ProductsBIENACHICKPEA SNACKS HABANERO
CHICKPEA SNACKS HABANERO
Barcode 0857597003446
BIENA

CHICKPEA SNACKS HABANERO

5 oz
BARCODE:0857597003446
BRAND OWNER:Biena, LLC
CATEGORIES:Snacks, Salty Snacks, Chickpea Snack
LABELS:Vegetarian, No Gluten, Kosher, No Gmos, Vegan, Non Gmo Project, Orthodox Union Kosher
COUNTRIES:United States, World
STORES:Whole Foods

Health

Nutrition

Nutri-Score

DLower nutritional quality

Nutri-Score data warning

Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 82

Nutrient levels

Fat in high quantity (25%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (1.79%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in low quantity (3.57%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in high quantity (2.95%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

CHICKPEA SNACKS HABANERO nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 mlCompared to: Salty snacks
Energy~ 2221.42857147714 kJ (428 kcal)1,915.515 kJ (459 kcal) (+16%)
Fat25 g23.133 g (+8%)
Saturated fat1.78571428571429 g3.935 g (-55%)
Carbohydrates50 g49.926 g (~0%)
Sugars3.57142857142857 g3.023 g (+18%)
Added sugars0 g?
Starch0 g20.526 g (-100%)
Dietary fiber17.8571428571429 g?
Proteins17.85714286 g8.159 g (+119%)
Salt2.94642857142857 g1.478 g (+99%)
Sodium1.17857142857143 g0.59 g (+100%)
Vitamin A0 g?
Vitamin E0 g?
Vitamin K0 g?
Vitamin C0 g?
Potassium0.785714285714286 g333.797 mg (+135%)
Calcium0.0714285714285714 g40.115 mg (+78%)
Phosphorus0 g?
Iron0.00357142857142857 g1.491 mg (+140%)
Magnesium0 g?
Zinc0 g?
Copper0 g?
Manganese0 g?
Selenium0 g?
Caffeine0 g?
Fruits, vegetables and legumes~ 81.93125 %?
Choline0 g0 g

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per serving (28 g) (packaging)As sold Per 100 g (estimate)
Energy~ 2221.42857147714 kJ (428 kcal)? (428 kcal)? (130 kcal)?
Fat25 g?7 g?
Saturated fat1.78571428571429 g?0.5 g?
Carbohydrates50 g?14 g?
Sugars3.57142857142857 g?1 g?
Added sugars0 g?0 g~ 0 g
Starch0 g?0 g?
Dietary fiber17.8571428571429 g?5 g?
Proteins17.85714286 g?5.0000000008 g?
Salt2.94642857142857 g?0.825 g?
Sodium1.17857142857143 g?0.33 g?
Vitamin A0 g?0 g?
Vitamin E0 g?0 g?
Vitamin K0 g?0 g?
Vitamin C0 g?0 g?
Potassium0.785714285714286 g?0.22 g?
Calcium0.0714285714285714 g?0.02 g?
Phosphorus0 g?0 g?
Iron0.00357142857142857 g3.57142857142857 mg0.00357142857142857 g?
Magnesium0 g?0 g?
Zinc0 g?0 g?
Copper0 g?0 g?
Manganese0 g?0 g?
Selenium0 g?0 g?
Caffeine0 g?0 g?
Fruits, vegetables and legumes~ 81.93125 %??~ 81.93125 %
Choline0 g?0 g?

Serving size

1 serving (28 g)

Ingredients

Ingredients image

CHICKPEA SNACKS HABANERO ingredients image

Ingredients list

Chickpeas, sunflower oil, habanero seasoning (salt, tomato powder, onion powder, evaporated cane sugar, garlic powder, dehydrated lemon peel, habanero pepper, black pepper, cumin, citric acid, lemon oil)

Ingredient information

Chickpea
70.46% (estimate)
Sunflower Oil
14.77% (estimate)
Habanero Seasoning
14.77% (estimate)
Salt
0.41% (estimate)
Tomato
0.41% (estimate)
Onion
0.41% (estimate)
Evaporated Cane Sugar
0.41% (estimate)
Garlic
0.41% (estimate)
Lemon Peel
0.41% (estimate)
Habanero Chili
0.41% (estimate)
Black Pepper
0.41% (estimate)
Cumin
0.41% (estimate)
E330
0.41% (estimate)
Lemon Oil
10.64% (estimate)

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Unrecognized: en:habanero-seasoning, en:evaporated-cane-sugar

Vegan
Yes

No non-vegan ingredients.

Unrecognized: en:evaporated-cane-sugar

Vegetarian
Yes

No non-vegetarian ingredients.

Unrecognized: en:evaporated-cane-sugar


Food Processing

NOVA group

3Processed foods

Elements that indicate the product is in NOVA group 3

Categories
Salty Snacks
Ingredients
Salt
Ingredients
Vegetable Oil

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E330 - Citric acidAntioxidantSequestrant

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Product data comes from Open Food Facts. Food Benchmark also adds translations, category comparisons and explanatory calculations.

The database is licensed under ODbL 1.0, individual contents under DbCL 1.0, and product photos under CC BY-SA 3.0.

Product added on March 9, 2017 at 11:26:20 AM UTC by usda-ndb-import .

Last edit on March 17, 2026 at 11:27:51 PM UTC by municorn-calorie-counter-app .

Product page also edited by bredowmax, cupcakes, kiliweb, macrofactor, municorn-calorie-counter-app, org-database-usda, org-label-non-gmo-project, roboto-app, usda-ndb-import, yuka.sY2b0xO6T85zoF3NwEKvlnZJVfnimBnkD0TtvH2n-_KKALnnUP9t7bDmaKo.

Source List

  • usda-ndb
  • database-usda
  • label-non-gmo-project