ProductsClif Bar And CompanyChocolate dipped coconut whole nutrition bar
Chocolate dipped coconut whole nutrition bar
Barcode 0722252100696
Clif Bar And Company

Chocolate dipped coconut whole nutrition bar

BARCODE:0722252100696
CATEGORIES:Snacks
LABELS:No Gluten
COUNTRIES:United States

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Green-Score
Green-ScoreGreen-Score not computed

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (29%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (22%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (31%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.05%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2,060 kJ (494 kcal)
FAT29 g
Saturated fat22 g
Carbohydrates52 g
Sugars31 g
Dietary fiber4.8 g
Soluble fiber2 g
Proteins3.8 g
Salt0.05 g
Sodium0.02 g
Vitamins
Vitamin E0 g
Vitamin PP0.02 g
Minerals
Fruits, vegetables and legumes~ 6.55 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per serving (48 g) (packaging)As sold Per 100 g (estimate)
Energy~ 2,060 kJ (494 kcal)? (494 kcal)? (200 kcal)?
FAT29 g29 g7 g?
Saturated fat22 g22 g4 g?
Carbohydrates52 g52 g26 g?
Sugars31 g31 g9 g?
Added sugars~ 3.44 g??~ 3.44 g
Dietary fiber4.8 g4.8 g3 g?
Soluble fiber2 g2 g??
Proteins3.8 g3.8 g8 g?
Salt0.05 g0.05 g??
Sodium0.02 g0.02 g0.01 g?
Vitamins
Vitamin E0 g0 g0 g?
Vitamin PP0.02 g0.02 g??
Minerals
Fruits, vegetables and legumes~ 6.55 %??~ 6.55 %

Serving size

1 serving (48 g)

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,060 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
120 min (~12,012 steps)
Swimming
72 min
Bicycling
56 min
Running
42 min

Ingredients

Ingredients list

Lunapro (soy rice crisps [soy protein isolate, organic rice flour], organic toasted oats [organic rolled oats, organic dried cane syrup, ascorbic acid, natural vitamin e (antioxidant)], organic roasted soybeans, organic soy flour, organic flaxmeal, organic brown rice syrup coating (organic dried cane syrup, organic cocoa, palm kernel oil, organic palm kernel solids, organic soy lecithin, organic vanilla), inulin (chicory extract), organic soy protein concentrate, organic coconut oil, organic coconut, almond butter, organic almonds, vegetable glycerin, organic oat syrup solids, organic dried cane syrup, organic sunflower oil, sea salt, organic natural flavors, natural flavors, soy lecithin, natural vitamin e (antioxidant). vitamins & minerals: dicalcium phosphate, calcium carbonate, magnesium oxide, ferrous fumarate (iron), niacinamide (vit. b3), ascorbic acid (vit. c), tocopheryl acetate (vit. e), zinc oxide, molybdenum glycinate, pyridoxine hydrochloride (vit. b6), calcium pantothenate, beta carotene (vit. a), manganese sulfate, selenium aac, riboflavin (vit. b2), chromium aac, ergocalciferol (vit. d2), thiamin (vit. b1), cyanocobalamin (vit. b12), folic acid, cupric oxide, phytonadione (vit. k), biotin, potassium iodide.

