ProductsCarrefourCuisses de Poulet avec portion de dos Halal
Cuisses de Poulet avec portion de dos Halal
Barcode 3560070486748
Carrefour

Cuisses de Poulet avec portion de dos Halal

BARCODE:3560070486748
COMMON NAME:Cuisses de poulet avec portion de dos, Halal. Produit frais - Classe A. Origine France - Viandes issues de volailles abattues selon le rite islamique par un sacrificateur habilité. La traçabilité des viandes entrant dans la composition de ce produit est vérifiée par un organisme de contrôle indépendant.
PRODUCER:Fabriqué pour Interdis.
PACKAGER CODE:FR 26.144.011 EC
CATEGORIES:Meats And Their Products, Meats, Chicken And Its Products, Poultries, Chickens, Chicken Thighs
LABELS:French Meat, Halal, French Poultry, Green Dot, Association Rituelle De La Grande Mosquee De Lyon
ORIGIN:Origine France - Viande issue de volailles abattues selon le rite halal par un sacrificateur professionnel. La traçabilité des viandes entrant dans la composition de ce produit est vérifiée par un organisme de contrôle indépendant.
COUNTRIES:France
STORES:Carrefour

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Chicken thighs
Energy0 kJ (0 kcal)770.575 kJ (185 kcal) (-100%)
Fat?12.084 g
Saturated fat?3.311 g
Carbohydrates?0.371 g
Sugars?0.181 g
Dietary fiber??
Proteins?18.38 g
Salt?0.651 g
Fruits, vegetables and legumes~ 0 %?

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy0 kJ (0 kcal)0 kJ (0 kcal)?
Fat???
Saturated fat???
Carbohydrates???
Sugars???
Dietary fiber???
Proteins???
Salt???
Fruits, vegetables and legumes~ 0 %?~ 0 %

Ingredients

Ingredients list

Cuisses de Poulet avec portion de dos

Ingredient information

Cuisses De Poulet Avec Portion De Dos
100% (estimate)

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Unrecognized: fr:cuisses-de-poulet-avec-portion-de-dos

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:cuisses-de-poulet-avec-portion-de-dos

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:cuisses-de-poulet-avec-portion-de-dos


Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

EVery high environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

DChicken, meat and skin, raw • Score: 40/100

Life-cycle reference

Category: Chicken, meat and skin, raw PEF environmental score: 0.73 Climate change impact: 4.18 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Chicken, meat and skin, raw. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Chicken, meat and skin, raw. Source: ADEME Agribalyse Database.

StageImpact
Agriculture84.6 %
Processing10.7 %
Packaging0.5 %
Transportation2.6 %
Distribution1.3 %
Consumption0.4 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Green-Score for this product

EFinal score: 20/100

Final score breakdown

Life cycle analysis score: 40 Sum of bonuses and maluses: -20 Final score: 20/100

Carbon footprint

Carbon footprint

Equivalent to driving 2.2 km in a petrol car. 418 g CO2e per 100g of product. Reference category: Chicken, meat and skin, raw. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, meat and skin, raw. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, meat and skin, raw. Source: ADEME Agribalyse Database.

StageImpact
Agriculture71.8 %
Processing19.9 %
Packaging1.1 %
Transportation6.1 %
Distribution1.0 %
Consumption0.2 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Additional information

Other information
Logo mosquée Evry Courcouronnes Logo volaille française Logo HALAL Né et élevé en FRANCE
Preparation
À consommer cuit à cœur. Au four traditionnel : Préchauffez votre four à 250°C (thermostat 8-9) pendant 15 minutes. Placez les cuisses de poulet dans un plat et laissez cuire à 180°C (thermostat 6), 30 minutes environ.
Conservation conditions
À conserver entre 0°C et +4°C. À consommer jusqu'au / N° de lot : voir sur l'étiquette poids/prix. À consommer rapidement après ouverture. Conditionné sous atmosphère protectrice.
Customer service
Interdis - TSA 91431 - 91343 MASSY Cedex - France

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 27, 2019 at 6:35:46 PM UTC by carrefour .

Last edit on March 18, 2026 at 12:57:19 AM UTC by new-nutrition-bot .

Product page also edited by carrefour, ecoscore-impact-estimator, harragastudios, isabel626, new-nutrition-bot, openfoodfacts-contributors, org-carrefour, roboto-app, teolemon.

Source List