ProductspbKing
pbKing
Barcode 5902379505030

pbKing

BARCODE:5902379505030
COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 62

Nutrition label

pbKing nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2398 kJ (578 kcal)
Fat38.3 g
Saturated fat18 g
Carbohydrates48 g
Sugars37 g
Dietary fiber?
Proteins9.7 g
Salt0.22 g
Sodium0.088 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 2398 kJ (578 kcal)? (578 kcal)?
Fat38.3 g38.3 g?
Saturated fat18 g18 g?
Carbohydrates48 g48 g?
Sugars37 g37 g?
Dietary fiber???
Proteins9.7 g9.7 g?
Salt0.22 g0.22 g?
Sodium0.088 g0.088 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients image

pbKing ingredients image

Ingredients list

peanut paste 62% [made from illed and ground peanuts, vegetable oil (coconut oil, rapeseed oil), sugar, emulsifier: lecithin (soy), 1j, milk chocolate 38% [sugar, whole milk powder, cocoa butter, cocoa mass, lactose (milk), mulsifier: lecithin (sunflower)] may contain: gluten, other nuts, sesame and derivatives, eggs, keep in a place , pl pralina z nadzieniem mas-o orzechowe, skaedniki: pasta z orzech-w arachidowych praonych 62%

Ingredient information

Peanut Paste
62.0%
Faite A Base D Arachides Illees Et Moulues
31% (estimate)
Vegetable Oil
15.5% (estimate)
Oil
7.75% (estimate)
Coconut Oil
7.75% (estimate)
Colza Oil
7.75% (estimate)
Sugar
7.75% (estimate)
Emulsifier
3.88% (estimate)
E322i
3.88% (estimate)
1j
1.94% (estimate)
Milk Chocolate
38.0%
Autre Noix
19% (estimate)
Sesame
9.5% (estimate)
Produits Derivees
4.75% (estimate)
Egg
2.38% (estimate)
Conserver Dans Un Endroit Frais Et Sec
1.19% (estimate)
Pl Pralina Z Nadzieniem MasłO Orzechowe
0.59% (estimate)
SkłAdniki
0.59% (estimate)
Pasta Z Orzechow Arachidowych PrażOnych
0.59% (estimate)

Added sugars

Contains added sugars (6%) Added sugars: sugar Quantity of added sugars: 6%

Allergens

EggsMilkPeanutsSesame SeedsSoybeans

Traces

EggsGlutenNutsSesame Seeds

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:faite-a-base-d-arachides-illees-et-moulues, fr:1j, fr:mulsifiant, fr:autre-noix, fr:produits-derivees, fr:conserver-dans-un-endroit-frais-et-sec, fr:pl-pralina-z-nadzieniem-masło-orzechowe, fr:składniki, fr:pasta-z-orzechow-arachidowych-prażonych

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:faite-a-base-d-arachides-illees-et-moulues, fr:1j, fr:autre-noix, fr:produits-derivees, fr:conserver-dans-un-endroit-frais-et-sec, fr:pl-pralina-z-nadzieniem-masło-orzechowe, fr:pasta-z-orzechow-arachidowych-prażonych

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:faite-a-base-d-arachides-illees-et-moulues, fr:1j, fr:autre-noix, fr:produits-derivees, fr:conserver-dans-un-endroit-frais-et-sec, fr:pl-pralina-z-nadzieniem-masło-orzechowe, fr:pasta-z-orzechow-arachidowych-prażonych


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Ingredients
Emulsifier
Ingredients
Lactose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Total forest footprint: 0.00 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

IngredientTypePercent in productForest footprint
EGGOeufs Importés2.38 %0.00

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on November 22, 2018 at 8:02:12 PM UTC by kiliweb .

Last edit on March 17, 2026 at 9:24:18 AM UTC by new-nutrition-bot .

Product page also edited by date-limite-app, foodless, inf, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.L7RkDsGqHdYTHvDz37km4CCUS__OWK8EGmQRog, yuka.NbleP8LWDcw4EfrQ3qI67Ge-SMTOXt0IF2JRog, yuka.V3E4UkQ1OVlyTjBta3NRVHh3bnMyb3hiMllLTGVVU3pFczhTSVE9PQ, yuka.ZHFzTkg3NEhuYVpWaThZK3dCTFAvNGhKNVpxb1lrcW9MTU5LSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmcYYeqBuRbKbDb5tE-A6MiIC7jqO9dx3tXXGas.