ProductsLa belle-iloiseMousse de Homard au Cognac

La belle-iloise

Mousse de Homard au Cognac

Name: Mousse de Homard au Cognac
Brand: La belle-iloise

130 g

BARCODE:3660088160873

COMMON NAME:Mousse de homard au cognac

PACKAGER CODE:FR 56.186.004 EC

CATEGORIES:Beverages, Seafood, Alcoholic Beverages, Snacks, Distilled Beverages, Salty Snacks, Appetizers, Hard Liquors, Crustaceans, Eaux De Vie, Lobsters, Mousse De Homard

LABELS:Without

PACKAGING:Canned

MANUFACTURING:Quiberon

WEBSITE:https://www.labelleiloise.fr/fr/produits/pour-l-apero/mousse-de-homard-au-cognac-3-boites-de-130g-219_262#/10-conditionnement-lot_de_3_boites/44-lotissement-3/66-poids-130_g

COUNTRIES:France

STORES:la belle-iloise

Health

Nutrition

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: lobsters
Energy	771 kJ (186 kcal)	391.237 kJ (94 kcal) (+97%)
Fat	14.8 g	2.084 g (+610%)
Saturated fat	2.66 g	0.5 g (+432%)
Carbohydrates	4 g	1.176 g (+240%)
Sugars	0.5 g	0.444 g (+13%)
Dietary fiber	0 g	?
Proteins	9 g	16.871 g (-47%)
Salt	1.5 g	0.811 g (+85%)
Sodium	0.6 g	0.324 g (+85%)
Alcohol	0 % vol	?
Fruits, vegetables and legumes	~ 3.97465533088235 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	771 kJ (186 kcal)	771 kJ (186 kcal)	?
Fat	14.8 g	14.8 g	?
Saturated fat	2.66 g	2.66 g	?
Carbohydrates	4 g	4 g	?
Sugars	0.5 g	0.5 g	?
Dietary fiber	0 g	0 g	?
Proteins	9 g	9 g	?
Salt	1.5 g	1.5 g	?
Sodium	0.6 g	0.6 g	?
Alcohol	0 % vol	0 % vol	?
Fruits, vegetables and legumes	~ 3.97465533088235 %	?	~ 3.97465533088235 %

Ingredients

Ingredients list

lobster (27%), fish, water, egg yolk, sunflower oil, shrimp, extra virgin olive oil, carrots, cream (milk), cassava starch, tomato paste, cognac (1.5%), yeast extract, alcohol vinegar, thickener: guar flour, aromatic plant, salt, spice

Ingredient information

Lobster

27.0%

Fish

15.65% (estimate)

Water

14.94% (estimate)

Egg Yolk

11.75% (estimate)

Sunflower Oil

9.7% (estimate)

Shrimp

8.33% (estimate)

Extra Virgin Olive Oil

7.07% (estimate)

Carrot

3.53% (estimate)

Cream

1.77% (estimate)

Tapioca

0.88% (estimate)

Tomato Concentrate

0.44% (estimate)

Cognac

1.5%

Yeast Extract

< 1.5% (estimate)

Alcohol Vinegar

< 1.5% (estimate)

Thickener

< 1.5% (estimate)

E412

< 1.5% (estimate)

Herb

< 1.5% (estimate)

Salt

< 1.5% (estimate)

Spice

< 1.5% (estimate)

Allergens

CrustaceansEggsFishMilk

Traces

None

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Vegetarian

Contains non-vegetarian ingredients.

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E412 - Guar gum

Ingredients

Thickener

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E412 - Guar gumEmulsifierStabiliserThickener

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

High environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

Clear fruit brandy or eau-de-vie • Score: 58/100

Life-cycle reference

Category: Clear fruit brandy or eau-de-vie PEF environmental score: 0.12 Climate change impact: 1.25 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Clear fruit brandy or eau-de-vie. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Clear fruit brandy or eau-de-vie. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	0.8 %
Processing	38.2 %
Packaging	42.5 %
Transportation	14.3 %
Distribution	3.7 %
Consumption	0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Final score: 38/100

Final score breakdown

Life cycle analysis score: 58 Sum of bonuses and maluses: -20 Final score: 38/100

Carbon footprint

Equivalent to driving 0.6 km in a petrol car. 125 g CO2e per 100g of product. Reference category: Clear fruit brandy or eau-de-vie. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Clear fruit brandy or eau-de-vie. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Clear fruit brandy or eau-de-vie. Source: ADEME Agribalyse Database.

Stage	Impact
Agriculture	0.5 %
Processing	30.3 %
Packaging	50.6 %
Transportation	17.5 %
Distribution	1.2 %
Consumption	0.0 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Declared packaging

Canned

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Quiberon

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Total forest footprint: 0.01 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

Ingredient	Type	Percent in product	Forest footprint
EGG Yolk	Oeufs Importés	11.75 %	0.01

Additional information

Recycling instructions: 0
Disposal instructions: 0
Customer service: Conserverie la belle-iloise CS 30804 - 56178 Quiberon Cedex 02 30 17 00 85 Du lundi au vendredi : 9h-12h / 14h-18h [email protected]

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on November 2, 2019 at 4:11:17 PM UTC by kiliweb .

Last edit on March 17, 2026 at 10:33:52 AM UTC by new-nutrition-bot .

Product page also edited by date-limite-app, inf, kiliweb, new-nutrition-bot, org-la-belle-iloise, packbot, smoothie-app, stephane, yuka.Wlo0TlQ1czl1ZEJSdE1WbHdVci95b3hLbXBxbldIR3dHYzQ3SUE9PQ.

Source List

la-belle-iloise

View on Open Food Facts