Ingredient information

Lunapro
51.06% (estimate)
Soy Rice Crisps
24.47% (estimate)
Soy Protein Isolate
12.23% (estimate)
Rice Flour
12.23% (estimate)
Oat
12.23% (estimate)
Oat Flakes
6.12% (estimate)
Cane Sugar Syrup
3.06% (estimate)
E300
1.53% (estimate)
Natural Vitamin E
1.53% (estimate)
Antioxidant
1.53% (estimate)
Soya Bean
6.12% (estimate)
Soya Flour
3.06% (estimate)
Flaxmeal
1.53% (estimate)
Brown Rice Syrup Coating
0.76% (estimate)
Cane Sugar Syrup
0.38% (estimate)
Cocoa
0.19% (estimate)
Palm Kernel Oil
0.1% (estimate)
Palm Kernel Oil
0.05% (estimate)
Soya Lecithin
0.02% (estimate)
Vanilla
0.02% (estimate)
Inulin
0.38% (estimate)
Chicory Extract
0.38% (estimate)
Soy Protein
0.19% (estimate)
Coconut Oil
0.1% (estimate)
Coconut
0.05% (estimate)
Almond Butter
0.02% (estimate)
Almond
0.01% (estimate)
Vegetable Glycerin
0.01% (estimate)
Oat
0% (estimate)
Cane Sugar Syrup
0% (estimate)
Sunflower Oil
0% (estimate)
Sea Salt
0% (estimate)
Natural Flavouring
0% (estimate)
Natural Flavouring
0% (estimate)
Soya Lecithin
0% (estimate)
Natural Vitamin E
0% (estimate)
Antioxidant
0% (estimate)
Vitamins
0% (estimate)
Minerals
0% (estimate)
E341ii
0% (estimate)
E170i
0% (estimate)
E530
0% (estimate)
Iron Fumarate
0% (estimate)
Iron
0% (estimate)
E375
0% (estimate)
E375
0% (estimate)
E300
0% (estimate)
Vitamin C
0% (estimate)
Tocopheryl Acetate
0% (estimate)
Vitamin E
0% (estimate)
Zinc Oxide
0% (estimate)
Molybdenum Glycinate
0% (estimate)
Pyridoxine Hydrochloride
0% (estimate)
Vitamin B6
0% (estimate)
Calcium Pantothenate
0% (estimate)
E160ai
0% (estimate)
Vitamin A
0% (estimate)
Manganese Sulfate
0% (estimate)
Selenium Aac
0% (estimate)
E101
0% (estimate)
Chromium Aac
0% (estimate)
Ergocalciferol
0% (estimate)
Thiamin
0% (estimate)
Thiamin
0% (estimate)
Cyanocobalamin
0% (estimate)
Folic Acid
0% (estimate)
Cupric Oxide
0% (estimate)
Phytonadione
0% (estimate)
Vitamin K
0% (estimate)
Biotin
0% (estimate)
Potassium Iodide
0% (estimate)

Allergens

NutsSoybeans

Ingredients analysis

Palm oil free
No

Contains ingredients containing palm oil.

Vegan
Unknown

Vegan status unknown

Unrecognized: en:lunapro, en:flaxmeal, en:almond-butter, en:vegetable-glycerin, en:molybdenum-glycinate, en:selenium-aac, en:chromium-aac, en:cupric-oxide

Vegetarian
Unknown

Vegetarian status unknown

Unrecognized: en:lunapro, en:flaxmeal, en:almond-butter, en:vegetable-glycerin, en:molybdenum-glycinate, en:selenium-aac, en:chromium-aac, en:cupric-oxide


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E322 - Lecithins
Additives
E422 - Glycerol
Ingredients
Flavouring
Ingredients
Vegetable Fiber

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E341 - Calcium phosphatesEmulsifierHumectantSequestrantStabiliserThickener

Calcium phosphate is a family of materials and minerals containing calcium ions (Ca2+) together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.

E341ii - Dicalcium phosphateEmulsifierHumectantSequestrantStabiliserThickener

No additive description is available yet.

E422 - GlycerolHumectantThickener

Glycerol (; also called glycerine or glycerin; see spelling differences) is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.

Environment

Green-Score, origins bonus, and transportation impact are shown for Worldwide .

Green Score

Overall grade

UnknownUnknown environmental impact

About Green-Score

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

Current scope

The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country. Select a country to include the full impact of transportation in the final score.

Green-Score availability

We could not compute the Green-Score of this product because some data is missing. A more precise category, ingredients list, origins or packaging data can unlock the computation.

Bonuses and maluses

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Threatened species risk

Contains ingredients that may threaten species or ecosystems, such as palm oil.

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Packaging

Packaging impact

Packaging with a high impact Malus: -15 The information about the packaging of this product is not filled in.

Data precision

The packaging information is not sufficiently precise to compute the most accurate packaging impact. Exact shapes and materials of all packaging components help improve the Green-Score.

Transportation

Declared origins

Origins of ingredients are missing for this product. Ingredients need to be completed before the transportation bonus can be computed precisely.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on March 10, 2017 at 10:51:30 AM UTC by usda-ndb-import .

Last edit on March 17, 2026 at 8:19:05 PM UTC by macrofactor .

Product page also edited by kiliweb, macrofactor, openfoodfacts-contributors, org-database-usda, roboto-app, usda-ndb-import, yuka.NZdfIIWBGJJ7MvH4yIgdhQefBuzrXtwANCBRog, yuka.sY2b0xO6T85zoF3NwEKvlm99TPOEqRTaJhj4xXCandGVBazNbO1e7LDAIag.

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