ProductsClifChocolate chip peanut crunch
Chocolate chip peanut crunch
Barcode 0722252120090
Clif

Chocolate chip peanut crunch

68g
BARCODE:0722252120090
CATEGORIES:Snacks, Sweet Snacks
LABELS:Organic
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScorePoor nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Label

DPoor nutritional quality

Nutrient levels

Fat in moderate quantity (11.8%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in moderate quantity (2.94%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (23.5%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in moderate quantity (0.846%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Chocolate chip peanut crunch nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 1,769.12 kJ (382 kcal)
FAT11.76 g
Saturated fat2.94 g
Linoleic Acid2.94 g
Carbohydrates58.82 g
Sugars23.53 g
Dietary fiber7.35 g
Proteins16.18 g
Salt0.85 g
Sodium0.34 g
Vitamins
Vitamin E0 g
Minerals
Potassium0.37 g
Calcium0.06 g
Phosphorus0.26 g
Iron0 g
Magnesium0.1 g
Fruits, vegetables and legumes~ 0.38 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per serving (68 g) (packaging)As sold Per 100 g (estimate)
Energy~ 1,769.12 kJ (382 kcal)? (260 kcal)?
FAT11.76 g8 g?
Saturated fat2.94 g2 g?
Linoleic Acid2.94 g2 g?
Carbohydrates58.82 g40 g?
Sugars23.53 g16 g?
Added sugars~ 51.02 g?~ 51.02 g
Dietary fiber7.35 g5 g?
Proteins16.18 g11 g?
Salt0.85 g0.58 g?
Sodium0.34 g0.23 g?
Vitamins
Vitamin E0 g0 g?
Minerals
Potassium0.37 g0.25 g?
Calcium0.06 g0.04 g?
Phosphorus0.26 g0.18 g?
Iron0 g0 g?
Magnesium0.1 g0.07 g?
Fruits, vegetables and legumes~ 0.38 %?~ 0.38 %

Serving size

1 serving (68 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 1,769 kJ. Reference adult weight: 70 kg. Energy density: Moderate.

Walking
103 min (~10,316 steps)
Swimming
62 min
Bicycling
48 min
Running
36 min

Ingredients

Ingredients image

Chocolate chip peanut crunch ingredients image

Ingredients list

SIROP DE RIZ BRUN, FLOCONS D'AVOINE*, SIROP DE CANNE*, ISOLAT DE PROTÉINES DE SOJA, BEURRE D'ARACHIDE", FARINE DE RIZ, ARACHIDES, FÈVES DE SOJA GRILLÉES, FARINE DE SOJA*, FARINE D'ARACHIDE, FIBRE DE BALLES D'AVOINE*, SIROP DE CANNE DESHYDRATE, CHOCOLAT NON SUCRÉ, GRAINES DE LIN MOULUES*, AROMES NATURELS, SEL MARIN, BEURRE DE CACAO, EXTRAIT DE MALT D'ORGE, LECITHINE DE SOJA. VITAMINES ET MINÉRAUX: CITRATE DE POTASSIUM, PHOSPHATE DICALCIQUE, OXYDE DE MAGNESIUM, ACIDE ASCORBIQUE, ACETATE DE DL-ALPHA-TOCOPHERYLE, CITRATE DE ZINC, GLUCONATE DE MANGANESE, NIACINAMIDE, BIOTINE, GLUCONATE DE CUIVRE, FER, BETA-CAROTÈNE, PALMITATE DE VITAMINE A, D-PANTOTHENATE DE CALCIUM, SÉLÉNITE DE SODIUM, ACIDE FOLIQUE, CHLORHYDRATE DE PYRIDOXINE, RIBOFLAVINE, MONONITRATE DE THIAMINE, ERGOCALCIFEROL, CHLORURE DE CHROME, MOLYBDATE DE SODIUM, IODURE DE POTASSIUM, CYANOCOBALAMINE. CONTIENT DU SOJA, DES ARACHIDES, DE L'ORGE ET DE L'AVOINE. PEUT CONTENIR DU BLE, DU TRITICALE, DU SEIGLE, DES NOIX ET DES TRACES DE LAIT. "BIOLOGIQUE

