ProductsVal de la chèvreJus de pomme
Jus de pomme
Barcode 3376801000318
Val de la chèvre

Jus de pomme

100 cl
BARCODE:3376801000318
LABELS:Organic, Eu Organic, Fr Bio 01, Ab Agriculture Biologique
PACKAGING:Glass
ORIGIN:France
MANUFACTURING:La Bouëxière
COUNTRIES:France
STORES:Douz'Aromes

Health

Nutrition

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 100

Nutrition facts

Nutrition factsAs sold for 100 ml
Energy181 kJ (43 kcal)
Fat0 g
Saturated fat0 g
Carbohydrates9.8 g
Sugars9.4 g
Dietary fiber0 g
Proteins0 g
Salt0 g
Sodium0 g
Fruits, vegetables and legumes~ 100 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 mlAs sold Per 100 ml (packaging)As sold Per 100 g (estimate)
Energy181 kJ (43 kcal)181 kJ (43 kcal)~ 207 kJ (48 kcal)
Fat0 g0 g~ 0.13 g
Saturated fat0 g0 g~ 0.021 g
Carbohydrates9.8 g9.8 g~ 10.7 g
Sugars9.4 g9.4 g~ 10.1 g
Dietary fiber0 g0 g~ 1.3 g
Proteins0 g0 g~ 0.27 g
Salt0 g0 g~ 0 g
Sodium0 g0 g~ 0 g
Fruits, vegetables and legumes~ 100 %?~ 100 %

Ingredients

Ingredients image

Jus de pomme ingredients image

Ingredients list

Pommes

Ingredient information

Apple
100% (estimate)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
Yes

No non-vegan ingredients.

Vegetarian
Yes

No non-vegetarian ingredients.


Food Processing

NOVA group

NOVA group is not computed for this product.

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

No additives detected or data is missing.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Production system

Bonus: +15 This bonus comes from environmental labels recognized by Open Food Facts.

Origins of ingredients

Declared origins: France Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Packaging

Packaging impact

Packaging with a low impact Malus: -2 Packaging score: +81

Packaging components

ShapeMaterialRecyclingImpact
UnknownGlassUnknownLow

Declared packaging

Glass

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

La Bouëxière

Origins of ingredients

Declared origins: France Origins malus: 0 Transportation (Worldwide): 0 Environmental policy adjustment: 0 Select a country to include the full impact of transportation.

Origins breakdown

OriginPercent of ingredientsImpact
France100 %High

Forest footprint

Forest footprint

No deforestation risk No ingredient associated with a deforestation risk. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: A No ingredient associated with a deforestation risk. Total Forest Footprint: 0.000 m² per kg of food

Deforestation risk details

Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on October 9, 2018 at 1:51:08 PM UTC by openfoodfacts-contributors .

Last edit on March 17, 2026 at 7:44:08 AM UTC by new-nutrition-bot .

Product page also edited by kiliweb, m35, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, sandra-hls, yuka.YWI0U1M2WXpqS1FIdDlnUzhDN00rZUFyNm8ySUJHT0lCdUVoSVE9PQ.