ProductsSaupiquetThon sauce tomate origan

Saupiquet

Thon sauce tomate origan

135g

BARCODE:3165950218480

CATEGORIES:Canned Foods

PACKAGING:Box

MANUFACTURING:france

COUNTRIES:France

STORES:casino

Labels

Nutri-Score

Moderate nutritional quality

NOVA Group

Ultra-processed food and drink products

Green-Score

Green-Score not computed

Health

Nutrition

Label

Moderate nutritional quality

Nutrient levels

Fat in moderate quantity (8.6%)

What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in low quantity (1%)

Sugars in low quantity (2.3%)

What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (1.1%)

What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	~ 569.8 kJ (140 kcal)
FAT	8.6 g
Saturated fat	1 g
Carbohydrates	7.5 g
Sugars	2.3 g
Dietary fiber	?
Proteins	7.3 g
Salt	1.1 g
Sodium	0.44 g
Minerals
Fruits, vegetables and legumes	~ 0.6 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold Per 100 g (packaging)	As sold Per 100 g (estimate)
Energy	~ 569.8 kJ (140 kcal)	? (140 kcal)	?
FAT	8.6 g	8.6 g	?
Saturated fat	1 g	1 g	?
Carbohydrates	7.5 g	7.5 g	?
Sugars	2.3 g	2.3 g	?
Added sugars	~ 0 g	?	~ 0 g
Dietary fiber	?	?	?
Proteins	7.3 g	7.3 g	?
Salt	1.1 g	1.1 g	?
Sodium	0.44 g	0.44 g	?
Minerals
Fruits, vegetables and legumes	~ 0.6 %	?	~ 0.6 %

Serving size

140g

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 570 kJ. Reference adult weight: 70 kg. Energy density: Low.

Walking

33 min (~3,322 steps)

Swimming

20 min

Bicycling

16 min

Running

12 min

Ingredients

Ingredients image

Ingredients list

thon listao (25%), eau, oignons COncentré de tomate (16%), huile de tournesol, al Rewre BBYSNONK sucre herbes de provence, origan (0,6%), am transformé de mais, sel, arômes, épaississants: gomme guar et gomme xanthane. Euthynnus (Katsuwonus) pelamis

Ingredient information

Skipjack Tuna

25.0%

Water

37.5% (estimate)

Oignons Concentre De Tomate

16.0%

Sunflower Oil

10.75% (estimate)

Al Rewre Bbysnonk Sucre Herbes

5.38% (estimate)

Oregano

0.6%

Am Transforme De Mais

2.39% (estimate)

Salt

1.19% (estimate)

Flavouring

0.6% (estimate)

Thickener

0.6% (estimate)

E412

0.3% (estimate)

E415

0.15% (estimate)

Skipjack Tuna

0.07% (estimate)

Skipjack Tuna

0.07% (estimate)

Pelamis

0.07% (estimate)

Allergens

Fish

Ingredients analysis

Palm oil free

Yes

No ingredients containing palm oil.

Unrecognized: fr:oignons-concentre-de-tomate, fr:al-rewre-bbysnonk-sucre-herbes, fr:am-transforme-de-mais, fr:pelamis

Vegan

Contains non-vegan ingredients.

Unrecognized: fr:oignons-concentre-de-tomate, fr:al-rewre-bbysnonk-sucre-herbes, fr:am-transforme-de-mais, fr:pelamis

Vegetarian

Contains non-vegetarian ingredients.

Unrecognized: fr:oignons-concentre-de-tomate, fr:al-rewre-bbysnonk-sucre-herbes, fr:am-transforme-de-mais, fr:pelamis

Food Processing

NOVA group

Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives

E412 - Guar gum

Additives

E415 - Xanthan gum

Ingredients

Flavouring

Ingredients

Thickener

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E412 - Guar gumEmulsifierStabiliserThickener

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Open additive page Source

E415 - Xanthan gumEmulsifierStabiliserThickener

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Open additive page Source

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Country Context

Green Score

Overall grade

Unknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging

Packaging impact

Packaging with a medium impact Malus: -10 Packaging score: 0

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Unknown
Total

Declared packaging

Box

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Manufacturing locations

france

Origins of ingredients

Declared origins are missing for this product. Origins malus: -5 Transportation (Worldwide): 0 Environmental policy adjustment: -5 Select a country to include the full impact of transportation.

Origins breakdown

Origin	Percent of ingredients	Impact
Unknown	95 %	High
France	5 %	High

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on April 27, 2018 at 11:51:19 AM UTC by kiliweb .

Last edit on March 17, 2026 at 9:24:03 PM UTC by new-nutrition-bot .

Product page also edited by kiliweb, muriell, new-nutrition-bot, openfoodfacts-contributors, packbot, roboto-app, teolemon, yuka.E5pjYfuEEtIFNvTK6oFk5gWVP7_ZWf5zMWZWow, yuka.WjRBREhLWUNqK0ZVa2ZNWTlRaUwyOHRubmNlc0RFbVRkYnNmSVE9PQ.

View on Open Food Facts