ProductsDoritosDoritos Nacho cheese flavour
Doritos Nacho cheese flavour
Barcode 3168930011309
Doritos

Doritos Nacho cheese flavour

85 g
BARCODE:3168930011309
COMMON NAME:Tortilla chips de maïs goût fromage
CATEGORIES:Snacks, Salty Snacks, Appetizers, Chips And Fries, Crisps, Corn Chips
LABELS:Point Vert
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScoreModerate nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreLow environmental impact

Health

Nutrition

Label

CModerate nutritional quality

Nutrient levels

Fat in high quantity (26%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (2.5%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (2.7%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (1.2%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy2,086 kJ (499 kcal)
FAT26 g
Saturated fat2.5 g
Carbohydrates57 g
Sugars2.7 g
Dietary fiber5.9 g
Proteins6.4 g
Salt1.2 g
Sodium0.48 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy2,086 kJ (499 kcal)2,086 kJ (499 kcal)?
FAT26 g26 g?
Saturated fat2.5 g2.5 g?
Carbohydrates57 g57 g?
Sugars2.7 g2.7 g?
Added sugars~ 0 g?~ 0 g
Dietary fiber5.9 g5.9 g?
Proteins6.4 g6.4 g?
Salt1.2 g1.2 g?
Sodium0.48 g0.48 g?
Minerals
Fruits, vegetables and legumes~ 0 %?~ 0 %

Serving size

30 g (30 g¹)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,086 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
122 min (~12,163 steps)
Swimming
73 min
Bicycling
57 min
Running
43 min

Ingredients

Ingredients image

Doritos Nacho cheese flavour ingredients image

Ingredients list

Maïs (68%),huiles végétales (tournesol, colza, en proportion variable),base aromatisante fromage [maltodextrine, poudre de petit-LAIT, farine de BLÉ (contient calcium, fer, niacine, thiamine), fromage en poudre (dont LAIT), poudre de tomate, arômes (dont LAIT), poudre d'oignon, poudre de babeure (LAIT), chlorure de potassium, exhausteur de goût (glutamate monosodique), protéines de LAIT, dextrose, correcteurs d'acidité (acide lactique, acide citrique), colorants (extrait de paprika, rocou, caramel), épices, sucre, poudre de LAIT écrémé],sel

Ingredient information

Corn
68.0%
Vegetable Oil
21.33% (estimate)
Sunflower Oil
13.33% (estimate)
Colza Oil
8% (estimate)
Base Aromatisante Fromage
5.33% (estimate)
Maltodextrin
2.67% (estimate)
Whey Powder
1.33% (estimate)
Wheat Flour
0.67% (estimate)
Calcium
0.33% (estimate)
Iron
0.17% (estimate)
E375
0.08% (estimate)
Thiamin
0.08% (estimate)
Cheese
0.33% (estimate)
Tomato
0.17% (estimate)
Flavouring
0.08% (estimate)
Onion
0.04% (estimate)
Poudre De Babeure
0.02% (estimate)
E508
0.01% (estimate)
Flavour Enhancer
0.01% (estimate)
E621
0.01% (estimate)
Milk Proteins
0% (estimate)
Dextrose
0% (estimate)
Acidity Regulator
0% (estimate)
E270
0% (estimate)
E330
0% (estimate)
Colour
0% (estimate)
E160c
0% (estimate)
E160b
0% (estimate)
E150
0% (estimate)
Spice
0% (estimate)
Sugar
0% (estimate)
Skimmed Milk Powder
0% (estimate)
Salt
5.33% (estimate)

Allergens

GlutenMilk

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: fr:poudre-de-babeure

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:poudre-de-babeure


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E150 - Caramel
Additives
E160b - Annatto
Additives
E160c - Paprika extract
Additives
E621 - Monosodium glutamate
Ingredients
Colour
Ingredients
Dextrose
Ingredients
Flavour Enhancer
Ingredients
Flavouring
Ingredients
Glucose
Ingredients
Maltodextrin
Ingredients
Milk Proteins
Ingredients
Whey

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E150 - Caramel

CARAMEL is a medium to dark-orange confectionery product made by heating a variety of sugars.

E160b - AnnattoColour

No additive description is available yet.

E160c - Paprika extractColour

No additive description is available yet.

E270 - Lactic acid

LACTIC ACID is an organic compound with the formula CH3CH(OH)CO2H. In the form of its conjugate base called lactate (this is thus different and kept as a separate ingredient). Lactic acid is chiral, consisting of two optical isomers. One is known as L-(+)-lactic acid or (S)-lactic acid and the other, its mirror image, is D-(−)-lactic acid or (R)-lactic acid in food the L-variant is used

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E621 - Monosodium glutamateFlavour Enhancer

Monosodium glutamate (MSG), or E621, is the sodium salt of glutamic acid, an amino acid found naturally in many foods.

It is widely used as a flavor enhancer to provide an "umami" or savory taste to a variety of processed foods, including soups, snack chips, and frozen meals.

MSG is generally recognized as safe (GRAS) by food authorities. However, some people report sensitivity to MSG, experiencing short-term symptoms like headaches and flushing, though scientific studies have not shown a consistent link.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

BLow environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Life cycle analysis

Average impact of the category

ACorn chips or tortilla chips • Score: 83/100

Life-cycle reference

Category: Corn chips or tortilla chips PEF environmental score: 0.26 Climate change impact: 2.33 kg CO2 eq / kg product The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

Overall environmental impact by stage (PEF)

The overall environmental impact figure (PEF) comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

StageImpact
Agriculture48.6 %
Processing14.7 %
Packaging27.3 %
Transportation7.3 %
Distribution2.1 %
Consumption0.0 %

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Green-Score for this product

Green-Score for this product

BFinal score: 63/100

Final score breakdown

Life cycle analysis score: 83 Sum of bonuses and maluses: -20 Final score: 63/100

Carbon footprint

Carbon footprint

Equivalent to driving 1.2 km in a petrol car. 233 g CO2e per 100g of product. Reference category: Corn chips or tortilla chips. The carbon emission figure comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

Climate impact by stage (CO2e)

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Corn chips or tortilla chips. Source: ADEME Agribalyse Database.

StageImpact
Agriculture32.4 %
Processing10.0 %
Packaging46.8 %
Transportation9.9 %
Distribution1.2 %
Consumption0.0 %

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on April 2, 2018 at 8:50:58 AM UTC by kiliweb .

Last edit on March 17, 2026 at 10:26:51 PM UTC by new-nutrition-bot .

Product page also edited by eatshalal, kiliweb, new-nutrition-bot, openfoodfacts-contributors, org-pepsico-france, tacite, yuka.BO1sF9m0OvAqGcKN3bAK4SS5EubGHdRSR1Mkog, yuka.YUlJeVRydytqOWNUa2M4LzdEcUw2TU55eDdqeURYS3RHc1pLSUE9PQ.

Source List

  • pepsico-france