Carrefour, Carrefour Classic
Chocolat saveur coco
125 g
BARCODE:3560071095659
COMMON NAME:Barres aux céréales (38%) avec un talon de chocolat au lait et noix de coco râpée, aromatisées.
PRODUCER:Fabriqué en Allemagne par H. & J. BRUEGGEN KG pour Interdis.
CATEGORIES:Snacks, Sweet Snacks, Bars, Cereal Bars, Chocolate Cereal Bars
LABELS:Made In Germany, Nutriscore, Nutriscore Grade D, Triman
PACKAGING:Boite Carton, Sachet Plastique
ORIGIN:Trions nos emballages
MANUFACTURING:Annecy
COUNTRIES:France, Italy, Spain
STORES:Carrefour,E.leclerc,Auchan,Carrefour Market,Carrefour Contact,Carrefour City,Carrefour Express
Health
Nutrition
Nutri-Score
Lower nutritional qualityNutri-Score data warning
Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12
Nutrient levels
Fat in moderate quantity (18%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (12%)
What you need to know
• A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat
• Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (22%)
What you need to know
• A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks
• Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
• Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.5%)
What you need to know
• A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
• Many people who have high blood pressure do not know it, as there are often no symptoms.
• Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food
• Reduce the quantity of salt used when cooking, and don't salt again at the table.
• Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction
Source: National Health Service UK (NHS) - Salt: the facts
Nutrition label
Nutrition facts
| Nutrition facts | As sold for 100 g / 100 ml | Compared to: Chocolate cereal bars |
|---|---|---|
| Energy | 1863 kJ (444 kcal) | 1,755.953 kJ (416 kcal) (+6%) |
| Fat | 18 g | 13.906 g (+29%) |
| Saturated fat | 12 g | 5.736 g (+109%) |
| Carbohydrates | 61 g | 63.043 g (-3%) |
| Sugars | 22 g | 24.178 g (-9%) |
| Polyols | 0.6 g | ? |
| Dietary fiber | 4.5 g | ? |
| Proteins | 7.6 g | 7.351 g (+3%) |
| Salt | 0.5 g | 0.419 g (+19%) |
| Sodium | 0.2 g | 0.167 g (+20%) |
| Fruits, vegetables and legumes | ~ 12.0131090832995 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 g / 100 ml | As sold Per 100 g (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | 1863 kJ (444 kcal) | 1863 kJ (444 kcal) | ~ 1608.15796756629 kJ (382 kcal) |
| Fat | 18 g | 18 g | ~ 12.1186498417842 g |
| Saturated fat | 12 g | 12 g | ~ 6.83573877301897 g |
| Carbohydrates | 61 g | 61 g | ~ 64.189405260702 g |
| Sugars | 22 g | 22 g | ~ 30.2310259730748 g |
| Polyols | 0.6 g | 0.6 g | ~ 7.21 g |
| Dietary fiber | 4.5 g | 4.5 g | ~ 4.63942249433509 g |
| Proteins | 7.6 g | 7.6 g | ~ 5.88583339970576 g |
| Salt | 0.5 g | 0.5 g | ~ 0.301433015576383 g |
| Sodium | 0.2 g | 0.2 g | ~ 0.114082845097212 g |
| Fruits, vegetables and legumes | ~ 12.0131090832995 % | ? | ~ 12.0131090832995 % |
Serving size
100g
Ingredients
Ingredients image
Ingredients list
wheat flour 21%, milk chocolate 15% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: lecithins), glucose-fructose syrup, glucose syrup, wholemeal oat flakes 13%, grated coconut 12%, rice flour 4%, sunflower oil, wheat malt flour, barley malt flour, humectant: glycerol, salt, caramelized sugar syrup, natural flavoring, emulsifier: lecithins,
may contain traces of peanuts, nuts, soy products, sesame seeds, mustard and lupin,
Ingredient information
Wheat Flour
21.0%
Milk Chocolate
15.0%
Sugar
9% (estimate)
Cocoa Butter
3% (estimate)
Whole Milk Powder
1.5% (estimate)
Cocoa Paste
0.75% (estimate)
Emulsifier
0.75% (estimate)
E322
0.75% (estimate)
Glucose Fructose Syrup
14% (estimate)
Glucose Syrup
14% (estimate)
Whole Grain Oat Flakes
13.0%
Coconut
12.0%
Rice Flour
4.0%
Sunflower Oil
2.15% (estimate)
Malted Wheat Flour
1.7% (estimate)
Barley Malt Flour
1.31% (estimate)
Humectant
0.92% (estimate)
E422
0.92% (estimate)
Salt
0.25% (estimate)
Brown Sugar Syrup
0.25% (estimate)
Natural Flavouring
0.21% (estimate)
Emulsifier
0.1% (estimate)
E322
0.1% (estimate)
De Produits A Base De Soja
0.05% (estimate)
Sesame Seeds
0.03% (estimate)
Mustard
0.01% (estimate)
Lupin Bean
0.01% (estimate)
Added sugars
Contains added sugars (28%)
Added sugars: sugar, glucose-fructose syrup, glucose syrup, brown sugar syrup
Quantity of added sugars: 28%
Allergens
GlutenLupinMilkMustardSesame SeedsAvoineAvoine
Traces
LupinMustardNutsPeanutsSesame SeedsSoybeans
Ingredients analysis
Palm oil free
Yes
No ingredients containing palm oil.
Vegan
No
Contains non-vegan ingredients.
