ProductsMerguy's

Merguy's

BARCODE:3760091930460

ORIGIN:France

COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1370.3 kJ (331 kcal)
Fat	31.2 g
Saturated fat	12.3 g
Carbohydrates	0.5 g
Sugars	0.5 g
Dietary fiber	?
Proteins	12.2 g
Salt	2.1 g
Sodium	0.84 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1370.3 kJ (331 kcal)	? (331 kcal)	?
Fat	31.2 g	31.2 g	?
Saturated fat	12.3 g	12.3 g	?
Carbohydrates	0.5 g	0.5 g	?
Sugars	0.5 g	0.5 g	?
Dietary fiber	?	?	?
Proteins	12.2 g	12.2 g	?
Salt	2.1 g	2.1 g	?
Sodium	0.84 g	0.84 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

Viande et gras de bovin (Origine U.E) cœur de bovi, gras d'ovin eau 15%, sel, épices, dextrose, fibre végétal m, antioxygène (E301, E331) exhausteur de goût (E621) conservateur (E262), colorant (E120). Boyau collargenique.

Ingredient information

Beef Meat

46.8% (estimate)

Coeur De Bovi

28.75% (estimate)

Gras D Ovin Eau

15.0%

Salt

1.05% (estimate)

Spice

1.05% (estimate)

Dextrose

1.05% (estimate)

Fibre M

1.05% (estimate)

Antioxidant

1.05% (estimate)

E301

0.53% (estimate)

E331

0.53% (estimate)

Flavour Enhancer

1.05% (estimate)

E621

1.05% (estimate)

Preservative

1.05% (estimate)

E262

1.05% (estimate)

Colour

1.05% (estimate)

E120

1.05% (estimate)

Boyau Collargenique

1.05% (estimate)

Added sugars

Contains added sugars (1%) Added sugars: dextrose Quantity of added sugars: 1%

Traces

Soybeans

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:coeur-de-bovi, fr:gras-d-ovin-eau, fr:boyau-collargenique

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized: fr:coeur-de-bovi, fr:gras-d-ovin-eau, fr:boyau-collargenique

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E120 - Cochineal

Additives

E621 - Monosodium glutamate

Ingredients

Colour

Ingredients

Dextrose

Ingredients

Flavour Enhancer

Ingredients

Glucose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E120 - CochinealColour

Cochineal extract or carmine (E120) is a natural red colorant derived from the dried bodies of the female cochineal insect.

It is widely used to impart a pink, red, or purple hue to various food and beverage products, including yogurts, ice creams, confectionery, and fruit juices.

Although it is a natural additive, E120 is known to cause severe allergic reactions, including anaphylaxis, in some individuals. It is also not suitable for vegetarians or vegans due to its insect origin.

Open additive page Source

E262 - Sodium acetatesPreservativeSequestrant

SODIUM ACETATE, also abbreviated NaOAc,[8] is the sodium salt of acetic acid.

Open additive page Source

E301 - Sodium ascorbateAntioxidant

SODIUM ASCORBATE is one of a number of mineral salts of ascorbic acid (vitamin C).

Open additive page Source

E331 - Sodium citratesEmulsifierSequestrantStabiliser

DISODIUM CITRATE, more properly, disodium hydrogen citrate, is an acid salt of citric acid with the chemical formula Na2C6H6O7. It is used as an antioxidant in food and to improve the effects of other antioxidants. It is also used as an acidity regulator and sequestrant. Typical products include gelatin, jam, sweets, ice cream, carbonated beverages, milk powder, wine, and processed cheeses.

Open additive page Source

E621 - Monosodium glutamate EFSA overexposure risk: highFlavour Enhancer

Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Origins of ingredients

Declared origins: France Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Origins of ingredients

Declared origins: France Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
France	53 %	High
Unknown	47 %	High

Forest footprint

Forest Footprint not computed Potential deforestation risk but not yet computed. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint not computed Potential deforestation risk but not yet computed.

Deforestation risk details

Other risky ingredients These ingredients are not yet assessed for deforestation risk: beef meat

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on November 18, 2018 at 12:27:40 PM UTC by kiliweb .

Last edit on March 17, 2026 at 11:10:41 PM UTC by new-nutrition-bot .

Product page also edited by halal-app-chakib, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.MKt7HIORMtAsI_Dt8pgs0xi3K8rbGuFCQF8KoQ, yuka.V3F3eENxWlltOFFobk1FWXd4elU1SXR1d0xDUFh6S1RkN0VqSVE9PQ.

View on Open Food Facts