ProductsL'EpiStollen
Stollen
Barcode 3248288072037
L'Epi

Stollen

500g
BARCODE:3248288072037
CATEGORIES:Snacks, Desserts, Sweet Snacks, Biscuits And Cakes, Cakes
LABELS:Green Dot, Made In Germany
PACKAGING:Blister
ORIGIN:Sans Precision
MANUFACTURING:Allemagne
COUNTRIES:France
STORES:Hyper U Rumilly

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in moderate quantity (17%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (7.9%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (36%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.33%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Stollen nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,703.6 kJ (404 kcal)
FAT17 g
Saturated fat7.9 g
Carbohydrates57 g
Sugars36 g
Dietary fiber3 g
Proteins4.8 g
Salt0.33 g
Sodium0.13 g
Minerals
Fruits, vegetables and legumes~ 24 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 1,703.6 kJ (404 kcal)? (404 kcal)~ 1,747.42 kJ (417 kcal)
FAT17 g17 g~ 16.9 g
Saturated fat7.9 g7.9 g~ 7.02 g
Cholesterol~ 0 g?~ 0 g
Carbohydrates57 g57 g~ 59.11 g
Sugars36 g36 g~ 31.77 g
Added sugars~ 16.38 g?~ 16.38 g
Sucrose~ 14.87 g?~ 14.87 g
Glucose~ 7.56 g?~ 7.56 g
Fructose~ 9.9 g?~ 9.9 g
Galactose~ 0 g?~ 0 g
Lactose~ 0.06 g?~ 0.06 g
Maltose~ 0.47 g?~ 0.47 g
Starch~ 22.7 g?~ 22.7 g
Polyols~ 1.09 g?~ 1.09 g
Dietary fiber3 g3 g~ 4.06 g
Proteins4.8 g4.8 g~ 5.4 g
Salt0.33 g0.33 g~ 0.03 g
Sodium0.13 g0.13 g~ 0 g
Alcohol~ 0 % vol?~ 0 % vol
Vitamins
Vitamin A~ 0 g?~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E~ 0 g?~ 0 g
Vitamin C~ 0 g?~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0 g?~ 0 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 0.36 g?~ 0.36 g
Calcium~ 0.04 g?~ 0.04 g
Phosphorus~ 0.13 g?~ 0.13 g
Iron~ 0 g?~ 0 g
Magnesium~ 0.05 g?~ 0.05 g
Zinc~ 0 g?~ 0 g
Copper~ 0 g?~ 0 g
Manganese~ 0 g?~ 0 g
Selenium~ 0 g?~ 0 g
Iodine~ 0 g?~ 0 g
Fruits, vegetables and legumes~ 24 %?~ 24 %
Phylloquinone~ 0 g?~ 0 g
Water~ 10.23 g?~ 10.23 g

Serving size

100g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,704 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
99 min (~9,934 steps)
Swimming
60 min
Bicycling
46 min
Running
35 min

Ingredients

Ingredients image

Stollen ingredients image

Ingredients list

farine de blé, raisins secs 22%, graisse de palme, sucre, _amandes_ 5%, de confite 3% (écorce d'orange, sirop de glucose et fructose, sucre, acidifian sirop de sucre inverti, humectant: sorbitol; oranges amères 1%, sirop de orange levure, sel, amidon de blé, huile de colza, émulsifiant: mono - et diglycérides suggestion de pré se, entaires; épaississant: arôme naturel, entier, poudre épices. des traces et _soja_. guar; ceuf ntier,

Ingredient information

Wheat Flour
38% (estimate)
Raisin
22.0%
Palm Fat
13.5% (estimate)
Sugar
13.25% (estimate)
Almond
5.0%
De Confite
3.0%
Orange Zest
2% (estimate)
Glucose Fructose Syrup
2% (estimate)
Sugar
1.13% (estimate)
Acidifian Sirop De Sucre Inverti
0.56% (estimate)
Humectant
0.28% (estimate)
E420
0.28% (estimate)
Oranges Ameres
1.0%
Sirop De Orange Levure
< 1% (estimate)
Salt
< 0.33% (estimate)
Wheat Starch
< 0.33% (estimate)
Colza Oil
< 0.33% (estimate)
Emulsifier
< 0.33% (estimate)
Mono Et Diglycerides Suggestion De Pre Se
< 0.33% (estimate)
Entaires
< 0.33% (estimate)
Thickener
< 0.33% (estimate)
Entier
< 0.33% (estimate)
Spice
< 0.33% (estimate)
Des Traces
< 0.33% (estimate)
Soya
< 0.33% (estimate)
E412
< 0.33% (estimate)
Ceuf Ntier
< 0.33% (estimate)

Allergens

GlutenNuts

Traces

NutsSoybeans

Ingredients analysis

Palm oil free
No

Contains ingredients containing palm oil.

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:de-confite, fr:acidifian-sirop-de-sucre-inverti, fr:oranges-ameres, fr:sirop-de-orange-levure, fr:mono-et-diglycerides-suggestion-de-pre-se, fr:entaires, fr:entier, fr:des-traces, fr:ceuf-ntier

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:de-confite, fr:acidifian-sirop-de-sucre-inverti, fr:oranges-ameres, fr:sirop-de-orange-levure, fr:mono-et-diglycerides-suggestion-de-pre-se, fr:entaires, fr:entier, fr:des-traces, fr:ceuf-ntier


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E412 - Guar gum
Additives
E420 - Sorbitol
Ingredients
Emulsifier
Ingredients
Glucose
Ingredients
Humectant
Ingredients
Thickener
Ingredients
Fructose

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E412 - Guar gumEmulsifierStabiliserThickener

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E420 - SorbitolHumectantSequestrantStabiliserSweetenerThickener

Sorbitol (), less commonly known as glucitol (), is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material%Packaging weightPackaging weight per 100 g of product
Unknown
Total

Declared packaging

Blister

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

Allemagne

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on November 12, 2018 at 12:02:24 PM UTC by openfoodfacts-contributors .

Last edit on March 17, 2026 at 10:30:40 PM UTC by new-nutrition-bot .

Product page also edited by aleene, kiliweb, naruyoko, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, yuka.YXBBRkZZbFFsL3N3Z3NFdzRCcjB4KzF3d01YNURVMjlGTHM3SUE9PQ.