ProductsNatur CompagniePotage Printanier Vermicelli Soep Frühlingssuppe
Potage Printanier Vermicelli Soep Frühlingssuppe
Barcode 4000345051770
Natur Compagnie

Potage Printanier Vermicelli Soep Frühlingssuppe

37g, 0.5 L
BARCODE:4000345051770
COMMON NAME:Soupe de légumes avec des pâtes
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Fruits And Vegetables Based Foods, Meals, Dried Products, Dried Products To Be Rehydrated, Soups, Dried Meals, Vegetable Soups, Dehydrated Soups, Soupe De Legumes Avec Des Pates
LABELS:Organic, Eu Organic, Ch Bio 004, Made In Swiss, No Palm Oil
COUNTRIES:France, Netherlands
STORES:Ekoplaza

Health

Nutrition

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Dehydrated soups
Energy99 kJ (22 kcal)525.762 kJ (127 kcal) (-81%)
Fat0.2 g2.549 g (-92%)
Saturated fat0 g0.922 g (-100%)
Carbohydrates4.3 g19.796 g (-78%)
Sugars0.4 g2.829 g (-86%)
Dietary fiber~ 2.976765 g?
Proteins0.9 g3.428 g (-74%)
Salt1 g2.635 g (-62%)
Sodium0.4 g1.057 g (-62%)
Fruits, vegetables and legumes~ 8.425 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy99 kJ (22 kcal)99 kJ (23 kcal)~ 212.4125 kJ (50 kcal)
Fat0.2 g0.2 g~ 1.585995 g
Saturated fat0 g0 g~ 0.06943125 g
Carbohydrates4.3 g4.3 g~ 53.637205 g
Sugars0.4 g0.4 g~ 2.6647625 g
Dietary fiber~ 2.976765 g?~ 2.976765 g
Proteins0.9 g0.9 g~ 9.3875775 g
Salt1 g1 g~ 10.13238455 g
Sodium0.4 g0.4 g~ 4.046166515 g
Fruits, vegetables and legumes~ 8.425 %?~ 8.425 %

Serving size

37g

Ingredients

Ingredients list

Pâtes* (67 %)(semoule de blé dur*), sel marin, farine de riz*, carottes* (4,3%), oignons* (3,0 %), extrait de levure, huile de tournelsol*, sucre de canne brut*, poireau* (1,0 %), amido de maïs*, persil*, céleri (0,1 %), curcuma*

Ingredient information

Pasta
67.0%
Durum Wheat Semolina
67% (estimate)
Sea Salt
10.7% (estimate)
Rice Flour
10.7% (estimate)
Carrot
4.3%
Onion
3.0%
Yeast Extract
2% (estimate)
Huile De Tournelsol
1.65% (estimate)
Unrefined Cane Sugar
0.7% (estimate)
Leek
1.0%
Amido De Mais
0.05% (estimate)
Parsley
0.03% (estimate)
Celery
0.1%
Turmeric
< 0.1% (estimate)

Added sugars

Contains added sugars (0%) Added sugars: unrefined cane sugar Quantity of added sugars: 0%

Allergens

CeleryGlutenGlutenGluten

Traces

EggsMilkMustardSoybeans

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: fr:huile-de-tournelsol, fr:amido-de-mais

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:huile-de-tournelsol, fr:amido-de-mais

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:huile-de-tournelsol, fr:amido-de-mais


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Categories
Meals
Ingredients
Salt
Ingredients
Sugar

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

A+Very low environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

A+Soup, mixed vegetables, prepacked, to be reheated • Score: 98/100

Life-cycle reference

Category: Soup, mixed vegetables, prepacked, to be reheated PEF environmental score: 0.07 Climate change impact: 0.50 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated. Source: ADEME Agribalyse Database.

StageImpact
Agriculture20.9 %
Processing40.1 %
Packaging11.6 %
Transportation15.1 %
Distribution6.4 %
Consumption5.9 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Green-Score for this product

A+Final score: 98/100

Final score breakdown

Life cycle analysis score: 98 Sum of bonuses and maluses: 0 Final score: 98/100

Carbon footprint

Carbon footprint

Equivalent to driving 0.3 km in a petrol car. 50 g CO2e per 100g of product. Reference category: Soup, mixed vegetables, prepacked, to be reheated. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated. Source: ADEME Agribalyse Database.

StageImpact
Agriculture17.3 %
Processing30.0 %
Packaging19.1 %
Transportation28.2 %
Distribution3.3 %
Consumption2.2 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: rice flour

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 13, 2017 at 7:52:54 AM UTC by loufood .

Last edit on March 17, 2026 at 7:22:17 AM UTC by new-nutrition-bot .

Product page also edited by aleene, loufood, new-nutrition-bot, roboto-app, sebleouf.

Source List