ProductsKellogg'sKellogg's Special K Nourish Blueberries, Blackberries, Raspberries & Redcurrants

Kellogg's

Kellogg's Special K Nourish Blueberries, Blackberries, Raspberries & Redcurrants

Name: Kellogg's Special K Nourish Blueberries, Blackberries, Raspberries & Redcurrants
Brand: Kellogg's

BARCODE:5053827174947

LABELS:With Sunflower Oil

COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1578.8 kJ (374 kcal)
Fat	3.4 g
Saturated fat	0.5 g
Carbohydrates	71 g
Sugars	14 g
Dietary fiber	9.5 g
Proteins	10 g
Salt	0.8 g
Sodium	0.32 g
Fruits, vegetables and legumes	~ 2.75 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1578.8 kJ (374 kcal)	? (374 kcal)	?
Fat	3.4 g	3.4 g	?
Saturated fat	0.5 g	0.5 g	?
Carbohydrates	71 g	71 g	?
Sugars	14 g	14 g	?
Dietary fiber	9.5 g	9.5 g	?
Proteins	10 g	10 g	?
Salt	0.8 g	0.8 g	?
Sodium	0.32 g	0.32 g	?
Fruits, vegetables and legumes	~ 2.75 %	?	~ 2.75 %

Ingredients

Ingredients image

Ingredients list

I OUR RECIPE INGREDIENTS•. Rice{2196), Wheat Barley{3.5%), Oat Malted Barley Flour(l .5%)), Linseed and Sunflower Seed Oatst7%l, Wheat Flour12%l, Ryetl .5%1}, Sugar, Rice Piece{Rice Flour, Corn Flour, Sugar), Sunflower Seeds, Linseed, Modified Starch, Barley Malt Extract, Sunflower Oil, Salt, Emulsifier{Soy Lecithin), Flavourings, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate, Antioxidantffocopherol Rich bÜact}, Skimmed Milk Powder), Sugar, Freeze Dried Fruit(4%)(Blackberry, Blueberry, Raspberry, Redcurrant), Glucose Syrup, Barley Malt Extract, Salt; Natural Flavouring. Vitamins & Minerals: Niacin, Iron, Zinc, Vitamin B2 (Riboflavin), Vitamin BI (Thiamin), Witamin B6, Folic Acid, Vitamin D, Vitamin BI 2. For allergens see ingredients highlighted in bold. 10 Deticious Servings! This pack is sold by weight not volume, settling of contents may occur during transit.

Ingredient information

I Our Recipe Ingredients

40% (estimate)

Rice

23.5% (estimate)

2196

13.5% (estimate)

Wheat Barley

3.5%

Oat Malted Barley Flour

0.09% (estimate)

Flax Seed

0.09% (estimate)

Sunflower Seed Oatst7 L

0.09% (estimate)

Wheat Flour12 L

0.09% (estimate)

Ryetl 5 1

6.15% (estimate)

Sugar

9% (estimate)

Rice

9% (estimate)

Rice Flour

4.63% (estimate)

Corn Flour

2.18% (estimate)

Sugar

1.09% (estimate)

Sunflower Seed

0.55% (estimate)

Flax Seed

0.27% (estimate)

Modified Starch

0.14% (estimate)

Barley Malt Extract

0.07% (estimate)

Sunflower Oil

0.03% (estimate)

Salt

0.02% (estimate)

Emulsifier

0.01% (estimate)

Soya Lecithin

0% (estimate)

Flavouring

0% (estimate)

E500ii

0% (estimate)

E503ii

0% (estimate)

Antioxidantffocopherol Rich Buact

0% (estimate)

Skimmed Milk Powder

9% (estimate)

Sugar

6.75% (estimate)

Fruit

4.0%

Blackberry

1.88% (estimate)

Blueberry

0.44% (estimate)

Raspberry

0.22% (estimate)

Redcurrant

0.22% (estimate)

Glucose Syrup

< 4% (estimate)

Barley Malt Extract

< 4% (estimate)

Salt

< 0.8% (estimate)

Natural Flavouring

< 0.8% (estimate)

Vitamins

< 0.8% (estimate)

Minerals

< 0.8% (estimate)

E375

< 0.8% (estimate)

Iron

< 0.8% (estimate)

Zinc

< 0.8% (estimate)

E101

< 0.8% (estimate)

E101

< 0.8% (estimate)

Vitamin Bi

< 0.8% (estimate)

Thiamin

< 0.8% (estimate)

Witamin B6

< 0.8% (estimate)

Folic Acid

< 0.8% (estimate)

Vitamin D

< 0.8% (estimate)

Vitamin Bi 2

< 0.8% (estimate)

10 Deticious Servings This Pack Is Sold By Weight Not Volume

< 0.8% (estimate)

Settling Of Contents May Occur During Transit

< 0.8% (estimate)

Added sugars

Contains added sugars (16%) Added sugars: sugar, glucose syrup Quantity of added sugars: 16%

Allergens

GlutenMilkSoybeans

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Unrecognized: en:i-our-recipe-ingredients, en:2196, en:wheat-barley, en:oat-malted-barley-flour, en:l, en:sunflower-seed-oatst7-l, en:wheat-flour12-l, en:ryetl-5-1, en:antioxidantffocopherol-rich-buact, en:vitamin-bi, en:witamin-b6, en:vitamin-bi-2, en:10-deticious-servings-this-pack-is-sold-by-weight-not-volume, en:settling-of-contents-may-occur-during-transit

Vegan

Contains non-vegan ingredients.

Unrecognized: en:i-our-recipe-ingredients, en:2196, en:wheat-barley, en:l, en:sunflower-seed-oatst7-l, en:wheat-flour12-l, en:ryetl-5-1, en:antioxidantffocopherol-rich-buact, en:witamin-b6, en:vitamin-bi-2, en:10-deticious-servings-this-pack-is-sold-by-weight-not-volume, en:settling-of-contents-may-occur-during-transit

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E14XX - Modified Starch

Additives

E322 - Lecithins

Ingredients

Emulsifier

Ingredients

Flavouring

Ingredients

Glucose

Ingredients

Glucose Syrup

Ingredients

Modified Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E14XX - Modified StarchEmulsifierStabiliserThickener

No additive description is available yet.

Open additive page

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Open additive page Source

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

They do not present any known health risks.

Open additive page Source

E500 - Sodium carbonatesStabiliserThickener

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Open additive page Source

E500ii - Sodium hydrogen carbonateStabiliserThickener

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Open additive page Source

E503 - Ammonium carbonates

AMMONIUM BICARBONATE is an inorganic compound with formula (NH4)HCO3, simplified to NH5CO3. Ammonium bicarbonate is used in the food industry as a raising agent for flat baked goods, such as cookies and crackers, and in China in steamed buns and Chinese almond cookies. It was commonly used in the home before modern day baking powder was made available.

Open additive page Source

E503ii - Ammonium hydrogen carbonate

No additive description is available yet.

Open additive page

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: rice rice skimmed milk powder rice flour corn flour

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 23, 2018 at 3:34:35 PM UTC by kiliweb .

Last edit on March 17, 2026 at 2:54:40 AM UTC by new-nutrition-bot .

Product page also edited by chevalstar, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.SHY0RFRLQUxpTUZTbU5zUm9TL0YzSWxPek1LM2NXcVNjZFpJSVE9PQ.

View on Open Food Facts