ProductsFoodspringBrownie
Brownie
Barcode 4260363482325
Foodspring

Brownie

250g
BARCODE:4260363482325
CATEGORIES:Brownie Proteico
LABELS:Organic, Eu Organic, Natural Flavors, No Palm Oil
PACKAGING:Plastic, Recycled Material, Recycled Plastic
MANUFACTURING:Germania
COUNTRIES:France, Spain

Health

Nutrition

Nutri-Score

CAverage nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels

Fat in moderate quantity (13%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (6.1%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in moderate quantity (5.1%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.03%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Brownie nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1715 kJ (369 kcal)
Fat13 g
Saturated fat6.1 g
Carbohydrates35 g
Sugars5.1 g
Dietary fiber14 g
Proteins31 g
Salt0.03 g
Sodium0.012 g
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1715 kJ (369 kcal)? (369 kcal)?
Fat13 g13 g?
Saturated fat6.1 g6.1 g?
Carbohydrates35 g35 g?
Sugars5.1 g5.1 g?
Dietary fiber14 g14 g?
Proteins31 g31 g?
Salt0.03 g0.03 g?
Sodium0.012 g0.012 g?
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

1 bag (250 g)

Ingredients

Ingredients image

Brownie ingredients image

Ingredients list

Whey protein isolate, xylitol, dark chocolate (cocoa mass, sweetener (xylitol), cocoa bute emulsifier (sunflower lecithin), natural flavouring), oat flour, inulin, coconut flour, almon dont di c four, highly defatted cocoa powder (acidity regulator potassium sorbate), whole egg poF de der from free range systems / May contain traces of sesam seeds, peanut and other nuts Koi /Excessive consumption may produce laxativeeffects./This product is sold by weight not Gle Hi da volume. / Store in a cool and dry place./Sealed best before end/Lot no.: FR: Mélange sec pour la préparation de brownies protéinés. Contient de l'édulcorant. Ingrédients: Isolat de protéine de lactosérum, xylitol, chocolat noir (påte de cacao, édul corant (yitol, beurre de cacao, émulsifiant (lécithine de tournesol), arôme naturel), fari - nedavolne inuline, farine de noix de coco, poudre d'amande, cacao en poudre forternent draise (régulateur dacidité : carbonate de potassium), poudre deuf entier de poules edes en plein air / Peut contenir des traces de graines de sésame, de cacauète et dutes arachides. / Unhe trop grande consommation peut avoir des effets laxatifs. / Ce ndutest vendu au poids, non au volume../Conserver dans un endroit frais et sec. /A conserver fermé,

Ingredient information

Whey Protein Isolate
51.43% (estimate)
E967
24.29% (estimate)
Dark Chocolate
12.14% (estimate)
Cocoa Mass
6.07% (estimate)
Sweetener
3.04% (estimate)
E967
3.04% (estimate)
Cocoa Bute Emulsifier
3.04% (estimate)
Sunflower Lecithin
3.04% (estimate)
Oat Flour
6.07% (estimate)
Inulin
3.04% (estimate)
Coconut Flour
1.52% (estimate)
Almon Dont Di C Four
0.76% (estimate)
Highly Defatted Cocoa Powder
0.38% (estimate)
Acidity Regulator Potassium Sorbate
0.38% (estimate)
Whole Egg Pof De Der From Free Range Systems
0.19% (estimate)
May Contain Traces Of Sesam Seeds
0.09% (estimate)
Peanut And Other Nuts Koi
0.05% (estimate)
Excessive Consumption May Produce Laxativeeffects
0.02% (estimate)
This Product Is Sold By Weight Not Gle Hi Da Volume
0.01% (estimate)
Store In A Cool And Dry Place
0.01% (estimate)
Sealed Best Before End
0% (estimate)
Lot No
0% (estimate)
Melange Sec Pour La Preparation De Brownies Proteines
0% (estimate)
Sweetener
0% (estimate)
Ingredients
0% (estimate)
Whey Protein Isolate
0% (estimate)
E967
0% (estimate)
Dark Chocolate
0% (estimate)
Cocoa Paste
0% (estimate)
Edul Corant
0% (estimate)
Yitol
0% (estimate)
Cocoa Butter
0% (estimate)
Emulsifier
0% (estimate)
Sunflower Lecithin
0% (estimate)
Natural Flavouring
0% (estimate)
Fari
0% (estimate)
Nedavolne Inuline
0% (estimate)
Coconut Flour
0% (estimate)
Powdered Almonds
0% (estimate)
Cacao En Poudre Forternent Draise
0% (estimate)
Regulateur Dacidite
0% (estimate)
E501i
0% (estimate)
Poudre Deuf Entier De Poules Edes En Plein Air
0% (estimate)
De Cacauete Et Dutes Arachides
0% (estimate)
Unhe Trop Grande Consommation Peut Avoir Des Effets Laxatifs
0% (estimate)
Ce Ndutest Vendu Au Poids
0% (estimate)
Non Au Volume
0% (estimate)
Conserver Dans Un Endroit Frais Et Sec
0% (estimate)
A Conserver Ferme
0% (estimate)

