoodfacts-contributors, packbot, risajanda, roboto-app, spotter, thaialagata, yuka.B-lLYPyhHu04BcjA_aUowGaRNsnYM9sFESMTog, yuka.C4B6N4WmB88OBd3gz581w2eaDLbCCeNkAHQSoQ, yuka.D6wSYMOZNuA-Dd78iIctwyCkTdW4WuBkSUQ_og, yuka.E61iYdyPINccQMPo4IwmhGTkCsTaBPF3AVAwog, yuka.EIJDJ8epGe4nH_bxwbBvxCimM9y6Js1UASVTow, yuka.HK9DAuavDtQkM_SJ-I0_-x6YC7vhHdtTPH8wog, yuka.HekeN_O3RsABDd3cz4c7wwfmF8z7JeN3MkAjog, yuka.I59TLdGxEOwDDsfAj6ds3GDqO8TfDqQAHEwUog, yuka.I6JyOsXTTpw5QsD84Jop4ACDKeLuG9pIIXIAog, yuka.J7NoJNKSGsEjH8vg1pMRxWS8Jf7KGMEEFXsOog, yuka.K4tDNvyhPp0zAvDN_5A02CS_JPy6O6JSOGwsog, yuka.K6lOIofXEpMwAPqP2Ltu5BmKGL_DHqZ4HmMtow, yuka.KLdlM--2INw_H8bY_pozwCnrK-DxCftZASM2og, yuka.Ke9dENCJDu1wJPWK7Yw_zBWCBbvKBf1SKiYdog, yuka.LO1aIOC0NtQoP8GMgdgs3QqpL9rqPsZUJ1cqog, yuka.M7x7MI6LM-YBJ8bCzb0ZjRu-KtrmLcd-OGJdog, yuka.MZVIAcaiROgkA_f4w4w62BSeOd3rH6dBIkVWog, yuka.NbtgItKWI-4KGsSD0qcq7GObOOzxE8VLAERRog, yuka.Nox8bYXQOdQjAcftz7Iz1zeYTf3PIuBgB1Ejog, yuka.PKJmIPysPpMgAMT5-qkrxjWVD7jsWc9QFi4PoQ, yuka.PKpeBs-QI-UsOPT1gZ8e1RaYCvvYKqZhAWcToQ, yuka.RjVvbElxY0VvZHdEZ3M4KzF4cmN3WWhyK0p5cVVWeXhFOVZBSVE9PQ, yuka.RnJnTkNZVWZtL3NTdHZaaDlCYnNvdDU1em9TQWZYRzJFTVpJSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvll0acNnk-y7bHhjipUTS7_6ufpjEStdfwIzTAqs, yuka.sY2b0xO6T85zoF3NwEKvll4ZfsfToAreBjrvonLXnvi_Ho3nRtRc-ZbHCqs, yuka.sY2b0xO6T85zoF3NwEKvlmFFCdzjhCvZMwDhuU6Alt2NKpvSP_gi54fgGqs.