Comme j'aime
Barre chocolat au lait praliné
35 g
BARCODE:3700977700022
COMMON NAME:Barre croustillante au chocolat au lait et au praliné, arômatisée
PACKAGER CODE:EMB 37109C
CATEGORIES:Snacks, Sweet Snacks, Cocoa And Its Products, Confectioneries, Bars, Chocolate Candies, Cereal Bars, Bars Covered With Chocolate, Chocolate Cereal Bars
LABELS:No Artificial Flavors, No Preservatives, Source Of Fibre, High Fibres, No Colorings, Nutriscore, Nutriscore Grade B
PACKAGING:Plastic, Cardboard, Etui En Carton
MANUFACTURING:France
COUNTRIES:France
STORES:Comme j'aime
Health
Nutrition
Nutri-Score
Average nutritional qualityNutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4
Nutrient levels
Fat in moderate quantity (12%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (5%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (13%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.206%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml |
|---|---|
| Energy | 1638 kJ (391 kcal) |
| Fat | 12 g |
| Saturated fat | 5 g |
| Carbohydrates | 37 g |
| Sugars | 13 g |
| Dietary fiber | 22 g |
| Proteins | 23 g |
| Salt | 0.206325 g |
| Sodium | 0.08253 g |
| Fruits, vegetables and legumes | ~ 2.8875 % |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1638 kJ (391 kcal) | 1638 kJ (391 kcal) | ? |
| Fat | 12 g | 12 g | ? |
| Saturated fat | 5 g | 5 g | ? |
| Carbohydrates | 37 g | 37 g | ? |
| Sugars | 13 g | 13 g | ? |
| Dietary fiber | 22 g | 22 g | ? |
| Proteins | 23 g | 23 g | ? |
| Salt | 0.206325 g | 0.206325 g | ? |
| Sodium | 0.08253 g | 0.08253 g | ? |
| Fruits, vegetables and legumes | ~ 2.8875 % | ? | ~ 2.8875 % |
Serving size
35 g
Ingredients
Ingredients image
Ingredients list
Chocolat de couverture au lait 20% (sucre, beurre de cacao, poudre de lait entier, pâte de cacao, émulsifiant : lécithine de soja, arôme naturel de vanille), fibre soluble d'amidon de tapioca, concentré de protéines de soja texturé, sirop d'oligofructose, flocons d'avoine 12%, billettes aux céréales 5,8%, (farine de riz, farine de blé, farine d'avoine, extrait de malt d'orge, farine d'orge), extrudés de soja (isolat de soja, farine de riz, extrait de malt d'orge, sel), protéines de lait, protéines de blé, graines de soja broyées torréfiées, huile de tournesol, arôme naturel 1,6% (noisette), stabilisant : fibre d'acacia, pralin 0,9% (noisettes torréfiées, sucre), noisettes hachées grillées 0,8%.
Ingredient information
Chocolat De Couverture Au Lait
20.0%
Sugar
8.17% (estimate)
Cocoa Butter
5.7% (estimate)
Whole Milk Powder
3.07% (estimate)
Cocoa Paste
1.53% (estimate)
Emulsifier
0.77% (estimate)
Soya Lecithin
0.77% (estimate)
Natural Vanilla Flavouring
0.77% (estimate)
Fibre Soluble D Amidon De Tapioca
16% (estimate)
Soy Protein
15.67% (estimate)
Oligofructose Syrup
14.75% (estimate)
Oat Flakes
12.0%
Billettes De Cereales
5.8%
Rice Flour
3.48% (estimate)
Wheat Flour
1.16% (estimate)
Oat Flour
0.58% (estimate)
Barley Malt Extract
0.29% (estimate)
Barley Flour
0.29% (estimate)
Extrudes De Soja
3.7% (estimate)
Isolat De Soja
2.05% (estimate)
Rice Flour
0.83% (estimate)
Barley Malt Extract
0.41% (estimate)
Salt
0.41% (estimate)
Milk Proteins
3.7% (estimate)
Wheat Protein
3.3% (estimate)
Soya Bean
2.89% (estimate)
Sunflower Oil
1.9% (estimate)
Natural Flavouring
1.6%
Arome Naturel De Noisette
0.3% (estimate)
Stabiliser
0.45% (estimate)
Acacia Fibre
0.45% (estimate)
Pralin
0.9%
Hazelnut
0.45%-0.9% (estimate)
Sugar
< 0.45% (estimate)
Roasted Nibbed Hazelnuts
0.8%
Allergens
GlutenMilkNutsSoybeans
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Unrecognized: fr:fibre-soluble-d-amidon-de-tapioca, fr:isolat-de-soja
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: fr:fibre-soluble-d-amidon-de-tapioca, fr:isolat-de-soja
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E322 - Lecithins
Ingredients
Emulsifier
Ingredients
Flavouring
Ingredients
Milk Proteins
Ingredients
Vegetable Fiber
Ingredients
Soy Protein
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E322 - LecithinsAntioxidantEmulsifier
E322 - LecithinsAntioxidantEmulsifier
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
E322i - LecithinAntioxidantEmulsifier
E322i - LecithinAntioxidantEmulsifier
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
High environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Chocolate cereal bar • Score: 52/100Life-cycle reference
Category: Chocolate cereal bar
PEF environmental score: 0.52
Climate change impact: 6.89 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Chocolate cereal bar. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Chocolate cereal bar. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 73.6 % |
| Processing | 7.6 % |
| Packaging | 13.6 % |
| Transportation | 4.0 % |
| Distribution | 1.0 % |
| Consumption | 0.0 % |
Bonuses and maluses
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Packaging impact
Packaging with a medium impact
Malus: -11
Packaging score: -8
Green-Score for this product
Green-Score for this product
Final score: 36/100Final score breakdown
Life cycle analysis score: 52
Sum of bonuses and maluses: -16
Final score: 36/100
Carbon footprint
Carbon footprint
Equivalent to driving 3.6 km in a petrol car.
689 g CO2e per 100g of product.
Reference category: Chocolate cereal bar.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate cereal bar. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate cereal bar. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 77.1 % |
| Processing | 3.0 % |
| Packaging | 15.8 % |
| Transportation | 3.7 % |
| Distribution | 0.4 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Packaging with a medium impact
Malus: -11
Packaging score: -8
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| Sleeve | Cardboard | Unknown | Low |
| Unknown | Plastic | Unknown | High |
Declared packaging
Plastic, Cardboard, Etui En Carton
Data precision
The packaging information is not sufficiently precise to compute the most accurate packaging impact.
Exact shapes and materials of all packaging components help improve the Green-Score.
Transportation
Manufacturing locations
France
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on October 7, 2019 at 2:58:14 PM UTC by kiliweb .
Last edit on March 16, 2026 at 10:52:36 PM UTC by new-nutrition-bot .
Product page also edited by kiliweb, luisa50, navig491, new-nutrition-bot, org-comme-jaime, packbot, roboto-app, saraasgshah, tacite, thaialagata, yuka.SHY1WUFxa3NtTmt3cXRnVjR5bjc2NE5ZKzdhbEFXR1hMOEVPSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh1Nc930mS7aMwfiwlO3zPWMLbjaT9Bdv5XYaas.
Source List
- comme-jaime