Unrecognized: fr:de-produits-a-base-de-soja, en:mustard
Vegetarian
Unknown
Vegetarian status unknown
Unrecognized: fr:de-produits-a-base-de-soja, en:mustard
Food Processing
NOVA group
Ultra-processed food and drink productsElements that indicate the product is in NOVA group 4
Additives
E322 - Lecithins
Additives
E422 - Glycerol
Ingredients
Emulsifier
Ingredients
Flavouring
Ingredients
Glucose
Ingredients
Glucose Syrup
Ingredients
Humectant
Ingredients
Fructose
How NOVA works
The NOVA classification assigns food products into 4 groups based on their degree of processing:
1. Unprocessed or minimally processed foods
2. Processed culinary ingredients
3. Processed foods
4. Ultra-processed food and drink products
Additives
E322 - LecithinsAntioxidantEmulsifier
E322 - LecithinsAntioxidantEmulsifier
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
E422 - GlycerolHumectantThickener
E422 - GlycerolHumectantThickener
Glycerol (; also called glycerine or glycerin; see spelling differences) is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
High environmental impactAbout Green-Score
The Green-Score is an experimental score that summarizes the environmental impacts of food products.
Current scope
The Green-Score was initially developed for France and it is being extended to other European countries.
The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Select a country to include the full impact of transportation in the final score.
Life cycle analysis
Average impact of the category
Chocolate cereal bar • Score: 52/100Life-cycle reference
Category: Chocolate cereal bar
PEF environmental score: 0.52
Climate change impact: 6.89 kg CO2 eq / kg product
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Chocolate cereal bar. Source: ADEME Agribalyse Database.
Overall environmental impact by stage (PEF)
The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Chocolate cereal bar. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 73.6 % |
| Processing | 7.6 % |
| Packaging | 13.6 % |
| Transportation | 4.0 % |
| Distribution | 1.0 % |
| Consumption | 0.0 % |
Bonuses and maluses
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Packaging impact
Packaging with a medium impact
Malus: -11
Packaging score: -8
Green-Score for this product
Green-Score for this product
Final score: 36/100Final score breakdown
Life cycle analysis score: 52
Sum of bonuses and maluses: -16
Final score: 36/100
Carbon footprint
Carbon footprint
Equivalent to driving 3.6 km in a petrol car.
689 g CO2e per 100g of product.
Reference category: Chocolate cereal bar.
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate cereal bar. Source: ADEME Agribalyse Database.
Climate impact by stage (CO2e)
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate cereal bar. Source: ADEME Agribalyse Database.
| Stage | Impact |
|---|---|
| Agriculture | 77.1 % |
| Processing | 3.0 % |
| Packaging | 15.8 % |
| Transportation | 3.7 % |
| Distribution | 0.4 % |
| Consumption | 0.0 % |
Packaging
Packaging impact
Packaging with a medium impact
Malus: -11
Packaging score: -8
Packaging components
| Shape | Material | Recycling | Impact |
|---|---|---|---|
| BAG | Plastic | Unknown | High |
| BOX | Cardboard | Unknown | Low |
Declared packaging
Boite Carton, Sachet Plastique
Transportation
Manufacturing locations
Annecy
Declared origins
Origins of ingredients are missing for this product.
Ingredients need to be completed before the transportation bonus can be computed precisely.
Forest footprint
Forest footprint
Low risk of deforestation
Presence of one or more ingredients at risk of deforestation, but low risk given their quantity, origin and/or labels.
Forest Footprint
The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption.
→ More information on the methodology
Forest Footprint grade:
B
Presence of one or more ingredients at risk of deforestation, but low risk given their quantity, origin and/or labels.
Total Forest Footprint:
0.018
m² per kg of food
Deforestation risk details
Cocoa
Primary ingredient grade: B
Primary ingredient: 0.018 m² per kg of food
Cocoa production, concentrated mainly in West Africa, contributes significantly to deforestation. For example, Côte d'Ivoire, the leading cocoa-producing country, has lost 90% of its forests since the 1960s.
Other risky ingredients
These ingredients are not yet assessed for deforestation risk:
rice flour
whole milk powder
Labels
The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.
Additional information
- Conservation conditions
- À conserver à l'abri de la chaleur et de l'humidité. Pour une dégustation optimale, à consommer de préférence avant le : voir sur le côté de l'étui.
- Customer service
- Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on September 19, 2017 at 2:04:23 PM UTC by kiliweb .
Last edit on March 16, 2026 at 11:27:00 PM UTC by new-nutrition-bot .
Product page also edited by anonymous-h4fe4z22fq, asmoth, bugmenot, date-limite-app, dorado, dorado-jerome, ecoscore-impact-estimator, feat, hugopeuze, inf, kiliweb, moon-rabbit, new-nutrition-bot, openfoodfacts-contributors, org-carrefour, packbot, quechoisir, roboto-app, segundo, teolemon, thaialagata, yuka.IZISA9SlQdUCIMPJ0a8L_ASlDdjfCedZJCZRow, yuka.SHZrZE9iby8vK3N6c01NeThEL2VvYzk0dzhTS1lVT2xjTm8ySVE9PQ, yuka.ZElzckZZb0hvZHBUZy8wUXdRUDh3ZTlNbG8zNWMwN3FETWtXSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkxmf_31uAKfEx7jh2So-eu8F7DscPJP2KbIaqs, yuka.sY2b0xO6T85zoF3NwEKvllNCSsr4rgOUMjXUgXKP9_KBFKDJZo537aXab6o.
Source List
- carrefour