ProductsThirietCrème glacée praliné noisettes & morceaux de noisettes caramélisées
Crème glacée praliné noisettes & morceaux de noisettes caramélisées
Barcode 3292590526610
Thiriet

Crème glacée praliné noisettes & morceaux de noisettes caramélisées

530g (1L)
BARCODE:3292590526610
COMMON NAME:Crême glacée à la crême fraîche
CATEGORIES:Desserts, Frozen Foods, Frozen Desserts, Ice Creams And Sorbets
LABELS:No Artificial Flavors, No Artificial Colors, No Artificial Colours Or Flavours, No Colorings
PACKAGING:Bac Plastique A Jeter, Couvercle Plastique A Jeter
COUNTRIES:France
STORES:Thiriet

Labels

Nutri-Score
Nutri-ScorePoor nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Label

DPoor nutritional quality

Nutrient levels

Fat in moderate quantity (10%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (4.5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (24%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.13%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Crème glacée praliné noisettes & morceaux de noisettes caramélisées nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 903.1 kJ (215 kcal)
FAT10 g
Saturated fat4.5 g
Carbohydrates27 g
Sugars24 g
Dietary fiber1.4 g
Proteins3.7 g
Salt0.13 g
Sodium0.05 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 903.1 kJ (215 kcal)? (215 kcal)?
FAT10 g10 g?
Saturated fat4.5 g4.5 g?
Carbohydrates27 g27 g?
Sugars24 g24 g?
Added sugars~ 23 g?~ 23 g
Dietary fiber1.4 g1.4 g?
Proteins3.7 g3.7 g?
Salt0.13 g0.13 g?
Sodium0.05 g0.05 g?
Minerals
Fruits, vegetables and legumes~ 0 %?~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 903 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking
53 min (~5,266 steps)
Swimming
32 min
Bicycling
25 min
Running
18 min

Ingredients

Ingredients image

Crème glacée praliné noisettes & morceaux de noisettes caramélisées ingredients image

Ingredients list

Lait écrémé, crème fraîche (18% de la crème glacée), sucre, morceaux.de noisettes caramélisées (7% : noisette 50%, sucre), sirop de glucose, pâte de praliné (4,5% de la crème glacée : noisette, sucre), lactose et protéines de lait, lait écrémé en poudre, fibres végétales, émulsifiant : mono - et diglycérides d'acides gras, épaississants : farine de graines de caroube - gomme guar, colorant : caramel ordinaire, poudre de cacao, arôme naturel.

Ingredient information

Skimmed Milk
38.5% (estimate)
Fresh Cream
18% (estimate)
Ice Cream
18.0%
Sugar
12.5% (estimate)
Morceaux De Noisettes Caramelisees
7.0%
Hazelnut
3.5%
Sugar
3.5% (estimate)
Glucose Syrup
5.75% (estimate)
Pate De Praline
5.75% (estimate)
Ice Cream
4.5%
Hazelnut
4.5% (estimate)
Sugar
1.25% (estimate)
Lactose And Milk Proteins
3.5% (estimate)
Skimmed Milk Powder
3.5% (estimate)
Vegetable Fiber
2.75% (estimate)
Emulsifier
1.38% (estimate)
E471
1.38% (estimate)
Thickener
0.69% (estimate)
Carob Seed Flour
0.69% (estimate)
E412
0.34% (estimate)
Colour
0.17% (estimate)
E150a
0.17% (estimate)
Cocoa Powder
0.09% (estimate)
Natural Flavouring
0.09% (estimate)

Allergens

MilkNutsPraline

Traces

EggsGlutenNutsSoybeans

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Vegan
No

Contains non-vegan ingredients.

Unrecognized: en:ice-cream

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: en:ice-cream


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E150a - Plain caramel
Additives
E412 - Guar gum
Additives
E471 - Mono- and diglycerides of fatty acids
Ingredients
Colour
Ingredients
Emulsifier
Ingredients
Flavouring
Ingredients
Glucose
Ingredients
Glucose Syrup
Ingredients
Lactose
Ingredients
Milk Proteins
Ingredients
Thickener
Ingredients
Vegetable Fiber

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E150a - Plain caramelColour

Caramel color or caramel coloring is a water-soluble food coloring.

E412 - Guar gumEmulsifierStabiliserThickener

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E471 - Mono- and diglycerides of fatty acidsEmulsifierStabiliser

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -12 Packaging score: -20

Packaging

Packaging impact

Packaging with a medium impact Malus: -12 Packaging score: -20

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Plastic
Total

Declared packaging

Bac Plastique A Jeter, Couvercle Plastique A Jeter

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on January 15, 2018 at 11:02:21 PM UTC by kiliweb .

Last edit on March 17, 2026 at 8:27:20 PM UTC by new-nutrition-bot .

Product page also edited by kiliweb, marmotte73, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, roboto-app, yuka.FepCPNiqA-cBRveC9tMWggWAC_zfPOFCP3cmow, yuka.UnFaUVFLOFR1OW9Uc2RzdTBSRHJvdU53NTgrcVREcUpMT1VwSVE9PQ.