Allergens

MilkNuts

Traces

Sesame Seeds

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:whey-protein-isolate, fr:dark-chocolate, fr:cocoa-mass, fr:sweetener, fr:cocoa-bute-emulsifier, fr:sunflower-lecithin, fr:oat-flour, fr:inulin, fr:coconut-flour, fr:almon-dont-di-c-four, fr:highly-defatted-cocoa-powder, fr:acidity-regulator-potassium-sorbate, fr:whole-egg-pof-de-der-from-free-range-systems, fr:may-contain-traces-of-sesam-seeds, fr:peanut-and-other-nuts-koi, fr:excessive-consumption-may-produce-laxativeeffects, fr:this-product-is-sold-by-weight-not-gle-hi-da-volume, fr:store-in-a-cool-and-dry-place, fr:sealed-best-before-end, fr:lot-no, fr:melange-sec-pour-la-preparation-de-brownies-proteines, fr:ingredients, fr:edul-corant, fr:yitol, fr:fari, fr:nedavolne-inuline, fr:cacao-en-poudre-forternent-draise, fr:regulateur-dacidite, fr:poudre-deuf-entier-de-poules-edes-en-plein-air, fr:de-cacauete-et-dutes-arachides, fr:unhe-trop-grande-consommation-peut-avoir-des-effets-laxatifs, fr:ce-ndutest-vendu-au-poids, fr:non-au-volume, fr:conserver-dans-un-endroit-frais-et-sec, fr:a-conserver-ferme

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:whey-protein-isolate, fr:cocoa-mass, fr:sunflower-lecithin, fr:oat-flour, fr:inulin, fr:coconut-flour, fr:almon-dont-di-c-four, fr:acidity-regulator-potassium-sorbate, fr:whole-egg-pof-de-der-from-free-range-systems, fr:may-contain-traces-of-sesam-seeds, fr:peanut-and-other-nuts-koi, fr:excessive-consumption-may-produce-laxativeeffects, fr:this-product-is-sold-by-weight-not-gle-hi-da-volume, fr:store-in-a-cool-and-dry-place, fr:sealed-best-before-end, fr:lot-no, fr:melange-sec-pour-la-preparation-de-brownies-proteines, fr:yitol, fr:fari, fr:nedavolne-inuline, fr:poudre-deuf-entier-de-poules-edes-en-plein-air, fr:de-cacauete-et-dutes-arachides, fr:unhe-trop-grande-consommation-peut-avoir-des-effets-laxatifs, fr:ce-ndutest-vendu-au-poids, fr:non-au-volume, fr:conserver-dans-un-endroit-frais-et-sec, fr:a-conserver-ferme

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:whey-protein-isolate, fr:cocoa-mass, fr:sunflower-lecithin, fr:oat-flour, fr:inulin, fr:coconut-flour, fr:almon-dont-di-c-four, fr:acidity-regulator-potassium-sorbate, fr:whole-egg-pof-de-der-from-free-range-systems, fr:may-contain-traces-of-sesam-seeds, fr:peanut-and-other-nuts-koi, fr:excessive-consumption-may-produce-laxativeeffects, fr:this-product-is-sold-by-weight-not-gle-hi-da-volume, fr:store-in-a-cool-and-dry-place, fr:sealed-best-before-end, fr:lot-no, fr:melange-sec-pour-la-preparation-de-brownies-proteines, fr:yitol, fr:fari, fr:nedavolne-inuline, fr:poudre-deuf-entier-de-poules-edes-en-plein-air, fr:de-cacauete-et-dutes-arachides, fr:unhe-trop-grande-consommation-peut-avoir-des-effets-laxatifs, fr:ce-ndutest-vendu-au-poids, fr:non-au-volume, fr:conserver-dans-un-endroit-frais-et-sec, fr:a-conserver-ferme


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Additives
E967 - Xylitol
Ingredients
Emulsifier
Ingredients
Flavouring
Ingredients
Milk Proteins
Ingredients
Sweetener

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E501 - Potassium carbonatesStabiliser

Potassium carbonate (K2CO3) is a white salt, which is soluble in water (insoluble in ethanol) and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.

E501i - Potassium carbonateStabiliser

No additive description is available yet.

E967 - XylitolEmulsifierHumectantStabiliserSweetenerThickener

Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol (specifically an alditol). It has the formula CH2OH(CHOH)3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins are missing for this product. Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

ShapeMaterialRecyclingImpact
UnknownRecycled PlasticUnknownHigh

Declared packaging

Plastic, Recycled Material, Recycled Plastic

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Germania

Origins of ingredients

Declared origins are missing for this product. Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
Unknown100 %High
France0 %High

Forest footprint

Forest footprint

Low risk of deforestation Presence of one or more ingredients at risk of deforestation, but low risk given their quantity, origin and/or labels. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: B Presence of one or more ingredients at risk of deforestation, but low risk given their quantity, origin and/or labels. Total Forest Footprint: 0.007 m² per kg of food

Deforestation risk details

Cocoa Primary ingredient grade: B Primary ingredient: 0.007 m² per kg of food Cocoa production, concentrated mainly in West Africa, contributes significantly to deforestation. For example, Côte d'Ivoire, the leading cocoa-producing country, has lost 90% of its forests since the 1960s. Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on March 22, 2018 at 6:20:03 PM UTC by kiliweb .

Last edit on March 17, 2026 at 7:19:46 AM UTC by new-nutrition-bot .

Product page also edited by davidepio, ecoscore-impact-estimator, elcoco, kiliweb, macrofactor, musarana, new-nutrition-bot, off.862c5fef-13f9-4b62-a85a-a11cc61ef398, openfoodfacts-contributors, packbot, segundo, yuka.Nop7MoLVLuB6G8aC750o-RW4JevYWacEICEpog, yuka.Rm80Q0NZMG1qZVkxdjg5azJnM085L2QyNjhHT1lFR3pHL2NJSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmwdCvvwphPuOkHip3yz2OiOD4XqROpD0JarM6s, yuka.sY2b0xO6T85zoF3NwEKvln4faOXbi2-VCyD6l1Kw7ciWcYXxRYhwxaX1Mqg, yuka.sY2b0xO6T85zoF3NwEKvlnJtecfX_2nDZyblklK02fqRf4LCYO4s4K7GY6s.