
Werther's Original cream candies de nata
Health
Nutrition
Nutri-Score data warning
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 1203 kJ (290 kcal) |
| Fat | 8.8 g |
| Saturated fat | 5.7 g |
| Carbohydrates | 87 g |
| Sugars | < 0.5 g |
| Dietary fiber | ? |
| Proteins | 0.2 g |
| Salt | 1.2 g |
| Sodium | 0.48 g |
| Fruits, vegetables and legumes | ~ 0 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1203 kJ (290 kcal) | 1203 kJ (290 kcal) | ? |
| Fat | 8.8 g | 8.8 g | ? |
| Saturated fat | 5.7 g | 5.7 g | ? |
| Carbohydrates | 87 g | 87 g | ? |
| Sugars | < 0.5 g | < 0.5 g | ? |
| Dietary fiber | ? | ? | ? |
| Proteins | 0.2 g | 0.2 g | ? |
| Salt | 1.2 g | 1.2 g | ? |
| Sodium | 0.48 g | 0.48 g | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image

Ingredients list
Ingredient information
Allergens
Ingredients analysis
No ingredients containing palm oil.
Contains non-vegan ingredients.
Vegetarian status unknown
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 4
How NOVA works
Additives
E322 - LecithinsAntioxidantEmulsifier
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
E322i - LecithinAntioxidantEmulsifier
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
E950 - Acesulfame kSweetener
Acesulfame potassium ( AY-see-SUL-faym), also known as acesulfame K (K is the symbol for potassium) or Ace K, is a calorie-free sugar substitute (artificial sweetener) often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number (additive code) E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG (now Nutrinova). In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1,2,3-oxathiazine-4(3H)-one 2,2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
E953 - isomaltStabiliserSweetenerThickener
ISOMALT is a sugar substitute, a type of sugar alcohol used primarily for its sugar-like physical properties. It has little to no impact on blood sugar levels, and does not stimulate the release of insulin. Isomalt is widely used for the production of sugar-free candy, especially hard-boiled candy.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Declared origins
Forest footprint
Forest footprint
Deforestation risk details
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on July 3, 2018 at 7:46:53 PM UTC by kiliweb .
Last edit on March 17, 2026 at 10:46:45 AM UTC by new-nutrition-bot .
Product page also edited by 5m4u9, autorotate-bot, charlesnepote, foodless, kiliweb, naruyoko, new-nutrition-bot, openfoodfacts-contributors, quechoisir, thaialagata, yuka.UrFbEfeTROwrNfWJ-LoS3jejG8TmPONwHSYrog, yuka.WC90WUxZMExvZkFnaWNNbDl6VDEyL3hhbjhDeVZrNk5Dc0VPSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmpjdd_fjmnBKBDuyGLbx9HRE67Dbt150LrlGKo.