ProductsCalellaGaufres flash poudrées

Calella

Gaufres flash poudrées

Name: Gaufres flash poudrées
Brand: Calella

260 g

BARCODE:3532090008972

LABELS:Green Dot

COUNTRIES:France

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 1925.4 kJ (464 kcal)
Fat	25 g
Saturated fat	8 g
Carbohydrates	50 g
Sugars	36 g
Dietary fiber	1.8 g
Proteins	8 g
Salt	0.9 g
Sodium	0.36 g
Fruits, vegetables and legumes	~ 0 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 1925.4 kJ (464 kcal)	? (464 kcal)	?
Fat	25 g	25 g	?
Saturated fat	8 g	8 g	?
Carbohydrates	50 g	50 g	?
Sugars	36 g	36 g	?
Dietary fiber	1.8 g	1.8 g	?
Proteins	8 g	8 g	?
Salt	0.9 g	0.9 g	?
Sodium	0.36 g	0.36 g	?
Fruits, vegetables and legumes	~ 0 %	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

œufs (32%), sucre, farine de froment, huile végétale (colza), graisse végétale (palme, farine de soja, amidon, sirop de glucose, émulsifiants (E322 (contient du soja), E471), sel, arômes

Ingredient information

Egg

32.0%

Sugar

19.09% (estimate)

Wheat Flour

17.8% (estimate)

Vegetable Oil

12.72% (estimate)

Colza Oil

12.72% (estimate)

Vegetable Fat

9.19% (estimate)

Palm

4.6% (estimate)

Soya Flour

2.3% (estimate)

Starch

1.15% (estimate)

Glucose Syrup

0.57% (estimate)

Emulsifier

0.29% (estimate)

E322

0.14% (estimate)

E471

0.14% (estimate)

Salt

0.14% (estimate)

Flavouring

0.14% (estimate)

Added sugars

Contains added sugars (35%) Added sugars: sugar, glucose syrup Quantity of added sugars: 35%

Allergens

EggsGlutenSoybeans

Ingredients analysis

Palm oil free

Contains ingredients containing palm oil.

Vegan

Contains non-vegan ingredients.

Vegetarian

Unknown

Vegetarian status unknown

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E322 - Lecithins

Additives

E471 - Mono- and diglycerides of fatty acids

Ingredients

Emulsifier

Ingredients

Flavouring

Ingredients

Glucose

Ingredients

Glucose Syrup

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Open additive page Source

E471 - Mono- and diglycerides of fatty acidsEmulsifierStabiliser

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Forest footprint

Total forest footprint: 0.03 m2 per kg of food This estimate highlights ingredients that depend on soy-linked animal feed and deforestation risk.

Ingredients linked to forest pressure

Ingredient	Type	Percent in product	Forest footprint
EGG	Oeufs Importés	32.00 %	0.03

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on January 29, 2018 at 10:56:26 AM UTC by kiliweb .

Last edit on March 17, 2026 at 6:02:10 AM UTC by new-nutrition-bot .

Product page also edited by kiliweb, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.WDRRN1NJNGErdDhJbDlnYjhBelY2OTF3bkp5cFkzNitjN3NjSVE9PQ.

View on Open Food Facts