Zero Calorie Sauce
Health
Nutrition
Nutri-Score data warning
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | ~ 76.5 kJ (21 kcal) |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 3.9 g |
| Sugars | 0.1 g |
| Dietary fiber | ? |
| Proteins | 0.6 g |
| Salt | 0.3 g |
| Sodium | 0.12 g |
| Fruits, vegetables and legumes | ~ 0.367647058823529 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ~ 76.5 kJ (21 kcal) | ? (21 kcal) | ? |
| Fat | 0 g | 0 g | ? |
| Saturated fat | 0 g | 0 g | ? |
| Carbohydrates | 3.9 g | 3.9 g | ? |
| Sugars | 0.1 g | 0.1 g | ? |
| Dietary fiber | ? | ? | ? |
| Proteins | 0.6 g | 0.6 g | ? |
| Salt | 0.3 g | 0.3 g | ? |
| Sodium | 0.12 g | 0.12 g | ? |
| Fruits, vegetables and legumes | ~ 0.367647058823529 % | ? | ~ 0.367647058823529 % |
Ingredients
Ingredients image
Ingredients list
Ingredient information
Ingredients analysis
Palm oil content unknown
Unrecognized: en:water-gemodificeerd-maiszetmeel, en:in-knoflook, en:conserveermiddel, en:kaliumsorbaat, en:eng-salt, en:rguar-gum, en:ion-vinegar, en:sorbate-de-curcuma-de-mais-modifie, en:piment, en:sel, en:de-guar, en:de-et-acide-vinaigre, en:ail, en:de-voor-de-servir-ainde-koelkast-na-it-in-after-opening, en:preserve-it-cool-and-in-the-au-frais-et-place-sombre-gerateur
Vegan status unknown
Unrecognized: en:water-gemodificeerd-maiszetmeel, en:in-knoflook, en:kaliumsorbaat, en:eng-salt, en:rguar-gum, en:ion-vinegar, en:sorbate-de-curcuma-de-mais-modifie, en:piment, en:sel, en:de-guar, en:de-et-acide-vinaigre, en:ail, en:de-voor-de-servir-ainde-koelkast-na-it-in-after-opening, en:preserve-it-cool-and-in-the-au-frais-et-place-sombre-gerateur
Vegetarian status unknown
Unrecognized: en:water-gemodificeerd-maiszetmeel, en:in-knoflook, en:kaliumsorbaat, en:eng-salt, en:rguar-gum, en:ion-vinegar, en:sorbate-de-curcuma-de-mais-modifie, en:piment, en:sel, en:de-guar, en:de-et-acide-vinaigre, en:ail, en:de-voor-de-servir-ainde-koelkast-na-it-in-after-opening, en:preserve-it-cool-and-in-the-au-frais-et-place-sombre-gerateur
Food Processing
NOVA group
How NOVA works
Additives
E202 - Potassium sorbate EFSA overexposure risk: highPreservative
Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.
It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.
Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
Unknown environmental impactAbout Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Declared origins
Forest footprint
Forest footprint
Deforestation risk details
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on April 4, 2018 at 11:05:17 AM UTC by kiliweb .
Last edit on March 17, 2026 at 10:59:42 AM UTC by new-nutrition-bot .
Product page also edited by 5m4u9, foodvisor, inf, kiliweb, naruyoko, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.H-xOOPSXRvc6AfeI7qw_8WnrLcj-HONTR240og, yuka.ILFIPYGJOdA7Ntzy-r0P1RKKFMbODtB5HEwUog, yuka.Mr59Zo-NMugxR8TgyYYOgmmbBeWxEc5zR3MPog, yuka.WHFZWk02ODVucUkzeC9NRXBUV0t4dkZQMjVpdEFVZWNkZXNKSVE9PQ, yuka.WW85ZlQ1WVBtK1JVdHNjRjJnK085L1FsMjc2VVdUdVZkTU02SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm5VbIDcugKeZzvik32q2NOhM8DUYIlX65Xeb6s.