
Pastis de Marseille 45D 100cl
Health
Nutrition
Nutri-Score data warning
Nutrition label

Nutrition facts
| Nutrition facts | As sold for 100 ml | Compared to: Hard liquors |
|---|---|---|
| Energy | ? | 905.29 kJ (209 kcal) |
| Fat | ? | 0.323 g |
| Saturated fat | ? | 0.023 g |
| Carbohydrates | ? | 3.232 g |
| Sugars | ? | 0.789 g |
| Dietary fiber | ? | ? |
| Proteins | ? | 0.317 g |
| Salt | ? | 0.007 g |
| Alcohol | 45 % vol | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? |
Nutrition facts (Detailed data)
| Nutrition facts | As sold for 100 ml | As sold Per 100 ml (packaging) | As sold Per 100 g (estimate) |
|---|---|---|---|
| Energy | ? | ? | ? |
| Fat | ? | ? | ? |
| Saturated fat | ? | ? | ? |
| Carbohydrates | ? | ? | ? |
| Sugars | ? | ? | ? |
| Dietary fiber | ? | ? | ? |
| Proteins | ? | ? | ? |
| Salt | ? | ? | ? |
| Alcohol | 45 % vol | 45 % vol | ? |
| Fruits, vegetables and legumes | ~ 0 % | ? | ~ 0 % |
Ingredients
Ingredients image

Ingredients list
Ingredient information
Added sugars
Ingredients analysis
No ingredients containing palm oil.
Vegan status unknown
Unrecognized: fr:anethole
Vegetarian status unknown
Unrecognized: fr:anethole
Food Processing
NOVA group
Elements that indicate the product is in NOVA group 4
How NOVA works
Additives
E150a - Plain caramel EFSA overexposure risk: noColour
Caramel color or caramel coloring is a water-soluble food coloring.
Environment
Green-Score, origins bonus, and transportation impact are shown for Worldwide .
Green Score
Overall grade
About Green-Score
Current scope
Green-Score availability
Bonuses and maluses
Declared origins
Packaging impact
Packaging
Packaging impact
Data precision
Transportation
Declared origins
Forest footprint
Forest footprint
Deforestation risk details
Additional information
- Preparation
- :Le pastis se consomme allongé de 5 à 7 volumes d'eau et sous forme de cocktails en ajoutant du sirop de menthe (Perroquet )ou de grenadine (Tomate). Il convient parfaitement pour flamber les poissons grillés et donne une note fort agréable aux soupes de poissons.
Data Source
Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.
The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.
Product added on September 5, 2018 at 11:07:32 PM UTC by kiliweb .
Last edit on March 17, 2026 at 11:24:31 AM UTC by new-nutrition-bot .
Product page also edited by 5m4u9, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-auchan-apaw, roboto-app, sebleouf, teolemon, yuka.Ui84Uk5ZRmV0dmsydzhNKzlTL3hwdHhuekkvMlFuL3RMOUVUSVE9PQ.
Source List
- auchan-apaw