ProductsNature & CieCookies Chocolat + amandes sans gluten
Cookies Chocolat + amandes sans gluten
Barcode 3760154261715
Nature & Cie

Cookies Chocolat + amandes sans gluten

150 g
BARCODE:3760154261715
CATEGORIES:Snacks, Sweet Snacks, Specific Products, Biscuits And Cakes, Products For Specific Diets, Biscuits, Products Without Gluten, Chocolate Biscuits, Drop Cookies, Chocolate Chip Cookies, Gluten Free Biscuits
LABELS:No Gluten, Organic, Crossed Grain Trademark, Dzg Gluten Free, Made In France
PACKAGING:4 Sachets De 37 5g
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreHigh environmental impact

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (29%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (12%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (21%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.425%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Cookies Chocolat + amandes sans gluten nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2,136.3 kJ (500 kcal)
FAT29 g
Saturated fat12 g
Carbohydrates53 g
Sugars21 g
Dietary fiber5.2 g
Proteins7.1 g
Salt0.43 g
Sodium0.17 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 2,136.3 kJ (500 kcal)? (500 kcal)~ 2,044.35 kJ (489 kcal)
FAT29 g29 g~ 26.88 g
Saturated fat12 g12 g~ 11.48 g
Cholesterol~ 0.03 g?~ 0.03 g
Carbohydrates53 g53 g~ 52.89 g
Sugars21 g21 g~ 20.24 g
Added sugars~ 25 g?~ 25 g
Sucrose~ 20.08 g?~ 20.08 g
Glucose~ 0.03 g?~ 0.03 g
Fructose~ 0.04 g?~ 0.04 g
Galactose~ 0.01 g?~ 0.01 g
Lactose~ 0.12 g?~ 0.12 g
Maltose~ 0.05 g?~ 0.05 g
Starch~ 28.45 g?~ 28.45 g
Polyols~ 0.03 g?~ 0.03 g
Dietary fiber5.2 g5.2 g~ 4.09 g
Proteins7.1 g7.1 g~ 6.92 g
Salt0.43 g0.43 g~ 0.08 g
Sodium0.17 g0.17 g~ 0.03 g
Alcohol~ 0.03 % vol?~ 0.03 % vol
Vitamins
Vitamin A~ 0 g?~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E~ 0.01 g?~ 0.01 g
Vitamin C~ 0 g?~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0 g?~ 0 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 0.25 g?~ 0.25 g
Calcium~ 0.06 g?~ 0.06 g
Phosphorus~ 0.16 g?~ 0.16 g
Iron~ 0 g?~ 0 g
Magnesium~ 0.08 g?~ 0.08 g
Zinc~ 0 g?~ 0 g
Copper~ 0 g?~ 0 g
Manganese~ 0 g?~ 0 g
Selenium~ 0 g?~ 0 g
Iodine~ 3.29 g?~ 3.29 g
Fruits, vegetables and legumes~ 0 %?~ 0 %
Phylloquinone~ 0 g?~ 0 g
Water~ 7.42 g?~ 7.42 g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,136 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
125 min (~12,457 steps)
Swimming
75 min
Bicycling
58 min
Running
44 min

Ingredients

Ingredients image

Cookies Chocolat + amandes sans gluten ingredients image

Ingredients list

Farine de maïs*, sucre de canne*, amidon de maïs*, beurre* (lait) 13%, pépites de chocolat noir* 12% (sucre de canne*, pâte de cacao*, beurre de cacao*), poudre d'amande* 11% (fruits à coques), morceaux d'amandes* 8%, oeuf*, épaississant gomme de guar*, poudre à lever : carbonate d'ammonium, extrait de vanille*, sel. (*Ingrédients issus de l'agriculture biologique.) Informations allergènes : garanti sans gluten. Conservation: conserver à température ambiante.

Ingredient information

Corn Flour
21.5% (estimate)
Cane Sugar
17% (estimate)
Corn Starch
15.83% (estimate)
Butter
13.0%
Dark Chocolate Chunks
12.0%
Cane Sugar
8% (estimate)
Cocoa Paste
2% (estimate)
Cocoa Butter
2% (estimate)
Powdered Almonds
11.0%
Almond
8.0%
Egg
0.83% (estimate)
Thickener
0.42% (estimate)
E412
0.42% (estimate)
Raising Agent
0.21% (estimate)
E503i
0.21% (estimate)
Vanilla Extract
0.1% (estimate)
Salt
0.05% (estimate)
Informations Allergenes
0.03% (estimate)
Conservation
0.03% (estimate)
Conserver A Temperature Ambiante
0.03% (estimate)

Allergens

EggsMilkNuts

Traces

EggsMilkNuts

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:conservation, fr:conserver-a-temperature-ambiante

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:conservation, fr:conserver-a-temperature-ambiante


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E412 - Guar gum
Ingredients
Thickener

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E412 - Guar gumEmulsifierStabiliserThickener

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E503 - Ammonium carbonates

AMMONIUM BICARBONATE is an inorganic compound with formula (NH4)HCO3, simplified to NH5CO3. Ammonium bicarbonate is used in the food industry as a raising agent for flat baked goods, such as cookies and crackers, and in China in steamed buns and Chinese almond cookies. It was commonly used in the home before modern day baking powder was made available.

E503i - Ammonium carbonate

No additive description is available yet.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

DHigh environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

CBiscuit (cookie), with chocolate drops • Score: 59/100

Life-cycle reference

Category: Biscuit (cookie), with chocolate drops PEF environmental score: 0.43 Climate change impact: 6.27 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate drops. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate drops. Source: ADEME Agribalyse Database.

StageImpact
Agriculture69.9 %
Processing11.3 %
Packaging13.1 %
Transportation4.5 %
Distribution1.2 %
Consumption0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Green-Score for this product

Green-Score for this product

DFinal score: 44/100

Final score breakdown

Life cycle analysis score: 59 Sum of bonuses and maluses: -15 Final score: 44/100

Carbon footprint

Carbon footprint

Equivalent to driving 3.2 km in a petrol car. 627 g CO2e per 100g of product. Reference category: Biscuit (cookie), with chocolate drops. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate drops. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Biscuit (cookie), with chocolate drops. Source: ADEME Agribalyse Database.

StageImpact
Agriculture77.2 %
Processing4.7 %
Packaging14.0 %
Transportation3.7 %
Distribution0.4 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Unknown
Total

Declared packaging

4 Sachets De 37 5g

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

Total forest footprint: 0.00 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

IngredientTypePercent in productForest footprint
EGGOeufs Bio0.83 %0.00

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on July 29, 2017 at 6:43:52 PM UTC by kiliweb .

Last edit on March 18, 2026 at 12:18:10 AM UTC by new-nutrition-bot .

Product page also edited by anonymous-h4fe4z22fq, aurixoftheworld, bed415, ecoscore-impact-estimator, kiliweb, musarana, naruyoko, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, yuka.WS94UlQ2Z0tudVVYc3NFWDREVFc2dU5OL0wyMVVrVzRDN1lXSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkZLQuPQvTXqaQDlk3KB5NbWIqbTesxI3o_Zaas.