ProductsVegetaVegeta
Vegeta
Barcode 3850104047046
Vegeta

Vegeta

1 kg
BARCODE:3850104047046
CATEGORIES:Plant Based Foods And Beverages, Plant Based Foods, Condiments, Dried Products, Meals, Spices, Dried Products To Be Rehydrated, Dried Meals
LABELS:No Preservatives
MANUFACTURING:CROATIE
COUNTRIES:France, Germany
STORES:mevlana

Health

Nutrition

Nutrition label

Vegeta nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Dried meals
Energy~ 662 kJ (157 kcal)644.014 kJ (156 kcal) (+3%)
Fat0.5 g3.261 g (-85%)
Saturated fat0.3 g1.149 g (-74%)
Carbohydrates27 g23.93 g (+13%)
Sugars22 g3.113 g (+607%)
Dietary fiber5 g?
Proteins8.5 g4.391 g (+94%)
Salt?2.419 g
Fruits, vegetables and legumes~ 1.3671875 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 662 kJ (157 kcal)? (157 kcal)?
Fat0.5 g0.5 g?
Saturated fat0.3 g0.3 g?
Carbohydrates27 g27 g?
Sugars22 g22 g?
Dietary fiber5 g5 g?
Proteins8.5 g8.5 g?
Salt???
Fruits, vegetables and legumes~ 1.3671875 %?~ 1.3671875 %

Serving size

3g

Ingredients

Ingredients image

Vegeta ingredients image

Ingredients list

, treat, vegetable and meat content) add1 teaspoon of sodium inflorescence), sugar, spices, corn starch, colouring salt, dried vegetable 15,5% (carrot, parsnip, gn celery, parsley-leaves), flavourings (sodium gputamate, saronы taste season with vegeta meat and fish before baking, slegta, 5 1ainuti before the end of cooking, vonie for use: per serving (250ml) cooked dish (soups o niversal seasoning for temperature best up: see on the package, ish's storage: store in a dry place, on 89 vegetable and meat dishes) add 1 teaspoon bg vegeta, 5

Ingredient information

Treat
50% (estimate)
Vegetable
25% (estimate)
Sugar
12.5% (estimate)
Spice
6.25% (estimate)
Corn Starch
3.13% (estimate)
Colour
1.56% (estimate)
Salt
1.56% (estimate)
Dried Vegetables
15.5%
Carrot
0.78% (estimate)
Parsnip
0.39% (estimate)
Gn Celery
0.2% (estimate)
Parsley
0.2% (estimate)

Added sugars

Contains added sugars (12%) Added sugars: sugar Quantity of added sugars: 12%

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: en:treat, en:gn-celery, en:sodium-gputamate, en:saronы-taste-season-with-vegeta-meat-and-fish-before-baking, en:slegta, en:5-1ainuti-before-the-end-of-cooking, en:vonie-for-use, en:per-serving, en:cooked-dish, en:soups-o-niversal-seasoning-for-temperature-best-up, en:see-on-the-package, en:ish-s-storage, en:store-in-a-dry-place, en:on-89-vegetable-and-meat-dishes-add-1-teaspoon-bg-vegeta, en:5

Vegan
Unknown

Vegan status unknown

Unrecognized: en:treat, en:gn-celery, en:sodium-gputamate, en:saronы-taste-season-with-vegeta-meat-and-fish-before-baking, en:slegta, en:5-1ainuti-before-the-end-of-cooking, en:per-serving, en:cooked-dish, en:soups-o-niversal-seasoning-for-temperature-best-up, en:see-on-the-package, en:store-in-a-dry-place, en:on-89-vegetable-and-meat-dishes-add-1-teaspoon-bg-vegeta, en:5

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: en:treat, en:gn-celery, en:sodium-gputamate, en:saronы-taste-season-with-vegeta-meat-and-fish-before-baking, en:slegta, en:5-1ainuti-before-the-end-of-cooking, en:per-serving, en:cooked-dish, en:soups-o-niversal-seasoning-for-temperature-best-up, en:see-on-the-package, en:store-in-a-dry-place, en:on-89-vegetable-and-meat-dishes-add-1-teaspoon-bg-vegeta, en:5


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Ingredients
Colour
Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

CROATIE

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on May 17, 2017 at 10:58:54 AM UTC by kiliweb .

Last edit on March 17, 2026 at 10:14:42 PM UTC by new-nutrition-bot .

Product page also edited by bruciie, foodless, hangy, inf, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, sebleouf, teolemon, voljela, yuka.LOt-MIOXT9cOMfCO898l82nmOLjLLdFgGnMXog, yuka.V3F3TUQ1c2toL2ttb2RvNnBUYUYrOVZZOTV5TGYyQ2JkTE5MSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhVAeMrSnRHKbwPhwUPUw9SVPJ7wOYhq66ajL6g, yuka.sY2b0xO6T85zoF3NwEKvllB3CIfskC-cbw3li1CXl_ShKrzSZOBSwtf-MKg, yuka.sY2b0xO6T85zoF3NwEKvlldgatTcvCibayXupUSq686XL8bzRI15-JL7Gas, yuka.sY2b0xO6T85zoF3NwEKvlmdOSIbcmWqVaQH5vnWi6ciyHIDESMhR25f2aao, yuka.sY2b0xO6T85zoF3NwEKvln5jWfzni2icFh_nuRWp2NiPdrvCP4hP6YLUFqs.