ProductsMinuetWafer rolls
Wafer rolls
Barcode 0661625752677
Minuet

Wafer rolls

BARCODE:0661625752677
CATEGORIES:Snacks, Sweet Snacks, Biscuits And Cakes, Biscuits
COUNTRIES:France

Labels

Nutri-Score
Nutri-ScoreBad nutritional quality
NOVA Group
NOVA GroupUltra-processed food and drink products
Environmental Score
Environmental ScoreNot computed

Health

Nutrition

Label

EBad nutritional quality

Nutrient levels

Fat in high quantity (20.2%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Saturated fat in high quantity (10.2%)
What you need to know • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases. Recommendation: Limit the consumption of fat and saturated fat • Choose products with lower fat and saturated fat content. Source: National Health Service UK (NHS) - Fat: the facts
Sugars in high quantity (47.2%)
What you need to know • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases. Recommendation: Limit the consumption of sugar and sugary drinks • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day). • Choose products with lower sugar content and reduce the consumption of products with added sugars. Source: National Health Service UK (NHS) - Sugar: the facts
Salt in low quantity (0.2%)
What you need to know • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke. • Many people who have high blood pressure do not know it, as there are often no symptoms. • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake. Recommendation: Limit the consumption of salt and salted food • Reduce the quantity of salt used when cooking, and don't salt again at the table. • Limit the consumption of salty snacks and choose products with lower salt content. Source: World Health Organization (WHO) - Fact sheet - Salt reduction Source: National Health Service UK (NHS) - Salt: the facts

Nutrition label

Wafer rolls nutrition label

Nutrition facts

Nutrition factsAs sold for 100 g / 100 ml
Energy~ 2,039.04 kJ (499 kcal)
FAT20.2 g
Saturated fat10.2 g
Carbohydrates71.2 g
Sugars47.2 g
Dietary fiber0.38 g
Proteins4.6 g
Salt0.2 g
Sodium0.08 g
Minerals
Fruits, vegetables and legumes~ 0 %

Nutrition facts (Detailed data)

Nutrition factsAs sold for 100 g / 100 mlAs sold Per 100 g (packaging)As sold Per 100 g (estimate)
Energy~ 2,039.04 kJ (499 kcal)? (499 kcal)?
FAT20.2 g20.2 g?
Saturated fat10.2 g10.2 g?
Carbohydrates71.2 g71.2 g?
Sugars47.2 g47.2 g?
Added sugars~ 38.7 g?~ 38.7 g
Dietary fiber0.38 g0.38 g?
Proteins4.6 g4.6 g?
Salt0.2 g0.2 g?
Sodium0.08 g0.08 g?
Minerals
Fruits, vegetables and legumes~ 0 %?~ 0 %

Estimated Activity Time

Approximate time needed to burn the energy in 100 g / 100 ml: 2,039 kJ. Reference adult weight: 70 kg. Energy density: High.

Walking
119 min (~11,889 steps)
Swimming
72 min
Bicycling
55 min
Running
42 min

Ingredients

Ingredients image

Wafer rolls ingredients image

Ingredients list

Crème 65% [sucre, huile végétale (palme), amidon de maïs, PATE DE _NOISETTE_), POUDRE DE _LACTOSÉRUM_, _LAIT_ EN POUDRE, poudre de cacao, émulsifiant, (LECITHINE DE _SOJA_ E322), arôme (noix de coco)], Wafer 35% [FARINE DE _BLÉ_, sucre, glucose, _LAIT_ EN POUDRE, huile végétale (palme) colorant (caramel E150d), sel, émulsifiant (LECITHINE DE _SOJA_ E322)]

Ingredient information

Cream
65.0%
Sugar
27.21% (estimate)
Vegetable Oil
17.36% (estimate)
Palm Oil
17.36% (estimate)
Corn Starch
10.21% (estimate)
Hazelnut Paste
5.11% (estimate)
Whey Powder
2.55% (estimate)
Milk Powder
1.28% (estimate)
Cocoa Powder
0.64% (estimate)
Emulsifier
0.32% (estimate)
Soya Lecithin
0.32% (estimate)
Flavouring
0.32% (estimate)
Coconut Flavouring
0.32% (estimate)
Wafer
35.0%
Wheat Flour
19.69% (estimate)
Sugar
7.66% (estimate)
Glucose
3.83% (estimate)
Milk Powder
1.91% (estimate)
Vegetable Oil
0.96% (estimate)
Palm Oil
0.96% (estimate)
Colour
0.48% (estimate)
E150d
0.48% (estimate)
Salt
0.1% (estimate)
Emulsifier
0.38% (estimate)
Soya Lecithin
0.38% (estimate)

Allergens

GlutenMilkNutsSoybeans

Ingredients analysis

Palm oil free
No

Contains ingredients containing palm oil.

Vegan
No

Contains non-vegan ingredients.

Vegetarian
Unknown

Vegetarian status unknown


Food Processing

NOVA group

4Ultra-processed food and drink products

Elements that indicate the product is in NOVA group 4

Additives
E150d - Sulphite ammonia caramel
Additives
E322 - Lecithins
Ingredients
Colour
Ingredients
Emulsifier
Ingredients
Flavouring
Ingredients
Glucose
Ingredients
Whey

How NOVA works

The NOVA classification assigns food products into 4 groups based on their degree of processing: 1. Unprocessed or minimally processed foods 2. Processed culinary ingredients 3. Processed foods 4. Ultra-processed food and drink products

Additives

E150d - Sulphite ammonia caramelColour

No additive description is available yet.

E322 - LecithinsAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - LecithinAntioxidantEmulsifier

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

Environment

Carbon footprint

No carbon footprint data is available for this product. Estimated coverage of known ingredients: 65%

Threatened species

1 ingredient(s) may be linked to palm oil supply chains.

Forest footprint

1 ingredient(s) explicitly contain palm oil.

Data Source

Data presented on this page is sourced from the Open Food Facts database. This platform does not alter the original dataset; its purpose is solely to enhance data visualization and user accessibility.

Product added on February 19, 2018 at 6:28:14 PM UTC by kiliweb .

Last edit on March 17, 2026 at 3:19:10 AM UTC by new-nutrition-bot .

Product page also edited by chevalstar, kiliweb, new-nutrition-bot, openfoodfacts-contributors, yuka.WTZveEhKWlIvZlU3bE1FdjVpblEvdnRVL3E2VlVtKzlkc1JPSVE9PQ, yuka.WVlJZ05JWW9tdFVFcWNJajJ3dU14c3RNMkpDa1VEaU5CK0VjSVE9PQ.