ProductsCharalCarpaccio de viande bovine marinée et sa dosette d'accompagnement.

Charal

Carpaccio de viande bovine marinée et sa dosette d'accompagnement.

230 g

BARCODE:3181232180634

COMMON NAME:Carpaccio de viande bovine marinée et sa dosette d'accompagnement.

CATEGORIES:Meats And Their Products, Beef And Its Products, Meals, Meats, Beef, Fresh Foods, Fresh Meats, Meals With Meat, Beef Dishes, Fresh Meals, Beef Carpaccio, Carpaccios

LABELS:Green Dot

PACKAGING:Plastic, Fresh, Hebdopack

MANUFACTURING:France

WEBSITE:http://www.ecoemballages.fr/la-signaletique-triman/

COUNTRIES:France

STORES:Franprix,carrefour.fr

Labels

Nutri-Score

Good nutritional quality

NOVA Group

Ultra-processed food and drink products

Green-Score

Green-Score not computed

Health

Nutrition

Label

Good nutritional quality

Nutrient levels

Fat in moderate quantity (14%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (0.9%)

Sugars in low quantity (0.7%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.39%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 863.1 kJ (210 kcal)
FAT	14 g
Saturated fat	0.9 g
Carbohydrates	1.3 g
Sugars	0.7 g
Dietary fiber	?
Proteins	19 g
Salt	0.39 g
Sodium	0.16 g
Minerals
Fruits, vegetables and legumes	~ 7.1 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 863.1 kJ (210 kcal)	? (210 kcal)	?
FAT	14 g	14 g	?
Saturated fat	0.9 g	0.9 g	?
Carbohydrates	1.3 g	1.3 g	?
Sugars	0.7 g	0.7 g	?
Added sugars	~ 0 g	?	~ 0 g
Dietary fiber	?	?	?
Proteins	19 g	19 g	?
Salt	0.39 g	0.39 g	?
Sodium	0.16 g	0.16 g	?
Minerals
Fruits, vegetables and legumes	~ 7.1 %	?	~ 7.1 %

Serving size

115 g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 863 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking

50 min (~5,033 steps)

Swimming

30 min

Bicycling

23 min

Running

18 min

Ingredients

Ingredients image

Ingredients list

Carpaccio mariné 87% : viande bovine 80%, marinade épicée 7% (huile de colza, arômes, colorant : extrait de paprika). Dosette d'accompagnement 13% : huiles de colza, de tournesol et d'olive, olives vertes et noires 3,5%, concentré de tomates 2,5%, tomates mi-séchées 1,1 %, câpres (câpres, eau, sel, vinaigre d'alcool), sel, ail, sucre, persil, origan, acidifiant : E330, conservateur : E202.

Ingredient information

Carpaccio Marine

87.0%

Beef Meat

80.0%

Marinade Epicee

7.0%

Colza Oil

3.5% (estimate)

Flavouring

1.75% (estimate)

Colour

1.75% (estimate)

E160c

1.75% (estimate)

Dosette D Accompagnement

13.0%

Oil

3% (estimate)

Colza Oil

3% (estimate)

Sunflower Oil

Unknown (not provided)

Olive Oil

Unknown (not provided)

Green And Black Olives

3.5%

Tomato Concentrate

2.5%

Tomates Semi Sechees

1.1%

Capers

Unknown (not provided)

Capers

Unknown (not provided)

Water

Unknown (not provided)

Salt

Unknown (not provided)

Alcohol Vinegar

Unknown (not provided)

Salt

Unknown (not provided)

Garlic

Unknown (not provided)

Sugar

Unknown (not provided)

Parsley

Unknown (not provided)

Oregano

Unknown (not provided)

Acid

Unknown (not provided)

E330

Unknown (not provided)

Preservative

Unknown (not provided)

E202

Unknown (not provided)

Ingredients analysis

Palm oil free

Unknown

Palm oil content unknown

Vegan

Contains non-vegan ingredients.

Vegetarian

Contains non-vegetarian ingredients.

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E160c - Paprika extract

Ingredients

Colour

Ingredients

Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E160c - Paprika extractColour

No additive description is available yet.

Open additive page

E202 - Potassium sorbatePreservative

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

Open additive page Source

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic
Total

Declared packaging

Plastic, Fresh, Hebdopack

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

France

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on May 31, 2016 at 5:09:23 PM UTC by teolemon .

Last edit on March 17, 2026 at 11:15:52 PM UTC by new-nutrition-bot .

Product page also edited by autorotate-bot, beniben, date-limite-app, driveoff, foodvisor, kiliweb, laura-chaud, new-nutrition-bot, openfoodfacts-contributors, packbot, quechoisir, scanparty-franprix-05-2016, tacite-mass-editor, teolemon, yuka.V3BzeVFKVStpOEEwaDlnZTJ5bjQ2OEJRL0xXVFdHam9OTFUySVE9PQ, yuka.WjY0T1RvMFpnT0lnbzhJUTJUNzcxZjRveG9PSGRHbXhJc01PSWc9PQ, yuka.YWZFcElya1FsLzhtdzh4bDRRMzYrOVJvNkpPa1JWSzlMTXdPSWc9PQ.

View on Open Food Facts