Ingredient information

Brown Rice Syrup
51.02% (estimate)
Oat Flakes
24.49% (estimate)
Sirop De Canne
12.24% (estimate)
Soy Protein Isolate
6.12% (estimate)
Peanut Paste
3.06% (estimate)
Rice Flour
1.53% (estimate)
Peanut
0.77% (estimate)
Soya Bean
0.38% (estimate)
Soya Flour
0.19% (estimate)
Peanut Flour
0.1% (estimate)
Fibre De Balles D Avoine
0.05% (estimate)
Sirop De Canne Deshydrate
0.02% (estimate)
Chocolate
0.01% (estimate)
Flax
0.01% (estimate)
Natural Flavouring
0% (estimate)
Sea Salt
0% (estimate)
Cocoa Butter
0% (estimate)
Barley Malt Extract
0% (estimate)
Soya Lecithin
0% (estimate)
Vitamins
0% (estimate)
Minerals
0% (estimate)
E332ii
0% (estimate)
E341
0% (estimate)
E530
0% (estimate)
E300
0% (estimate)
Dl Alpha Tocopheryl Acetate
0% (estimate)
Zinc Citrate
0% (estimate)
Manganese Gluconate
0% (estimate)
E375
0% (estimate)
Biotin
0% (estimate)
Copper Gluconate
0% (estimate)
Iron
0% (estimate)
E160ai
0% (estimate)
Palmitate De Vitamines
0% (estimate)
Vitamin A
0% (estimate)
Vitamine D Pantothenate De Calcium
0% (estimate)
Sodium Selenite
0% (estimate)
Folic Acid
0% (estimate)
Pyridoxine Hydrochloride
0% (estimate)
E101
0% (estimate)
Thiamin Mononitrate
0% (estimate)
Ergocalciferol
0% (estimate)
Chromium Chloride
0% (estimate)
Sodium Molybdate
0% (estimate)
Potassium Iodide
0% (estimate)
Cyanocobalamin
0% (estimate)
Oat
0% (estimate)
Du Triticale
0% (estimate)
Rye
0% (estimate)
"
0% (estimate)

Allergens

GlutenMilkPeanutsSoybeans

Traces

GlutenMilkNutsTriticale

Ingredients analysis

Palm oil free
Unknown

Palm oil content unknown

Vegan
Unknown

Vegan status unknown

Unrecognized: fr:sirop-de-canne, fr:fibre-de-balles-d-avoine, fr:sirop-de-canne-deshydrate, en:flax, fr:palmitate-de-vitamines, fr:vitamine-d-pantothenate-de-calcium, fr:du-triticale, fr:

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: fr:sirop-de-canne, fr:fibre-de-balles-d-avoine, fr:sirop-de-canne-deshydrate, en:flax, fr:palmitate-de-vitamines, fr:vitamine-d-pantothenate-de-calcium, fr:du-triticale, fr:


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Ingredients
Flavouring

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Environment

Environmental labels

Organic

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on April 21, 2018 at 9:56:15 PM UTC by kiliweb .

Last edit on March 17, 2026 at 4:39:57 AM UTC by new-nutrition-bot .

Product page also edited by anonymous-h4fe4z22fq, fooducate.695165AA-A2F6-4908-4818-B8E928B68FE9, kiliweb, lou57, macrofactor, new-nutrition-bot, openfoodfacts-contributors, roboto-app, yuka.BJ1JFdWmAOM_QMHQ644UxTy_Efv-BOB-HldWow, yuka.UXA0c083UTZtdUZSeGNFVnJ6eUs4Lzl6d2Fmd1ltT0hlK2s4SUE9PQ.