ProductsLeader PriceLeader quick

Leader Price

Leader quick

Name: Leader quick
Brand: Leader Price

1 kg

BARCODE:3263850776212

CATEGORIES:Beverages, Breakfasts, Cocoa And Its Products, Cocoa And Chocolate Powders, Instant Beverages, Chocolate Powders

LABELS:No Gluten, Green Dot

PACKAGING:Plastic, Box

MANUFACTURING:Allemagne

COUNTRIES:Belgium, France

STORES:Leader Price

Health

Nutrition

Nutrient levels

Fat in moderate quantity (3.1%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (1.4%)

Sugars in high quantity (78%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in low quantity (0.05%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Instant chocolate powders
Energy	1602 kJ (379 kcal)	1,286.906 kJ (307 kcal) (+24%)
Fat	3.1 g	4.298 g (-28%)
Saturated fat	1.4 g	2.59 g (-46%)
Carbohydrates	80 g	55.885 g (+43%)
Sugars	78 g	48.234 g (+62%)
Dietary fiber	6.4 g	?
Proteins	4.5 g	6.108 g (-26%)
Salt	0.05 g	0.253 g (-80%)
Sodium	0.02 g	0.102 g (-80%)
Fruits, vegetables and legumes	~ 0 %	?

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	Prepared Per serving (packaging)	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	1602 kJ (379 kcal)	705 kJ (167 kcal)	1602 kJ (379 kcal)	?
Fat	3.1 g	3.8 g	3.1 g	?
Saturated fat	1.4 g	2.3 g	1.4 g	?
Carbohydrates	80 g	25 g	80 g	?
Sugars	78 g	25 g	78 g	?
Dietary fiber	6.4 g	1.3 g	6.4 g	?
Proteins	4.5 g	7.6 g	4.5 g	?
Salt	0.05 g	0.25 g	0.05 g	?
Sodium	0.02 g	0.1 g	0.02 g	?
Fruits, vegetables and legumes	~ 0 %	?	?	~ 0 %

Ingredients

Ingredients image

Ingredients list

Sucre - cacao maigre en poudre 20% - émulsifiant : lécithines de tournesol - carbonate de magnésium - carbonate de calcium - arôme - vitamines : C, E, niacine (PP), B6, acide pantothénique (B5), thiamine (BI), acide folique (B9).

Ingredient information

Sugar

50% (estimate)

Fat Reduced Cocoa Powder

20.0%

Emulsifier

10% (estimate)

Sunflower Lecithin

10% (estimate)

E504i

10% (estimate)

E170i

5% (estimate)

Flavouring

2.5% (estimate)

Vitamins

1.25% (estimate)

Vitamin C

0.63% (estimate)

Vitamin E

0.31% (estimate)

E375

0.16% (estimate)

E375

0.08% (estimate)

Vitamin B6

0.04% (estimate)

Pantothenic Acid

0.02% (estimate)

Pantothenic Acid

0.01% (estimate)

Thiamin

0% (estimate)

Folic Acid

0% (estimate)

Added sugars

Contains added sugars (54%) Added sugars: sugar Quantity of added sugars: 54%

Traces

MilkSoybeans

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Vegan

Unknown

Vegan status unknown

Unrecognized: fr:b9

Vegetarian

Unknown

Vegetarian status unknown

Unrecognized: fr:b9

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E322 - Lecithins

Ingredients

Emulsifier

Ingredients

Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Open additive page Source

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

They do not present any known health risks.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging components

Shape	Material	Recycling	Impact
BOX	Plastic	Unknown	High

Declared packaging

Plastic, Box

Transportation

Manufacturing locations

Allemagne

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
Unknown	100 %	High
Burundi	0 %	High

Forest footprint

Low risk of deforestation Presence of one or more ingredients at risk of deforestation, but low risk given their quantity, origin and/or labels. Forest Footprint The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology Forest Footprint grade: B Presence of one or more ingredients at risk of deforestation, but low risk given their quantity, origin and/or labels. Total Forest Footprint: 0.059 m² per kg of food

Deforestation risk details

Cocoa Primary ingredient grade: B Primary ingredient: 0.059 m² per kg of food Cocoa production, concentrated mainly in West Africa, contributes significantly to deforestation. For example, Côte d'Ivoire, the leading cocoa-producing country, has lost 90% of its forests since the 1960s. Labels The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on April 10, 2015 at 6:23:06 AM UTC by openfoodfacts-contributors .

Last edit on March 17, 2026 at 8:56:45 AM UTC by new-nutrition-bot .

Product page also edited by aleene, beniben, desan, dieteticienne, ecoscore-impact-estimator, fix-salt-bot, kiliweb, naruyoko, new-nutrition-bot, openfoodfacts-contributors, packbot, paolo35, yuka.R0pnY0xZb01xZFVXbk04UDJTUE1xdWg3L29LRVREdTBCTUVVSVE9PQ, yuka.ZjZvTkU3NGYrc3NLaFAxbDNBblU2TllybHBDM1lVM21NZW9NSWc9PQ, yuka.ZnFvYkdwZ0h0TklTdy9FYThqYmw1dmNyL1ppdWVsaWxPYm9PSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkEcDOrFhzvmBg3WoFCw4MuREafDathI7qH0aKo, yuka.sY2b0xO6T85zoF3NwEKvlndIUIXPpjH8CBLQoHay9uaoD4HMXswp-bfnNKg, yukafix.

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