ProductsHarry & DavidHarry and David Dark Chocolate Salted Caramel Moose Munch Popcorn Canister
NO_IMAGE
Barcode 0780994818149
Harry & David

Harry and David Dark Chocolate Salted Caramel Moose Munch Popcorn Canister

BARCODE:0780994818149
LABELS:Natural Flavors, Pure Cocoa Butter
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScoreNot computed
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Nutrition label

Harry and David Dark Chocolate Salted Caramel Moose Munch Popcorn Canister nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2,147.5 kJ (475 kcal)
FAT22.5 g
Saturated fat10 g
Carbohydrates70 g
Sugars42.5 g
Dietary fiber5 g
Proteins5 g
Salt0.7 g
Sodium0.28 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 2,147.5 kJ (475 kcal)? (475 kcal)?
FAT22.5 g22.5 g?
Saturated fat10 g10 g?
Carbohydrates70 g70 g?
Sugars42.5 g42.5 g?
Added sugars~ 78.26 g?~ 78.26 g
Dietary fiber5 g5 g?
Proteins5 g5 g?
Salt0.7 g0.7 g?
Sodium0.28 g0.28 g?
Minerals
Fruits, vegetables and legumes~ 0 %?~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,148 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
125 min (~12,522 steps)
Swimming
76 min
Bicycling
58 min
Running
44 min

Ingredients

Ingredients image

Harry and David Dark Chocolate Salted Caramel Moose Munch Popcorn Canister ingredients image

Ingredients list

CORN SYRUP, SUGAR, DARK (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, BUTTER [MILK], SOY LECITHIN, SUNFLOWER MILK TRACES), POPCORN, BUTTER (CREAM [MILK], SALT),' WATER, ALMONDS, HONEY, CASHEWS (WITH AND/OR COTTONSEED OIL), BROWN SUGAR, SEA SALT, LECITHIN, NATURAL FLAVOR, BHA/BHT IN CORN TO RETARD OXIDATION. CONTAINS ALMOND, CASHEW, MILK, SOY

Ingredient information

Corn Syrup
53.33% (estimate)
Sugar
21.25% (estimate)
Dark
12.71% (estimate)
Cocoa Paste
6.35% (estimate)
Sugar
3.18% (estimate)
Cocoa Butter
1.59% (estimate)
Butter
0.79% (estimate)
Soya Lecithin
0.4% (estimate)
Sunflower Milk Traces
0.4% (estimate)
Popcorn
6.35% (estimate)
Butter
3.18% (estimate)
Cream
1.59% (estimate)
Salt
1.59% (estimate)
Water
1.59% (estimate)
Almond
0.79% (estimate)
Honey
0.4% (estimate)
Cashew Nuts
0.2% (estimate)
Cottonseed Oil
0.2% (estimate)
Brown Sugar
0.1% (estimate)
Sea Salt
0.05% (estimate)
E322i
0.02% (estimate)
Natural Flavouring
0.01% (estimate)
E320
0.01% (estimate)
Bht In Corn To Retard Oxidation
0.01% (estimate)

Allergens

MilkNutsSoybeans

Traces

MilkNutsSoybeans

Ingredients analysis

Palm oil free
Yes

No ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Unrecognized: en:sunflower-milk-traces, en:bht-in-corn-to-retard-oxidation

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: en:sunflower-milk-traces, en:bht-in-corn-to-retard-oxidation


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E320 - Butylated hydroxyanisole (bha)Antioxidant

Butylated hydroxyanisole (BHA) is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Environment

Environmental score label

Environmental Score
Environmental ScoreNot computed

Carbon footprint

No carbon footprint data is available for this product.

Packaging

No packaging information provided.

Transportation and origins

Origins of ingredients

No origin information provided.

Manufacturing places

No manufacturing place information provided.

Environmental labels

No environmental labels identified.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on December 31, 2017 at 2:23:25 PM UTC by kiliweb .

Last edit on March 17, 2026 at 2:56:32 AM UTC by new-nutrition-bot .

Product page also edited by chevalstar, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.YjdFQVNiZ1FuTlJhcThNYjhpUFQ2Tlozd2IyRVVqS2FOTFk4SVE9PQ.