ProductsPetits Carreaux de ParisChocolait au lait
Chocolait au lait
Barcode 2010041830014
Petits Carreaux de Paris

Chocolait au lait

BARCODE:2010041830014
CATEGORIES:Snacks, Sweet Snacks, Cocoa And Its Products, Chocolates, Milk Chocolates, Caramel Chocolates, Milk Chocolate With Caramel
LABELS:No Gluten, No Alcohol, No Palm Oil
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Physical activities

Approximate time needed to burn the energy in 100 g / 100 ml: 2,321 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
135 min (~13,533 steps)
Swimming
82 min
Bicycling
63 min
Running
47 min

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2,320.9 kJ (558 kcal)
FAT34.7 g
Saturated fat21.3 g
Carbohydrates54.4 g
Sugars53.7 g
Dietary fiber~ 0 g
Proteins6.6 g
Salt1.04 g
Sodium0.42 g
Minerals
Fruits, vegetables and legumes~ 0 %
Cocoa31 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 2,320.9 kJ (558 kcal)? (558 kcal)~ 1,214.65 kJ (287 kcal)
FAT34.7 g34.7 g~ 34.58 g
Saturated fat21.3 g21.3 g~ 2.33 g
Cholesterol~ 0.01 g?~ 0.01 g
Carbohydrates54.4 g54.4 g~ 58.66 g
Sugars53.7 g53.7 g~ 58.63 g
Added sugars~ 51.92 g?~ 51.92 g
Sucrose~ 51.81 g?~ 51.81 g
Glucose~ 0 g?~ 0 g
Fructose~ 0 g?~ 0 g
Galactose~ 0 g?~ 0 g
Lactose~ 6.81 g?~ 6.81 g
Maltose~ 0 g?~ 0 g
Starch~ 0 g?~ 0 g
Polyols~ 0 g?~ 0 g
Dietary fiber~ 0 g?~ 0 g
Proteins6.6 g6.6 g~ 4.86 g
Salt1.04 g1.04 g~ 0.16 g
Sodium0.42 g0.42 g~ 0.07 g
Alcohol~ 0 % vol?~ 0 % vol
Vitamins
Vitamin A~ 0 g?~ 0 g
Beta-carotene~ 0 g?~ 0 g
Vitamin D~ 0 g?~ 0 g
Vitamin E~ 0 g?~ 0 g
Vitamin C~ 0 g?~ 0 g
Vitamin B1~ 0 g?~ 0 g
Vitamin B2~ 0 g?~ 0 g
Vitamin PP~ 0 g?~ 0 g
Vitamin B6~ 0 g?~ 0 g
Vitamin B9~ 0 g?~ 0 g
Vitamin B12~ 0 g?~ 0 g
Pantothenic acid~ 0 g?~ 0 g
Minerals
Potassium~ 0.22 g?~ 0.22 g
Calcium~ 0.17 g?~ 0.17 g
Phosphorus~ 0.14 g?~ 0.14 g
Iron~ 0 g?~ 0 g
Magnesium~ 0.02 g?~ 0.02 g
Zinc~ 0 g?~ 0 g
Copper~ 0 g?~ 0 g
Manganese~ 0 g?~ 0 g
Selenium~ 0 g?~ 0 g
Iodine~ 0 g?~ 0 g
Fruits, vegetables and legumes~ 0 %?~ 0 %
Cocoa31 %31 %?
Phylloquinone~ 0 g?~ 0 g
Water~ 0.48 g?~ 0.48 g

Ingredients image

Chocolait au lait ingredients image

Ingredients list

Sucre, beurre de cacao, LAIT entier en poudre, pâte de cacao, LAIT écrémé en poudre, sucre caramélisé (1,5%), émulsifiant: lecithine de SOJA (E322), arôme, épices, arôme naturel de vanille, (peut contenir des traces de FRUITS À COQUES) Allergènes présents: LAIT, SOJA. Sans alcool, sans gluten, sans huile de palme

Ingredient information

Sugar
50.42% (estimate)
Cocoa Butter
24.25% (estimate)
Whole Milk Powder
13.42% (estimate)
Cocoa Paste
6.71% (estimate)
Skimmed Milk Powder
3.35% (estimate)
Caramelised Sugar
1.5%
Emulsifier
0.18% (estimate)
Soya Lecithin
0.18% (estimate)
Soya Lecithin
0.18% (estimate)
Flavouring
0.09% (estimate)
Spice
0.04% (estimate)
Natural Vanilla Flavouring
0.02% (estimate)
Allergenes Presents
0.01% (estimate)
Soya
0.01% (estimate)

Allergens

MilkSoybeans

Traces

MilkNutsSoybeans

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Ingredients
Emulsifier
Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Ingredients analysis

Palm oil free
No ingredients containing palm oil.
Vegan
Contains non-vegan ingredients. Unrecognized ingredients: fr:allergenes-presents
Vegetarian
Vegetarian status unknown Unrecognized ingredients: fr:allergenes-presents

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Product added on June 29, 2018 at 7:45:44 PM UTC by kiliweb .

Last edit on March 17, 2026 at 6:09:01 PM UTC by new-nutrition-bot .

Product page also edited by guezguez-majed, kiliweb, moon-rabbit, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.KohBZfKKM8sFONzf3qdo5wqEHezRDPN-N2Yoog, yuka.YmF3L0dZQXF1T2tQaDhRVTNrM2F5TWxGMXJQeFFrVzREZWcySVE9PQ.