ProductsPain hérisson fromager
Pain hérisson fromager
Barcode 3700009268643

Pain hérisson fromager

300 g
BARCODE:3700009268643
CATEGORIES:Pain A Partager
PACKAGING:Vacuum Packed
MANUFACTURING:guer
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScorePoor nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Label

DPoor nutritional quality

Nutrient levels

Fat in moderate quantity (9.2%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (5.2%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (3.2%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (1.1%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Pain hérisson fromager nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,030.6 kJ (251 kcal)
FAT9.2 g
Saturated fat5.2 g
Carbohydrates32 g
Sugars3.2 g
Dietary fiber?
Proteins8.6 g
Salt1.1 g
Sodium0.44 g
Minerals
Fruits, vegetables and legumes~ 2.5 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1,030.6 kJ (251 kcal)? (251 kcal)?
FAT9.2 g9.2 g?
Saturated fat5.2 g5.2 g?
Carbohydrates32 g32 g?
Sugars3.2 g3.2 g?
Added sugars~ 0 g?~ 0 g
Dietary fiber???
Proteins8.6 g8.6 g?
Salt1.1 g1.1 g?
Sodium0.44 g0.44 g?
Minerals
Fruits, vegetables and legumes~ 2.5 %?~ 2.5 %

Serving size

100g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,031 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
60 min (~6,009 steps)
Swimming
36 min
Bicycling
28 min
Running
21 min

Ingredients

Ingredients image

Pain hérisson fromager ingredients image

Ingredients list

Pain spécial cuit 61,7% (tarine de DLE, eau, farine de SEIGLE, huile d'olive vierge extra, levure de panification, sel), EMMENTAL 13,3%, LAIT demi-ecremé pasteurisé, CREME liquide pasteurisée, sauce au brie 3,3% (BRIE 2,3%, eau, BEURRE, LAIT écrémé en poudre, amidon de tapioca, sel, conservateur: sorbate de potassium), ail 2%, amidon modifié de riz, MOZZARELLA 1% (LAIT de vache pasteurisé, sel, ferments LACTIQUES, coagulant, correcteur d'acidité : acide citrique), ciboulette 0,5%, sel, poivre blanc. Traces éventuelles de crustacés, mollusques, oeufs, poissons, soja, truits à coque moutarde, graines de sésame.

Ingredient information

Pain Special Cuit
61.7%
Tarine De Dle
35.99% (estimate)
Water
12.85% (estimate)
Rye Flour
6.43% (estimate)
Extra Virgin Olive Oil
3.21% (estimate)
Baker S Yeast
1.61% (estimate)
Salt
1.61% (estimate)
Emmental
13.3%
Pasteurized Semi Skimmed Milk
8.3% (estimate)
Single Cream
7.9% (estimate)
Sauce Au Brie
3.3%
Brie
2.3%
Water
0.58% (estimate)
Butter
0.21% (estimate)
Skimmed Milk Powder
0.1% (estimate)
Tapioca
0.05% (estimate)
Salt
0.03% (estimate)
Preservative
0.03% (estimate)
E202
0.03% (estimate)
Garlic
2.0%
Modified Rice Starch
1.5% (estimate)
Mozzarella
1.0%
Cow S Milk
0.6% (estimate)
Salt
0.2% (estimate)
Lactic Ferments
0.1% (estimate)
Coagulant
0.05% (estimate)
Acidity Regulator
0.05% (estimate)
E330
0.05% (estimate)
Chives
0.5%
Salt
0.25% (estimate)
White Pepper
0.13% (estimate)
Truits A Coque Moutarde
0.06% (estimate)
Sesame Seeds
0.06% (estimate)

Allergens

GlutenMilkSesame Seeds

Traces

CrustaceansEggsFishMolluscsSesame SeedsSoybeans

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:tarine-de-dle, fr:truits-a-coque-moutarde

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:tarine-de-dle, fr:truits-a-coque-moutarde


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E14XX - Modified Starch
Ingredients
Modified Starch

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E14XX - Modified StarchEmulsifierStabiliserThickener

No additive description is available yet.

E202 - Potassium sorbatePreservative

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Declared packaging

Vacuum Packed

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

guer

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on May 29, 2019 at 4:16:10 PM UTC by kiliweb .

Last edit on March 17, 2026 at 8:00:31 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, jeremy64, kiliweb, new-nutrition-bot, openfoodfacts-contributors, packbot, yuka.YlkweEZhUUZsS1ZicE1BYy9SZUk0OHhKMnMrM1h6SzBCOG9KSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkgZD9rdpwqbLybunGmxwe6xN6flYd52uojRMKg.