ProductsSaveurs Et NatureTablette Choc 70% Nougat De Montelimar

Saveurs Et Nature

Tablette Choc 70% Nougat De Montelimar

BARCODE:3760077187260

CATEGORIES:Snacks, Sweet Snacks, Confectioneries, French Confectioneries, Nougats, Nougats From Montelimar

LABELS:No Gluten, Organic, Eu Organic, Fsc, Fsc Mix, Made In France, No Palm Oil, Ab Agriculture Biologique

COUNTRIES:France

Labels

Nutri-Score

Bad nutritional quality

NOVA Group

Not computed

Green-Score

Moderate environmental impact

Health

Nutrition

Label

Bad nutritional quality

Nutrient levels

Fat in high quantity (40.4%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in high quantity (24.6%)

Sugars in high quantity (28.1%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 2,190.1 kJ (554 kcal)
FAT	40.4 g
Saturated fat	24.6 g
Carbohydrates	33.1 g
Sugars	28.1 g
Dietary fiber	?
Proteins	7.8 g
Salt	0 g
Sodium	0 g
Minerals
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 2,190.1 kJ (554 kcal)	? (554 kcal)	?
FAT	40.4 g	40.4 g	?
Saturated fat	24.6 g	24.6 g	?
Carbohydrates	33.1 g	33.1 g	?
Sugars	28.1 g	28.1 g	?
Added sugars	~ 25.5 g	?	~ 25.5 g
Dietary fiber	?	?	?
Proteins	7.8 g	7.8 g	?
Salt	0 g	0 g	?
Sodium	0 g	0 g	?
Minerals
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,190 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking

128 min (~12,770 steps)

Swimming

77 min

Bicycling

60 min

Running

45 min

Ingredients

Ingredients image

Ingredients list

Chocolat noir à 7()% de cacao minimum* : 95% (pâte de cacao* et beurre de cacao* 74,5%, sucre de canne roux* 25,5%); éclats de nougat de Montélimar* : 5% (amandes* , sucre de canne*, Sirop de blé* , miel* , albumine d œuf* , pain azyme). Ingredièûten: Zwarte cacao minimum*' 95% (cacaomassa* uit cacaoboter* 74,5%, rietsuiker* 25,5%); stukjes nougat* 5% (amandel*, rietsuiker*, tarwestroop*, honing* albumine van el* , matze). des ingrédients d'origine agricole sont issus de l'agriculture biologique '100% ingrediënten afkomstig van de biologische iandbouw, Contient de I amande et de I oeuf. Peut contenir des traces de lait. de noisette, de sésame et d'arachides Bevat ei en amandel Kan sporen van melk, hazelnoot, sesam en

Ingredient information

Chocolat Noir A 7

50% (estimate)

Cocoa

95.0%

Cocoa Paste

25% (estimate)

Cocoa Butter

74.5%

Unrefined Cane Sugar

25.5%

Eclats De Nougat De Montelimar

5.0%

Almond

Unknown (not provided)

Cane Sugar

Unknown (not provided)

Wheat Syrup

Unknown (not provided)

Honey

Unknown (not provided)

Egg White

Unknown (not provided)

Wafer

Unknown (not provided)

Ingredieuten

Unknown (not provided)

Zwarte Cacao Minimum

95.0%

Cacaomassa Uit Cacaoboter

74.5%

Rietsuiker

25.5%

Stukjes Nougat

5.0%

Amandel

Unknown (not provided)

Rietsuiker

Unknown (not provided)

Tarwestroop

Unknown (not provided)

Honing Albumine Van El

Unknown (not provided)

Matze

Unknown (not provided)

Des Ingredients

Unknown (not provided)

Contient De I Amande Et De I Oeuf

Unknown (not provided)

Hazelnut

Unknown (not provided)

Sesame

Unknown (not provided)

D Arachides Bevat Ei En Amandel Kan Sporen Van Melk

Unknown (not provided)

Hazelnoot

Unknown (not provided)

Sesam En

Unknown (not provided)

Allergens

EggsGlutenNutsSesame Seeds

Traces

MilkNutsSesame Seeds

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Unrecognized: fr:chocolat-noir-a-7, fr:eclats-de-nougat-de-montelimar, fr:ingredieuten, fr:zwarte-cacao-minimum, fr:cacaomassa-uit-cacaoboter, fr:rietsuiker, fr:stukjes-nougat, fr:amandel, fr:rietsuiker, fr:tarwestroop, fr:honing-albumine-van-el, fr:matze, fr:des-ingredients, fr:contient-de-i-amande-et-de-i-oeuf, fr:d-arachides-bevat-ei-en-amandel-kan-sporen-van-melk, fr:hazelnoot, fr:sesam-en

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:chocolat-noir-a-7, en:wafer, fr:zwarte-cacao-minimum, fr:cacaomassa-uit-cacaoboter, fr:rietsuiker, fr:amandel, fr:rietsuiker, fr:tarwestroop, fr:honing-albumine-van-el, fr:matze, fr:des-ingredients, fr:contient-de-i-amande-et-de-i-oeuf, fr:d-arachides-bevat-ei-en-amandel-kan-sporen-van-melk, fr:hazelnoot, fr:sesam-en

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Moderate environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Nougat • Score: 57/100

Life-cycle reference

Category: Nougat PEF environmental score: 0.46 Climate change impact: 2.05 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Nougat. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Nougat. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	77.7 %
Processing	8.9 %
Packaging	7.9 %
Transportation	4.5 %
Distribution	1.1 %
Consumption	0.0 %

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Final score: 57/100

Final score breakdown

Life cycle analysis score: 57 Sum of bonuses and maluses: 0 Final score: 57/100

Carbon footprint

Equivalent to driving 1.1 km in a petrol car. 205 g CO2e per 100g of product. Reference category: Nougat. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Nougat. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Nougat. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	62.9 %
Processing	13.5 %
Packaging	11.3 %
Transportation	11.4 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Total forest footprint: 0.00 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

Ingredient	Type	Percent in product	Forest footprint
EGG White	Oeufs Bio	0.00 %	0.00

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on January 17, 2018 at 1:34:06 PM UTC by kiliweb .

Last edit on March 18, 2026 at 12:04:21 AM UTC by new-nutrition-bot .

Product page also edited by jecrivaine, kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, teolemon, worldtest, yuka.U0lza1FZa2ttc2xUbmNkdXhEcjgrc2xId2JtM1dGL3FHdGd2SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvln5DXN-OhDXHKyPgl2iA-9mVA4btSOAquIHXEKs.

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